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  • Strawberry-rose almond Linzers

    Strawberry-rose almond Linzers

    from The Kitchn The Kitchn by Yossy Arefi

    • Categories: Cookies, biscuits & crackers; Frostings & fillings; Afternoon tea; Dessert; Christmas; European
    • Ingredients: unsalted butter; granulated sugar; eggs; egg yolks; almond extract; vanilla extract; all-purpose flour; almond flour; strawberry jam; rose water; powdered sugar
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  • Tartiflette

    Tartiflette (page 172)

    from Sainsbury's Magazine, November 2016 Sainsbury's Magazine, November 2016

    • Categories: Main course; Suppers; Winter; Christmas; Cooking ahead; European; Gluten-free
    • Ingredients: new potatoes; smoked bacon lardons; onions; dry white wine; double cream; Reblochon cheese
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  • Halloumi, mint and harissa palmiers

    Halloumi, mint and harissa palmiers (page 85)

    from Sainsbury's Magazine, December 2016 Sainsbury's Magazine, December 2016 by Angela Boggiano

    • Categories: Pies, tarts & pastries; Canapés / hors d'oeuvre; Entertaining & parties; Cooking ahead; Winter; Christmas; European; Vegetarian
    • Ingredients: puff pastry; harissa paste; halloumi; mint; eggs
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  • Nutmeg buttercream

    Nutmeg buttercream (page 211)

    from Holiday Cookies Collection: Over 100 Very Merry Recipes Holiday Cookies Collection by Brian Hart Hoffman

    • Categories: Frostings & fillings; Christmas; European
    • Ingredients: unsalted butter; confectioner's sugar; nutmeg
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  • Linzer cookies

    Linzer cookies (page 211)

    from Holiday Cookies Collection: Over 100 Very Merry Recipes Holiday Cookies Collection by Brian Hart Hoffman

    • Categories: Cookies, biscuits & crackers; Frostings & fillings; Afternoon tea; Christmas; Cooking ahead; European
    • Ingredients: unsalted butter; confectioner's sugar; eggs; all-purpose flour; hazelnut flour; nutmeg; blackberry preserves
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  • Cream cheese frosting

    Cream cheese frosting (page 203)

    from Holiday Cookies Collection: Over 100 Very Merry Recipes Holiday Cookies Collection by Brian Hart Hoffman

    • Categories: Frostings & fillings; Christmas; European
    • Ingredients: cream cheese; vanilla bean paste; confectioner's sugar
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  • Chocolate Linzer cookies

    Chocolate Linzer cookies (page 203)

    from Holiday Cookies Collection: Over 100 Very Merry Recipes Holiday Cookies Collection by Brian Hart Hoffman

    • Categories: Cookies, biscuits & crackers; Frostings & fillings; Afternoon tea; Christmas; European
    • Ingredients: unsalted butter; eggs; vanilla bean paste; all-purpose flour; Dutch-process cocoa powder; instant espresso powder; cream cheese; confectioner's sugar
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  • Hazelnut Linzer cookies with wine-infused jam [Becky Sue Wilberding]

    Hazelnut Linzer cookies with wine-infused jam [Becky Sue Wilberding] (page 90)

    from Holiday Cookies Collection: Over 100 Very Merry Recipes Holiday Cookies Collection by Brian Hart Hoffman

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Christmas; Cooking ahead; European
    • Ingredients: all-purpose flour; ground cinnamon; ground ginger; raw hazelnuts; unsalted butter; granulated sugar; eggs; almond extract; wine-infused jam
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  • Rose hip Linzer cookies

    Rose hip Linzer cookies (page 37)

    from TeaTime Magazine, Jan/Feb 2020 TeaTime Magazine, Jan/Feb 2020

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Entertaining & parties; Valentine's Day / romantic; European
    • Ingredients: butter; almond extract; all-purpose flour; blanched almond flour; rose hip jam
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  • Raspberry Linzer cookies

    Raspberry Linzer cookies (page 139)

    from Cooking Light Way to Bake: The Complete Visual Guide to Light Baking Cooking Light Way to Bake by Cooking Light Magazine

    • Categories: Cookies, biscuits & crackers; Afternoon tea; European
    • Ingredients: all-purpose flour; blanched almonds; ground cinnamon; unsalted butter; lemons; egg yolks; raspberry preserves
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  • Linzer heart cookies

    Linzer heart cookies (page 250)

    from Eating Purely: More Than 100 All-Natural, Organic, Gluten-Free Recipes for a Healthy Life Eating Purely by Elizabeth Stein

    • Categories: Cookies, biscuits & crackers; Afternoon tea; European; Gluten-free; Vegan
    • Ingredients: brown rice flour; hazelnut flour; coconut sugar; ground cinnamon; Himalayan sea salt; vegan butter; jam
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  • Fig fluden (page 74)

    from The Jewish Holiday Baker: Recipes for Breads, Cakes, and Cookies for All the Holidays--and Any Time of the Year The Jewish Holiday Baker by Joan Nathan

    • Categories: Pies, tarts & pastries; Dessert; Other Jewish holidays; European; Jewish
    • Ingredients: unsalted butter; unbleached all-purpose flour; tea bags of your choice; lemons; cinnamon sticks; dried figs; Boukha; eggs
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  • Spätzle with bacon and Gruyère

    Spätzle with bacon and Gruyère (page 186)

    from Hearth & Home: Cook, Share, and Celebrate Family-Style Hearth & Home by Lynn Crawford and Lora Kirk

