• Deep-fried tofu with peanut sauce
    • Categories: Sauces, general; Children & baby food; Main course; Lunch; Asian
    • Ingredients: firm tofu; peanut oil; tamarind pulp; raw peanuts; dried shrimp paste; roasted unsalted peanuts; dark soy sauce; sambal oelek; palm sugar; canned coconut milk; green cabbage; mung bean sprouts; scallions
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  • Fried chicken sandwiches with hot sauce aioli
    • Categories: Dressings & marinades; Salads; Sandwiches & burgers; Sauces, general; Main course; Summer; French
    • Ingredients: buttermilk; limes; thyme; bay leaves; ground cayenne pepper; chicken cutlets; mayonnaise; parsley; ranch dressing mix ; cabbage; kohlrabi; tart apples; Cholula hot sauce; all-purpose flour; canola oil; sesame seed buns
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  • Gado gado

    Gado gado

    from 196 Flavors 196 Flavors

    • Categories: Dressings & marinades; Salads; Appetizers / starters; Side dish; Indonesian; Dairy-free; Vegan; Vegetarian
    • Ingredients: green beans; bean sprouts; white cabbage; cucumbers; firm tofu; galangal; macadamia nuts; kecap manis; limes; peanuts; hot peppers of your choice; tomatoes
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  • Keto ground lamb casserole

    Keto ground lamb casserole

    from inthekitchenwithkath.com inthekitchenwithkath.com by Maria Emmerich

    • Categories: Quick / easy; Lunch; Main course; Spring; Dairy-free; Egg-free; Gluten-free; Low carb; Low sugar
    • Ingredients: ground lamb; cabbage; tomato sauce; bacon; green bell peppers
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  • Cauliflower mushroom (sparassis)-cabbage gratin

    Cauliflower mushroom (sparassis)-cabbage gratin

    from Forager Chef Forager Chef

    • Categories: Side dish; Main course; Vegetarian
    • Ingredients: green cabbage; shallots; cauliflower mushrooms; Gruyère cheese; thyme; breadcrumbs; parsley
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  • The ultimate Irish beef stew
    • Categories: Stews & one-pot meals; Quick / easy; Main course; Winter; Irish
    • Ingredients: braising beef; all-purpose flour; pomace oil; garlic; onions; thyme; rosemary; leeks; carrots; turnips; Savoy cabbage; potatoes; red wine; beef stock; parsley
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  • Indian-spiced oven-cooked pulled lamb sandwiches
    • Categories: Sandwiches & burgers; Stews & one-pot meals; Salads; Dressings & marinades; Main course; Indian
    • Ingredients: garam masala; paprika; turmeric; ground ginger; onion powder; garlic powder; ground cumin; ground cayenne pepper; lamb shoulder; tomato ketchup; tomato paste; Worcestershire sauce; molasses; apple cider vinegar; liquid smoke; hot sauce; fish sauce; yellow onions; chicken stock; green cabbage; carrots; parsley; mayonnaise; caraway seeds; dry mustard; potato buns
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  • Cabbage rolls (Kaalikääryleet)

    Cabbage rolls (Kaalikääryleet)

    from Cooking Finland Cooking Finland

    • Categories: Stews & one-pot meals; Main course; Finnish
    • Ingredients: cabbage; dehulled barley; bread crumbs; ground allspice; ground beef; brown sugar
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  • Russian borscht

    Russian borscht

    from Cooking Finland Cooking Finland

    • Categories: Soups; Russian
    • Ingredients: beef shin on the bone; beets; potatoes; carrots; cabbage; tomatoes; tomato paste; black peppercorns; bay leaves; sour cream
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  • Cabbage casserole (Kaalilaatikko)

    Cabbage casserole (Kaalilaatikko)

    from Cooking Finland Cooking Finland

    • Categories: Children & baby food; Main course; Lunch; Finnish
    • Ingredients: cabbage; marjoram; ground beef; bread crumbs
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  • Coleslaw

    Coleslaw

    from 196 Flavors 196 Flavors

    • Categories: Salads; Dressings & marinades; Quick / easy; Appetizers / starters; Side dish; American; Gluten-free; Vegetarian
    • Ingredients: white cabbage; carrots; mayonnaise; black caraway seeds
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  • Uyen Luu’s cabbage, shiitake and water chestnut dumplings with fried noodles
    • Categories: Pasta, doughs & sauces; Dressings & marinades; Breakfast / brunch; Asian
    • Ingredients: sunflower oil; red onions; ginger; dried shiitake mushrooms; carrots; sweetheart cabbage; soft tofu; soy sauce; oyster sauce; wonton wrappers; apple cider vinegar; maple syrup; garlic; sesame oil
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  • Curried Singapore noodles with stir-fried veggies

    Curried Singapore noodles with stir-fried veggies

    from The Washington Post The Washington Post by Susie Middleton

    • Categories: Curry; Pasta, doughs & sauces; Stir-fries; Main course; Singaporean; Vegan; Vegetarian
    • Ingredients: mirin; rice vermicelli noodles; ginger root; green cabbage; red bell peppers; red onions; snow peas; grapeseed oil; chile garlic paste; Madras curry powder; reduced-salt soy sauce
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  • Tangy Yucatecan grilled pork with roasted onions and fresh garnishes (Poc chuc)
    • Categories: Grills & BBQ; Main course; Picnics & outdoors; Mexican
    • Ingredients: pork steaks; cabbage; tomatoes; cilantro; white onions; sour oranges; avocados
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  • Spicy fish taco bowls with cilantro lime slaw

