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  • "Corked" Breton galettes (page 291)

    from Dorie's Cookies Dorie's Cookies by Dorie Greenspan

    Are you sure you want to delete this recipe from your Bookshelf??? Doing so will remove all the Bookmarks you have created for this recipe.

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Cooking ahead; French
    • Ingredients: all-purpose flour; butter; sugar; fleur de sel; jam; egg yolks
    • 2
    show
    • 1-2-3 bake romantic chocolate truffles

      1-2-3 bake romantic chocolate truffles

      from Parade Parade by Dorie Greenspan

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      • Categories: Candy / sweets; Quick / easy; Valentine's Day / romantic
      • Ingredients: heavy cream; dark chocolate; cocoa powder
      • 0
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      • 1-2-3 eat with Dorie Greenspan: Asian slaw

        from Parade Parade by Dorie Greenspan

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        • Categories: Salads; Side dish; Spring; Summer; Asian; Vegetarian
        • Ingredients: cabbage; carrots; onions; seasoned rice vinegar; mayonnaise; sesame oil; Sriracha sauce
        • 0
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        • A basic go-to-all-the-time yogurt cake (page 39)

          from Better Homes and Gardens Special Interest Publications: Fall Baking (2018) Better Homes and Gardens Special Interest Publications by Dorie Greenspan

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          • Categories: Cakes, large; Dessert
          • Ingredients: all-purpose flour; almond flour; sugar; lemons; yogurt; flavorless oil; eggs
          • 1
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          • A basic go-to-all-the-time yogurt cake (page 39)

            from Better Homes and Gardens Special Interest Publications: Baking with Dorie (2017) Better Homes and Gardens Special Interest Publications by Dorie Greenspan

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            • Categories: Cakes, large; Dessert
            • Ingredients: all-purpose flour; almond flour; sugar; lemons; yogurt; flavorless oil; eggs
            • 1
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            • A chocolate tart for Sonia Rykiel (Tarte au chocolat pour Sonia Rykiel)

              from Paris Sweets: Great Desserts from the City's Best Pastry Shops Paris Sweets by Dorie Greenspan

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              • Categories: Pies, tarts & pastries; Dessert; French
              • Ingredients: dark chocolate; heavy cream; store-cupboard ingredients; almonds; apricot jam; bananas
              • 0
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              • A dozen baby spring vegetables with vanilla, ginger, and basil

                from The Cafe Boulud Cookbook: French-American Recipes for the Home Cook The Cafe Boulud Cookbook by Daniel Boulud and Dorie Greenspan

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                • Categories: Side dish; Vegan; Vegetarian
                • Ingredients: basil; fresh ginger; vanilla beans; new potatoes; fennel; leeks; turnips; spring onions; radishes; carrots; patty pan squash; yellow wax beans; beans - haricot; snow peas; tomatoes
                • 0
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                • A fig cake for fall

                  from Baking: From My Home to Yours Baking by Dorie Greenspan

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                  • Categories: Cakes, large; Dessert; Fall / autumn; American
                  • Ingredients: cornmeal; figs; honey; lemons; vanilla extract; Port wine; eggs; all-purpose flour; butter
                  • 0
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                  • A more authentic garbure

                    from Around My French Table: More Than 300 Recipes from My Home to Yours Around My French Table by Dorie Greenspan

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                    • Categories: Soups; French
                    • Ingredients: pork shoulder; Spanish onions; leeks; shallots; carrots; celery; turnips; potatoes; green cabbage; garlic sausages; duck confit; dried navy beans; chicken broth
                    • 2
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                    • A more Moroccanish orange salad

                      from Around My French Table: More Than 300 Recipes from My Home to Yours Around My French Table by Dorie Greenspan

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                      • Categories: Salads; Appetizers / starters; Moroccan; Vegan; Vegetarian
                      • Ingredients: orange flower water; ground cinnamon; navel oranges; Niçoise olives
                      • 0
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                      • A tourtely apple tart

                        from Baking: From My Home to Yours Baking by Dorie Greenspan

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                        • Categories: Pies, tarts & pastries; Dessert; French
                        • Ingredients: almonds; apple cider (alcohol-free); nutmeg; nuts of your choice; confectioner's sugar; light brown sugar; vanilla extract; raisins; apples; eggs; all-purpose flour; butter
                        • 1
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                        • A tourtely pear tart

                          from Baking: From My Home to Yours Baking by Dorie Greenspan

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                          • Categories: Pies, tarts & pastries; Dessert; French
                          • Ingredients: almonds; nutmeg; nuts of your choice; confectioner's sugar; light brown sugar; vanilla extract; pears; pear brandy; raisins; eggs; all-purpose flour; butter
                          • 0
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                          • A zesty, one-pot spaghetti supper

                            from Parade's Community Table Parade's Community Table by Dorie Greenspan

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                            • Categories: Pasta, doughs & sauces; Stews & one-pot meals; Main course; Suppers
                            • Ingredients: spaghetti pasta; onions; tomato pasta sauce; olives; capers; canned tuna; dried red pepper flakes
                            • 0
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                            • After-school lassie