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  • Cardamom caramel palmiers

    Cardamom caramel palmiers (page 65)

    from The Artisanal Kitchen: Holiday Cookies: The Ultimate Chewy, Gooey, Crispy, Crunchy Treats The Artisanal Kitchen by Alice Medrich

    • Categories: Pies, tarts & pastries; Dessert; Other holidays and feasts; Christmas; European
    • Ingredients: unbleached all-purpose flour; unsalted butter; cream cheese; sugar; ground cardamom
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  • Lemon and poppy seed Linzer biscuits

    Lemon and poppy seed Linzer biscuits (page 105)

    from Delicious Magazine (UK), April 2022: The Easter Issue Delicious Magazine (UK), April 2022

    • Categories: Cookies, biscuits & crackers; Frostings & fillings; Quick / easy; Afternoon tea; Easter / Lent; European
    • Ingredients: caster sugar; ground almonds; plain flour; lemons; eggs; egg yolks; poppy seeds; lemon curd; unsalted butter
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  • Ashkenazic poppyseed cookies

    Ashkenazic poppyseed cookies (page 311)

    from Faye Levy's International Jewish Cookbook: Over 250 New and Traditional Recipes for Holidays and Every Day Faye Levy's International Jewish Cookbook by Faye Levy

    • Categories: Cookies, biscuits & crackers; Afternoon tea; European; Jewish; Kosher
    • Ingredients: eggs; egg yolks; all-purpose flour; confectioner's sugar; unsalted butter; orange zest; poppy seeds
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  • Really easy roasted pepper soup

    Really easy roasted pepper soup

    from Food52 Food52 by Emma Laperruque

    • Categories: Quick / easy; Soups; Lunch; Main course; Suppers; American; European; Vegetarian
    • Ingredients: walnuts; red bell peppers; yellow onions; smoked paprika; feta cheese
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  • Buttery spaetzle with roasted cauliflower and shallots

    Buttery spaetzle with roasted cauliflower and shallots (page 40)

    from Food & Wine Magazine, February 2022 Food & Wine Magazine, February 2022

    • Categories: Pasta, doughs & sauces; Main course; European; Vegetarian
    • Ingredients: cauliflower; shallots; smoked paprika; spaetzle; unsalted butter; lemons
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  • Citrusy, pickley chicken thighs

    Citrusy, pickley chicken thighs

    from Food52 Food52

    • Categories: Dressings & marinades; Main course; Suppers; American; European
    • Ingredients: pickle brine; mandarin oranges; honey; fennel seeds; ground turmeric; chicken thighs; cilantro; jalapeño chiles; kosher dill pickles
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  • Homemade pastrami

    Homemade pastrami

    from Ruhlman.com Ruhlman.com by Michael Ruhlman

    • Categories: Dressings & marinades; Main course; Cooking for a crowd; American; European
    • Ingredients: kosher salt; pink curing salt; garlic; pickling spice; beef brisket; coriander seeds; black peppercorns
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  • 'Squid game' gingerbread

    'Squid game' gingerbread

    from Food52 Food52

    • Categories: Cookies, biscuits & crackers; Frostings & fillings; Afternoon tea; European; Korean
    • Ingredients: all-purpose flour; ground ginger; ground cinnamon; ground cloves; unsalted butter; golden syrup; eggs; corn syrup
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  • Pumpkin Nutella crepe cake

    Pumpkin Nutella crepe cake

    from Half Baked Harvest Half Baked Harvest by Tieghan Gerard

    • Categories: Cakes, large; Cakes, small; Frostings & fillings; Pancakes, waffles & crêpes; Sauces for desserts; Dessert; Fall / autumn; Cooking for a crowd; European
    • Ingredients: butter; pumpkin puree; cinnamon; salt; heavy whipping cream; pepitas; granulated sugar; canned coconut milk; bourbon; flaky sea salt; Medjool dates; dark chocolate; baking soda; baking powder; brown sugar; Nutella; vanilla extract; milk; unsalted butter; eggs; all-purpose flour
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  • Honeyed garlic sauce

    Honeyed garlic sauce

    from Food52 Food52

    • Categories: Dressings & marinades; Sauces, general; European; American; Vegetarian
    • Ingredients: garlic; neutral oil of your choice; honey; soy sauce; ground cayenne pepper
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  • Kougelhopf

    Kougelhopf (page 103)

    from Gabriel Kreuther: The Spirit of Alsace, A Cookbook Gabriel Kreuther by Gabriel Kreuther and Michael Ruhlman

    • Categories: Bread & buns, sweet; Afternoon tea; European
    • Ingredients: milk; fresh yeast; all-purpose flour; golden raisins; eggs; butter
    • Accompaniments: White wine mousse
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  • Roast duck with walnut, black garlic & sourdough stuffing, grain & cabbage salad

    Roast duck with walnut, black garlic & sourdough stuffing, grain & cabbage salad (page 98)

    from Cuisine Magazine, Nov/Dec 2021 (#208) Cuisine Magazine, Nov/Dec 2021 (#208) by Fiona Smith

    • Categories: Salads; Stuffing; Main course; Entertaining & parties; Christmas; European
    • Ingredients: walnuts; sourdough bread; caraway seeds; black garlic; thyme; duck legs; chicken stock; barley; red onions; mustard; red cabbage; cucumbers; grapes; mint; parsley
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