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  • Soft and chewy M&M cookies

    Soft and chewy M&M cookies

    from The Vanilla Bean Blog The Vanilla Bean Blog by Sarah Kieffer

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Dessert; Halloween; Children's parties; Entertaining & parties; Easter
    • Ingredients: all purpose flour; unsalted butter; brown sugar; egg; vanilla extract; M&M candies; granulated sugar
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  • Glorious chocolate truffle dessert

    Glorious chocolate truffle dessert

    from The Happy Foodie The Happy Foodie by Mary Berry

    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking ahead; Entertaining & parties; Easter
    • Ingredients: chocolate; eggs; caster sugar; ground almonds; brandy; egg yolks; double cream; cocoa powder; chocolate truffles
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  • Vegan pastitsio

    Vegan pastitsio

    from Lazy Cat Kitchen Lazy Cat Kitchen

    • Categories: Pasta, baked; Main course; Cooking for a crowd; Easter; Greek; Vegetarian; Vegan
    • Ingredients: onions; garlic; cremini mushrooms; shiitake mushrooms; cinnamon; canned Italian plum tomatoes; tomato paste; tamari; vegan Worcestershire sauce; bay leaves; thyme; ready-cooked Puy lentils; macaroni pasta; tapioca; white miso paste; flour; nutritional yeast; nutmeg; ground cloves; oat milk; roasted garlic
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  • Apple hand pies

    Apple hand pies

    from Cloudy Kitchen Cloudy Kitchen

    • Categories: Pies, tarts & pastries; Dessert; Cooking ahead; Easter; American
    • Ingredients: all-purpose flour; sharp cheese; apple cider vinegar; apples; brown sugar; ground cinnamon; egg; Demerara sugar; unsalted butter
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  • Hot cross bun & butter pudding

    Hot cross bun & butter pudding

    from BBC Good Food BBC Good Food by Sara Buenfeld

    • Categories: Baked & steamed desserts; Dessert; Easter
    • Ingredients: double cream; milk; eggs; golden caster sugar; vanilla essence (UK); hot cross buns; butter; marzipan; icing sugar; chunky marmalade
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  • Italian Easter bread

    Italian Easter bread

    from Food & Wine Food & Wine by Anna Theoktisto

    • Categories: Bread & buns, sweet; Afternoon tea; Easter; Italian
    • Ingredients: food colouring paste of your choice; eggs; milk; instant yeast; white rum; lemons; nutmeg; candy sprinkles
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  • Root beer ham

    Root beer ham

    from The New York Times Cooking The New York Times Cooking by Eric Kim

    • Categories: Main course; Easter; Other holidays and feasts; Christmas
    • Ingredients: root beer; shallots; bay leaves; Dijon mustard; rice vinegar; bone-in half ham; dark brown sugar
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  • Tuscan rosemary buns (Pan di ramerino)

    Tuscan rosemary buns (Pan di ramerino) (page 98)

    from Australian Gourmet Traveller Magazine, April 2022 Australian Gourmet Traveller Magazine, April 2022 by Belinda So

    • Categories: Bread & buns, sweet; Afternoon tea; Easter; Italian
    • Ingredients: dried sour cherries; Amaro Montenegro liqueur; rosemary; golden caster sugar; dried yeast; milk; eggs
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  • Hot cross buns

    Hot cross buns

    from Bread In 5 Bread In 5

    • Categories: Bread & buns, sweet; Frostings & fillings; Quick / easy; Afternoon tea; Easter
    • Ingredients: active dry yeast; eggs; honey; unsalted butter; all-purpose flour; ground cinnamon; grated nutmeg; ground allspice; oranges; currants; cream cheese; maple syrup
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  • Easy no knead sourdough hot cross buns

    Easy no knead sourdough hot cross buns

    from Lavender and Lovage Lavender and Lovage

    • Categories: Bread & buns, sweet; Quick / easy; Breakfast / brunch; Easter
    • Ingredients: sourdough starter; mixed spice; caster sugar; bread flour; mixed dried fruit; wholemeal spelt flour
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  • Blackberry jam cake

    from Southern Living Southern Living

    • Categories: Cakes, large; Frostings & fillings; Dessert; Easter; Entertaining & parties; American South
    • Ingredients: ground cloves; ground allspice; sugar; eggs; seedless blackberry jam; pecans; cream cheese; caramel topping and filling; heavy cream; blackberries; all-purpose flour; ground cinnamon; buttermilk; golden raisins; vegetable oil
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  • Easy no knead hot cross buns

    Easy no knead hot cross buns

    from A Virtual Vegan A Virtual Vegan by Melanie McDonald

    • Categories: Bread & buns, sweet; Quick / easy; Afternoon tea; Breakfast / brunch; Easter; Vegan
    • Ingredients: strong white bread flour; instant yeast; ground cinnamon; ground nutmeg; ground cardamom; fine sea salt; mixed dried fruits; vegan milk; white flour; lemons; oranges
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  • Chocolate & avocado mousse

