Greek Recipes | Eat Your Books

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Easy Greek dip with tomatoes and feta

from Kalyn's Kitchen Kalyn's Kitchen by Kalyn Denny
Categories: Quick / easy; Dips, spreads & salsas; Salads; Afternoon tea; Appetizers / starters; Dinner parties/entertaining; Greek; Low carb; Vegetarian

Ingredients: tomatoes; feta cheese; green onions; Greek seasoning; pita bread

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Braised meatballs with artichokes and fennel

from Epicurious Epicurious by Bruce Weinstein and Mark Scarbrough
Categories: Stews & one-pot meals; Main course; Dinner parties/entertaining; Greek

Ingredients: ground goat; breadcrumbs; shallots; oregano; whole wheat flour; olive oil; fennel; tomatoes; vegetable broth; tomato paste; ground cinnamon; dried dill; yellow onions; baby artichokes; egg whites

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Spinach pesto, feta and shrimp tortellini

from Closet Cooking Closet Cooking by Kevin Lynch
Categories: Pasta, filled; Pasta, doughs & sauces; Quick / easy; Main course; Italian; Greek

Ingredients: baby spinach; dill; parsley; green onions; walnuts; Parmigiano Reggiano cheese; shrimp; lemons; yogurt; oregano; cheese tortellini; feta cheese

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Grilled shrimp, zucchini, and tomatoes with feta

from Epicurious Epicurious
Categories: Grills & BBQ; Quick / easy; Sandwiches & burgers; Main course; Suppers; Cooking for 1 or 2; Summer; Picnics & outdoors; Greek

Ingredients: fresh oregano; dried red pepper flakes; zucchini; cherry tomatoes; pita bread; feta cheese; jumbo shrimp

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Greek souvlaki cheat sheet

from Food Network Food Network by Katie Lee
Categories: Quick / easy; Dips, spreads & salsas; Stews & one-pot meals; Main course; Greek

Ingredients: chicken breasts; cherry tomatoes; onion powder; oregano; garlic powder; red onions; pita bread; Greek yogurt; cucumbers; mint

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Slow-roasted tomatoes with potato skordalia and capers

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Dips, spreads & salsas; Appetizers / starters; Side dish; Summer; Greek; Vegetarian

Ingredients: tomatoes; balsamic vinegar; caster sugar; capers; white balsamic vinegar; potatoes

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Greek courgette and herb pie

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Pies, tarts & pastries; Main course; Greek; Vegetarian

Ingredients: onions; courgettes; spring onions; feta cheese; bulgur; dill; parsley; mint; filo pastry

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Sheet pan chicken souvlaki

from The Kitchn The Kitchn
Categories: Quick / easy; Stews & one-pot meals; Main course; Cooking ahead; Greek; Dairy-free; Egg-free; Gluten-free; Low carb; Low sugar

Ingredients: chicken thighs; red potatoes; oregano; dried basil; red bell peppers

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The ultimate Greek salad

from Serious Eats Serious Eats
Categories: Salads; Dressings & marinades; Quick / easy; Side dish; Appetizers / starters; Summer; Greek; Vegetarian

Ingredients: red onions; mixed tomatoes; cucumbers; Kalamata olives; Greek oregano; feta cheese

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Greek salad in jars

from Simply Recipes Simply Recipes by Elise Bauer
Categories: Dressings & marinades; Salads; Appetizers / starters; Lunch; Cooking ahead; Greek; Vegetarian

Ingredients: oregano; honey; red onions; cherry tomatoes; English cucumbers; yellow bell peppers; black olives; feta cheese; baby spinach

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Greek quinoa salad

from Food Network Food Network by Bobby Flay
Categories: Salads; Dressings & marinades; Quick / easy; Main course; Greek; Vegetarian

Ingredients: oregano; quinoa; grape tomatoes; Kalamata olives; green onions; pickled cherry peppers; red onions; English cucumbers; feta cheese; yellow grape tomatoes

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Greek kale salad with creamy tahini dressing

from Cookie and Kate Cookie and Kate by Kathryne Taylor
Categories: Salads; Dressings & marinades; Side dish; Main course; Greek; Gluten-free; Vegan; Vegetarian

Ingredients: kale; Kalamata olives; sunflower seeds; tahini; olive oil; canned chickpeas; sun-dried tomatoes in oil

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Grilled steak salad with tzatziki sauce

from Belly Full Belly Full by Amy Flanigan
Categories: Grills & BBQ; Quick / easy; Salads; Sauces for meat; Sauces, general; Main course; Picnics & outdoors; Greek; Gluten-free; Low calorie

Ingredients: sirloin steaks; cherry tomatoes; romaine lettuce; Italian seasoning; Greek yogurt; cucumbers; red onions; mint

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Lemony shrimp and orzo (page 161)

from Better Homes and Gardens Magazine, August 2017 Better Homes and Gardens Magazine, August 2017 by Lucinda Scala Quinn
Categories: Stews & one-pot meals; Main course; Greek

Ingredients: shrimp; Swiss chard; shallots; chicken stock; lemons; dill; orzo pasta; feta cheese

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Grilled lamb gyros

from Closet Cooking Closet Cooking by Kevin Lynch
Categories: Sandwiches & burgers; Grills & BBQ; Dressings & marinades; Quick / easy; Main course; Summer; Picnics & outdoors; Greek