                              from Sweet Times: Simple Desserts for Every Occasion Sweet Times by Dorie Greenspan

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                              • Categories: Beverages / drinks (no-alcohol); Afternoon tea; Snacks; Indian
                              • Ingredients: yogurt; honey; bananas
                              • Accompaniments: Nutty granola cookies
                              • 0
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                              • Aïoli (Garlic mayonnaise)

                                from Around My French Table: More Than 300 Recipes from My Home to Yours Around My French Table by Dorie Greenspan

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                                • Categories: Sauces, general; French; Vegetarian
                                • Ingredients: egg yolks; grapeseed oil; garlic
                                • Accompaniments: Riviera fish soup
                                • 0
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                                • Alex Lee's chicken soup and mushrooms

                                  from The Cafe Boulud Cookbook: French-American Recipes for the Home Cook The Cafe Boulud Cookbook by Daniel Boulud and Dorie Greenspan

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                                  • Categories: Soups; Appetizers / starters; Chinese
                                  • Ingredients: dried wood ear mushrooms; fresh ginger; cilantro; coriander seeds; bay leaves; whole chicken; enoki mushrooms; Smithfield ham; celery; carrots; scallions
                                  • 1
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                                  • Ali-babas

                                    from Paris Sweets: Great Desserts from the City's Best Pastry Shops Paris Sweets by Dorie Greenspan

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                                    • Categories: Cakes, small; Dessert; French
                                    • Ingredients: store-cupboard ingredients; active dry yeast; dark rum; raisins; vanilla beans
                                    • 1
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                                    • All-American, all-delicious apple pie

                                      from Baking: From My Home to Yours Baking by Dorie Greenspan

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                                      • Categories: Pies, tarts & pastries; Dessert; American
                                      • Ingredients: ground cinnamon; graham crackers; lemons; nutmeg; apples; all-purpose flour; butter; tapioca; vegetable shortening
                                      • 2
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                                      • All-butter pie dough (page 326)

                                        from Everyday Dorie: The Way I Cook Everyday Dorie by Dorie Greenspan

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                                        • Categories: Pies, tarts & pastries; Cooking ahead; Vegetarian
                                        • Ingredients: all-purpose flour; butter
                                        • 1
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                                        • All-in-one holiday bundt cake

                                          from Baking with Dorie app Baking with Dorie app by Dorie Greenspan

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                                          • Categories: Cakes, large; Breakfast / brunch; Dessert; Cooking ahead; Cooking for a crowd; Thanksgiving
                                          • Ingredients: all-purpose flour; ground cinnamon; nutmeg; butter; sugar; canned pumpkin purée; apples; cranberries; pecans; fresh ginger
                                          • Accompaniments: Maple syrup icing
                                          • 1
                                          • Recipe Online
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                                          • All-in-one holiday bundt cake

                                            All-in-one holiday bundt cake

                                            from Baking: From My Home to Yours Baking by Dorie Greenspan

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                                            • Categories: Cakes, large; Thanksgiving; American
                                            • Ingredients: ground cinnamon; cranberries; ground ginger; nutmeg; confectioner's sugar; light brown sugar; vanilla extract; pecans; canned pumpkin purée; apples; eggs; all-purpose flour; butter
                                            • Accompaniments: Maple syrup icing
                                            • 8
                                            • Recipe Online
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                                            • All-purpose shortbread (page 192)

                                              from Dorie's Cookies Dorie's Cookies by Dorie Greenspan

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                                              • Categories: Cookies, biscuits & crackers; Afternoon tea
                                              • Ingredients: butter; all-purpose flour; hibiscus tea; rose extract
                                              • 0
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                                              • All-white salad (Cook the Book)

                                                All-white salad (Cook the Book)

                                                from Serious Eats Serious Eats by Dorie Greenspan

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                                                • Categories: Salads; Side dish; Appetizers / starters; French; Vegetarian
                                                • Ingredients: celery; apples; lemons; mushrooms; vinaigrette; egg yolks; Greek yogurt; fleur de sel; olive oil; sesame seeds; napa cabbage
                                                • 0
                                                • Recipe Online
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                                                • Allspice crumb muffins

                                                  Allspice crumb muffins

                                                  from Everyday Annie Everyday Annie by Annie and Dorie Greenspan

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                                                  • Categories: Cakes, small; Breakfast / brunch; Afternoon tea
                                                  • Ingredients: ground allspice; all-purpose flour; butter
                                                  • 1
                                                  • Recipe Online
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                                                  • Allspice crumb muffins

                                                    from Baking: From My Home to Yours Baking by Dorie Greenspan

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                                                    • Categories: Cakes, small; Breakfast / brunch
                                                    • Ingredients: ground allspice; light brown sugar; vanilla extract; eggs; all-purpose flour; butter
                                                    • 1
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