    Chocolate & avocado mousse

    from JamieOliver.com JamieOliver.com by Jamie Oliver

    • Categories: Mousses, trifles, custards & creams; Dessert; Easter; Vegan
    • Ingredients: avocado; cocoa powder; maple syrup; coconut cream; dark chocolate; summer fruit of your choice
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  • Pumpkin, kale and walnut galette with pancetta and onion jam

    Pumpkin, kale and walnut galette with pancetta and onion jam

    from Lavender and Lovage Lavender and Lovage

    • Categories: Pies, tarts & pastries; Lunch; Appetizers / starters; Main course; Halloween; Valentine's Day / romantic; Entertaining & parties; Christmas; Thanksgiving; Easter; French
    • Ingredients: puff pastry; onion jam; spreadable smoked cheese; pumpkin; kale; pancetta; onion; walnuts; herbs of your choice
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  • Scotch creme eggs

    from TASTE TASTE by Nadiya Hussain

    • Categories: Candy / sweets; Easter
    • Ingredients: creme eggs; oaty biscuits; lemon; Madeira cake
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  • Smoky green sauce for everything

    Smoky green sauce for everything (page 170)

    from In Good Company: Simple, Generous Recipes and Ideas for Get Togethers and Good Times In Good Company by Sophie Hansen

    • Categories: Quick / easy; Sauces for meat; Sauces, general; Easter; Fall / autumn; Entertaining & parties
    • Ingredients: avocados; herbs of your choice; capers; maple syrup; canned chipotle chillies in adobo sauce; orange and burnt clove syrup
    • Accompaniments: Aromatic slow-cooked lamb shoulder
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  • Sauteed spinach with toasted pine nuts

    Sauteed spinach with toasted pine nuts

    from Rose Water & Orange Blossoms Rose Water & Orange Blossoms by Maureen Abood

    • Categories: Side dish; Easter; Lebanese; Vegetarian
    • Ingredients: pine nuts; sweet onions; lemons; baby spinach
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  • Mendiants

    Mendiants (page 227)

    from Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts Vegan Chocolate by Fran Costigan

    • Categories: Candy / sweets; Passover; Easter; French; Egg-free; Dairy-free; Vegan
    • Ingredients: vegan dark chocolate; walnuts; blanched almonds; candied ginger; dried fruits of your choice; pine nuts
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  • Raw chocolate fudge and mandarin orange tart

    Raw chocolate fudge and mandarin orange tart (page 162)

    from Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts Vegan Chocolate by Fran Costigan

    • Categories: Pies, tarts & pastries; Dessert; Passover; Cooking ahead; Easter; Egg-free; Dairy-free; Vegan
    • Ingredients: walnuts; raw almonds; agave syrup; coconut oil; ground cinnamon; fine sea salt; Medjool dates; cocoa butter; raw cacao powder; maple syrup; cashew butter; vanilla extract; tamari; mandarin oranges; lemon salt
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  • Chocolate-dipped coconut macaroons

    Chocolate-dipped coconut macaroons (page 134)

    from Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts Vegan Chocolate by Fran Costigan

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Dessert; Passover; Easter; Egg-free; Dairy-free; Vegan
    • Ingredients: white chia seeds; coconut flour; toasted shredded coconut; vanilla coconut milk beverage; vegan dark chocolate
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  • Chocolate orange sesame truffles

    Chocolate orange sesame truffles (page 58)

    from Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts Vegan Chocolate by Fran Costigan

    • Categories: Candy / sweets; Passover; Easter; Egg-free; Dairy-free; Vegan
    • Ingredients: oranges; agave syrup; raw tahini; raw sesame seeds; black sesame seeds; vegan dark chocolate
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  • Spiced Easter doughnuts with vanilla cream and marmalade

    Spiced Easter doughnuts with vanilla cream and marmalade

    from Dish Dish by Olivia Galletly

    • Categories: Fried doughs; Frostings & fillings; Dessert; Easter
    • Ingredients: caster sugar; active dry yeast; all-purpose flour; mixed spice (UK); ground cinnamon; raisins; crystallised mixed peel; oranges; eggs; cream; vanilla paste; orange marmalade; rice bran oil
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  • Super soft gluten free hot cross buns

    Super soft gluten free hot cross buns

    from Kimi Eats Gluten-Free Kimi Eats Gluten-Free

    • Categories: Bread & buns, sweet; Afternoon tea; Easter; Gluten-free
    • Ingredients: active dry yeast; gluten-free bread flour; tapioca starch; xanthan gum; eggs; ground cinnamon; ground cloves; nutmeg; raisins; honey
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  • Carrot cake donuts

    Carrot cake donuts

    from World Market World Market

    • Categories: Frostings & fillings; Cakes, small; Afternoon tea; Easter
    • Ingredients: all-purpose flour; ground cinnamon; ground ginger; ground nutmeg; eggs; coconut milk; carrots; cream cheese; powdered sugar; maple syrup; orange sprinkles; green sprinkles
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  • Easter carrot cake oatmeal

    Easter carrot cake oatmeal

    from The Food Medic The Food Medic by Dr Hazel Wallace

    • Categories: Breakfast / brunch; Easter
    • Ingredients: porridge oats; carrots; almond milk; egg whites; raisins; dried cranberries; pecans; ground cinnamon
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