Ground Beef Recipes | Eat Your Books

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Summery spaghetti and meatballs

from Coconut & Lime Coconut & Lime by Rachel Rappaport
Categories: Pasta, doughs & sauces; Main course; Summer; Italian

Ingredients: ground beef; zucchini; pecorino Romano cheese; breadcrumbs; nutmeg; onions; canned diced tomatoes; canned crushed tomatoes; anchovy paste; parsley; basil; fresh oregano; spaghetti pasta

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Elotes inspired hamburgers

from Coconut & Lime Coconut & Lime by Rachel Rappaport
Categories: Sandwiches & burgers; Sauces, general; Grills & BBQ; Main course; Picnics & outdoors; Mexican

Ingredients: ground beef; ancho chile powder; cotija cheese; corn; Tajin seasoning; mayonnaise; burger buns

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Meatloaf muffins

from The Washington Post The Washington Post
Categories: Children & baby food; Quick / easy; Lunch; Main course; Snacks; Suppers; Children's parties; Cooking ahead; Cooking for a crowd; Dinner parties/entertaining; Picnics & outdoors

Ingredients: ground beef; quick-cooking oats; tomato ketchup; Worcestershire sauce; carrots; spinach; red bell peppers

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Spicy beef noodle soup

from The Woks of Life The Woks of Life
Categories: Soups; Winter; Chinese

Ingredients: ginger; scallions; Shaoxing rice wine; beef chuck; Sichuan peppercorns; garlic; star anise pieces; bay leaves; hot bean paste; tomatoes; light soy sauce; dried tangerine peel; wheat noodles; onions; cilantro

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Beef Stroganoff with beet-horseradish sauce

from kitchenclimbers.com kitchenclimbers.com
Categories: Dressings & marinades; Sauces for meat; Stews & one-pot meals; Main course; American

Ingredients: beef stew meat; dry mustard; onions; tomato paste; beef broth; sour cream; horseradish; parsley; white mushrooms; beet horseradish; egg noodles

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Jungle curry stuffed bell peppers

from kitchenclimbers.com kitchenclimbers.com
Categories: Curry; Stuffing; Rice dishes; Main course; Thai

Ingredients: bell peppers; Thai eggplants; Thai red curry paste; ground beef; green beans; bamboo shoots; fish sauce; basil; limes; cooked white rice

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Breakfast burger

from Leite's Culinaria Leite's Culinaria by David Leite and Joy Wilson
Categories: Sandwiches & burgers; Sauces for meat; Sauces, general; Quick / easy; Main course; Breakfast / brunch; Lunch; Dinner parties/entertaining; American

Ingredients: mayonnaise; tomato ketchup; ground beef; spicy Italian sausages; Worcestershire sauce; garlic powder; sharp cheddar cheese; brioche buns; eggs; cooked bacon; tomatoes; iceberg lettuce

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Ancho chili burgers with lime aioli

from The Washington Post The Washington Post by Pati Jinich
Categories: Dips, spreads & salsas; Grills & BBQ; Sandwiches & burgers; Sauces for meat; Sauces, general; Lunch; Main course; Suppers; Cooking ahead; Cooking for a crowd; Summer; Picnics & outdoors; French; Mexican

Ingredients: dried ancho chiles; onions; ground beef; ground veal; hamburger buns; mayonnaise; limes; garlic

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Smashed double cheeseburger sliders (page 108)

from Cooking Light Magazine, July 2017 Cooking Light Magazine, July 2017
Categories: Quick / easy; Sandwiches & burgers; Main course; Summer; Picnics & outdoors

Ingredients: tomato ketchup; canola mayonnaise; ground sirloin; cheddar cheese; whole wheat slider buns; tomatoes; red onions; romaine lettuce

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All-American grilled burger (page 108)

from Cooking Light Magazine, July 2017 Cooking Light Magazine, July 2017
Categories: Grills & BBQ; Quick / easy; Sandwiches & burgers; Main course; Summer; Picnics & outdoors; American

Ingredients: iceberg lettuce; tomato ketchup; dill pickles; whole grain mustard; hot sauce; sesame seed buns; heirloom tomatoes; onions; ground sirloin

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Grilled Korean bulgogi burgers with kimchi mayo and pickled daikon

from Serious Eats Serious Eats
Categories: Sandwiches & burgers; Sauces for meat; Sauces, general; Chutneys, pickles & relishes; Grills & BBQ; Main course; Picnics & outdoors; Korean

Ingredients: soy sauce; gochujang; ginger; rice wine vinegar; toasted sesame oil; mayonnaise; kimchi liquid; kimchi; scallions; ground beef chuck; toasted sesame seeds; sesame seed buns; cabbage; turmeric; black peppercorns; bay leaves; daikon radishes; garlic

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Dill sun-dried tomato kofta sandwiches

from Coconut & Lime Coconut & Lime by Rachel Rappaport
Categories: Sandwiches & burgers; Quick / easy; Sauces, general; Sauces for meat; Main course; Greek

Ingredients: ground beef; dill; sun-dried tomatoes; Greek yogurt; cucumbers; flatbread; tomatoes