    Spicy fish taco bowls with cilantro lime slaw

    from Pinch of Yum Pinch of Yum

    • Categories: Salads; Dressings & marinades; Main course; Mexican
    • Ingredients: green onions; cilantro; limes; sour cream; quinoa; white fish of your choice; flour of your choice; ground cumin; chile powder; ground cayenne pepper; avocados; pepitas; cotija cheese; green cabbage; purple cabbage
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  • Creamy cabbage and carrot slaw with celery seeds

    from The Washington Post The Washington Post by Stephanie Witt Sedgwick

    • Categories: Quick / easy; Salads; Sauces, general; Dressings & marinades; Lunch; Side dish; Snacks; Suppers; Cooking ahead; Dinner parties/entertaining; Picnics & outdoors; Gluten-free; Vegetarian
    • Ingredients: cabbage; carrots; celery seeds; sour cream; mayonnaise
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  • Grilled smoked bologna and yellow mustard grilled slaw sammies

    Grilled smoked bologna and yellow mustard grilled slaw sammies

    from The Washington Post The Washington Post by David Guas

    • Categories: Salads; Sandwiches & burgers; Sauces, general; Children & baby food; Dips, spreads & salsas; Grills & BBQ; Lunch; Main course; Suppers; Children's parties; Cooking ahead; Dinner parties/entertaining; Summer; Picnics & outdoors; American
    • Ingredients: green cabbage; mayonnaise; celery seeds; yellow mustard; Vidalia onions; Bologna; Texas toast
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  • Asian-style cabbage slaw

    Asian-style cabbage slaw

    from The Washington Post The Washington Post

    • Categories: Quick / easy; Salads; Dressings & marinades; Lunch; Side dish; Suppers; Dinner parties/entertaining; Spring; Summer; Picnics & outdoors; Asian
    • Ingredients: rice vinegar; ramen noodles; cabbage; sesame seeds; scallions; sliced almonds
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  • Fermented tea leaf salad (Lahpet thoke)

    Fermented tea leaf salad (Lahpet thoke)

    from 196 Flavors 196 Flavors

    • Categories: Salads; Chutneys, pickles & relishes; Appetizers / starters; Side dish; Burmese; Dairy-free; Gluten-free
    • Ingredients: green tea leaves; cabbage; scallions; cilantro; ginger; Thai chiles; limes; vegetable oil; toasted sesame seeds; roasted unsalted peanuts; fried garlic; yellow split peas; dried shrimp; fish sauce
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  • Okonomiyaki

    Okonomiyaki

    from okonomiyakiworld.com okonomiyakiworld.com

    • Categories: Pancakes, waffles & crêpes; Quick / easy; Main course; Cooking for 1 or 2; Japanese
    • Ingredients: okonomiyaki flour; cabbage; green onions; tenkasu; bacon; Kewpie mayonnaise; okonomi sauce; aonori flakes; katsuo-bushi
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  • Okonomiyaki pancakes

    Okonomiyaki pancakes

    from Honest Cooking Honest Cooking

    • Categories: Pancakes, waffles & crêpes; Quick / easy; Main course; Cooking for 1 or 2; Japanese
    • Ingredients: all-purpose flour; dashi; cabbage; octopus; shrimp; beni shoga; pork belly
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  • Okonomiyaki  (お好み焼)

    Okonomiyaki (お好み焼)

    from Just One Cookbook Just One Cookbook by Namiko Chen

    • Categories: Pancakes, waffles & crêpes; Sauces, general; Main course; Japanese
    • Ingredients: all-purpose flour; nagaimo yams; dashi; cabbage; pork belly; eggs; tenkasu; pickled ginger; oyster sauce; ketchup; Worcestershire sauce; okonomi sauce; Japanese mayonnaise; katsuo-bushi; aonori flakes; green onions
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  • Okonomiyaki

    Okonomiyaki

    from merci-mama.com merci-mama.com by Jane Lawson

    • Categories: Sauces, general; Main course; Cooking for 1 or 2; Japanese
    • Ingredients: cabbage; okonomiyaki flour; tenkasu; spring onions; shitake mushrooms; prawns; pork belly; tomato sauce; soy sauce; sake; mirin; rice vinegar; Worcestershire sauce; caster sugar
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  • Seakraut [Alex Hozven]
    • Categories: Chutneys, pickles & relishes; How to...; Side dish; German; Vegan; Vegetarian
    • Ingredients: green cabbage; burdock root; golden beets; hijiki
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  • Indian-spiced sauerkraut [Alex Hozven]
    • Categories: Chutneys, pickles & relishes; How to...; Side dish; German; Indian; Vegan; Vegetarian
    • Ingredients: green cabbage; cumin seeds; fennel seeds; coriander seeds; black peppercorns; brown mustard seeds; fenugreek seeds; turmeric
    show