Ingredients: lamb chops; lemons; garlic; oregano; pita bread; tzatziki; Greek salad; French fries; feta cheese

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Greek salad (page 78)

from Waitrose Food Magazine, August 2017 Waitrose Food Magazine, August 2017 by Maria Elia
Categories: Dressings & marinades; Quick / easy; Salads; Side dish; Summer; Greek; Vegetarian

Ingredients: vine tomatoes; ridge cucumbers; red onions; Kalamata olives; feta cheese; oregano

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Pasta with yogurt and onions

from The Washington Post The Washington Post by Diane Kochilas
Categories: Quick / easy; Pasta, doughs & sauces; Main course; Suppers; Dinner parties/entertaining; Greek; Vegetarian

Ingredients: spinach tagliatelle pasta; Greek yogurt; aged Manchego cheese; red onions

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Dakos salad

from The Washington Post The Washington Post by David Hagedorn
Categories: Quick / easy; Salads; Lunch; Side dish; Dinner parties/entertaining; Picnics & outdoors; Greek; Vegetarian

Ingredients: ciabatta bread; capers; Kalamata olives; scallions; dill; Greek oregano; feta cheese; tomatoes

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Greek salad

from The Washington Post The Washington Post by Michel Richard and David Hagedorn
Categories: Salads; Lunch; Side dish; Cooking ahead; Dinner parties/entertaining; Greek; Vegetarian

Ingredients: English cucumbers; red onions; romaine lettuce; labneh cheese; feta cheese; sun-dried tomatoes in oil; Greek olives; Greek oregano

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Baby artichoke salad

from The Washington Post The Washington Post by Mike Isabella
Categories: Dressings & marinades; Salads; Appetizers / starters; Side dish; Cooking ahead; Easter; Greek; Gluten-free; Vegan; Vegetarian

Ingredients: white wine vinegar; olive oil; thyme; lemons; baby artichokes; red onions; baby arugula; dill

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Greek feta corn bread

from The Washington Post The Washington Post
Categories: Bread & rolls, savory; Quick / easy; Breakfast / brunch; Snacks; Cooking ahead; Cooking for a crowd; Dinner parties/entertaining; American; Greek

Ingredients: butter; cornmeal; honey; buttermilk; feta cheese

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Blistered banana peppers with cheese

from The Washington Post The Washington Post
Categories: Quick / easy; Stuffing; Appetizers / starters; Lunch; Main course; Suppers; Cooking ahead; American; Greek; Vegetarian

Ingredients: banana peppers; manouri cheese; kefalotyri cheese; feta cheese; cornbread; fresh oregano; thyme

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American gyros

from Food Wishes Food Wishes by John Mitzewich
Categories: Chutneys, pickles & relishes; Sandwiches & burgers; Main course; American; Greek

Ingredients: ground lamb; ground beef; yellow onions; garlic; rosemary; oregano; ground cumin; paprika; ground cinnamon; ground cayenne pepper; breadcrumbs; red onions

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Rosemary dark chocolate baklava

from The Washington Post The Washington Post
Categories: Pies, tarts & pastries; Afternoon tea; Dessert; Christmas; Cooking ahead; Cooking for a crowd; Dinner parties/entertaining; Greek

Ingredients: superfine sugar; honey; lemons; walnuts; dark cocoa powder; rosemary; phyllo pastry; olive oil

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Zucchini pie (Kolokithopita)

from The Washington Post The Washington Post by Alexandra Stratou
Categories: Pies, tarts & pastries; Main course; Cooking ahead; Dinner parties/entertaining; Summer; Picnics & outdoors; Greek; Vegetarian

Ingredients: zucchini; onions; feta cheese; ricotta cheese; dill; mint; phyllo dough

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Welcome to the best recipe collection on the web!

from Kalyn's Kitchen Kalyn's Kitchen by Kalyn Denny

from Epicurious Epicurious by Bruce Weinstein and Mark Scarbrough

from Closet Cooking Closet Cooking by Kevin Lynch

from Epicurious Epicurious

from Food Network Food Network by Katie Lee

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from The Kitchn The Kitchn

from Serious Eats Serious Eats

from Simply Recipes Simply Recipes by Elise Bauer

from Food Network Food Network by Bobby Flay

from Cookie and Kate Cookie and Kate by Kathryne Taylor

from Belly Full Belly Full by Amy Flanigan

Lemony shrimp and orzo (page 161)

from Better Homes and Gardens Magazine, August 2017 Better Homes and Gardens Magazine, August 2017 by Lucinda Scala Quinn

from Closet Cooking Closet Cooking by Kevin Lynch

Greek salad (page 78)

from Waitrose Food Magazine, August 2017 Waitrose Food Magazine, August 2017 by Maria Elia

from The Washington Post The Washington Post by Diane Kochilas

from The Washington Post The Washington Post by David Hagedorn

from The Washington Post The Washington Post by Michel Richard and David Hagedorn

from The Washington Post The Washington Post by Mike Isabella

from The Washington Post The Washington Post

from The Washington Post The Washington Post

from Food Wishes Food Wishes by John Mitzewich

from The Washington Post The Washington Post

from The Washington Post The Washington Post by Alexandra Stratou

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