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Monga's Moroccan chili

from www.carolshelton.com www.carolshelton.com
Categories: Chili; Main course; Moroccan; American

Ingredients: yellow onions; ground beef; ground cumin; ground cardamom; coriander powder; sweet paprika; ground ginger; ginger; ground cinnamon; oregano; ground cayenne pepper; canned diced tomatoes; canned black beans; canned kidney beans; canned cannellini beans; canned garbanzo beans; canned baked beans; tomato sauce; raisins; green onions; lemons; canned pumpkin purée

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Slow-cooker barbecue chili with corn chips (page 104)

from Food Network Magazine, April 2017 Food Network Magazine, April 2017
Categories: Children & baby food; Chili; Main course; Cooking ahead; American

Ingredients: beef stew meat; ancho chile powder; sweet paprika; ground cumin; chili sauce; yellow mustard; Worcestershire sauce; chili beans; corn chips; cheddar cheese; sour cream; scallions

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Moroccan-spice burgers (page 96)

from Food Network Magazine, April 2017 Food Network Magazine, April 2017
Categories: Sandwiches & burgers; Sauces, general; Main course; Moroccan

Ingredients: frozen sweet potato fries; ras el hanout; mayonnaise; harissa; ground beef; seeded hamburger buns; tomatoes; baby arugula; oil-cured olives; parsley

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Spiced burgers with chili onion rings (page 70)

from Food Network Magazine, May 2017: The Tex-Mex Issue! Food Network Magazine, May 2017
Categories: Sandwiches & burgers; Sauces, general; Main course; Mexican; American

Ingredients: poblano chiles; frozen onion rings; chili powder; ground cumin; spicy ketchup; cilantro; limes; ground beef; seeded hamburger buns; romaine lettuce

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Bite-sized burgers (page 147)

from Food Network Magazine, Jul/Aug 2017 Food Network Magazine, Jul/Aug 2017
Categories: Sandwiches & burgers; Appetizers / starters; Main course; Dinner parties/entertaining; Picnics & outdoors

Ingredients: refrigerated French bread dough; sesame seeds; ground beef; cheddar cheese; pickles; tomato ketchup; mustard

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Spanish meatballs (Albóndigas Español)

from www.welcome-2-mallorca.com www.welcome-2-mallorca.com
Categories: Quick / easy; Sauces for meat; Main course; Small plates - tapas, meze; Spanish

Ingredients: beef mince; bread crumbs; parsley; tomatoes; basil; beef stock cubes; bay leaves; onions; garlic

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Beef quesadillas with broccoli slaw (page 100)

from Food Network Magazine, Jul/Aug 2017 Food Network Magazine, Jul/Aug 2017
Categories: Salads; Sandwiches & burgers; Main course; Mexican

Ingredients: broccoli slaw mix; radishes; cilantro; limes; ground beef; chili powder; ground cumin; salsa; flour tortillas; Mexican cheese blend

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Cuban-spiced burgers (page 9)

from Christopher Kimball’s Milk Street Magazine, Jul/Aug 2017 Christopher Kimball’s Milk Street Magazine, Jul/Aug 2017
Categories: Grills & BBQ; Sandwiches & burgers; Main course; Cuban

Ingredients: ground beef; smoked Spanish paprika; ground cumin; burger buns

Accompaniments: Smoked paprika and cumin ketchup

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Smoky beef-and-bacon chili

from My Recipes My Recipes by Sunset Editors
Categories: Chili; Main course; Mexican; American

Ingredients: thick-cut bacon; onions; ground beef; ground cumin; pimentón dulce; ground cayenne pepper; canned fire-roasted tomatoes; tomato sauce; beer; Worcestershire sauce; canned pinto beans; sour cream; green onions; cheddar cheese

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The best chili ever

from theenglishkitchen.blogspot.com theenglishkitchen.blogspot.com
Categories: Chili; Main course; Mexican; American

Ingredients: onions; green chiles; beef mince; beef sirloin steaks; tinned chopped tomatoes; dark ale; beef broth; coffee; tomato purée; tomato ketchup; ground cumin; cocoa powder; oregano; chili powder; ground coriander; tinned kidney beans; strong cheddar cheese

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Smashburger-style burgers (page 155)

from Food Network Magazine, June 2017 Food Network Magazine, June 2017
Categories: Sandwiches & burgers; Main course; Summer; American

Ingredients: mayonnaise; yellow mustard; dill pickle chips; dill pickle juice; onion powder; garlic powder; smoked paprika; ground beef; hamburger buns; American cheese; tomatoes; red onions; lettuce; tomato ketchup

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Shake Shack-style burgers (page 154)

from Food Network Magazine, June 2017 Food Network Magazine, June 2017
Categories: Sandwiches & burgers; Sauces, general; Main course; Summer; American

Ingredients: mayonnaise; tomato ketchup; yellow mustard; dill pickle chips; dill pickle juice; ground cayenne pepper; ground beef chuck; potato buns; American cheese; tomatoes; lettuce

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In-N-Out-style double cheeseburgers (page 153)

from Food Network Magazine, June 2017 Food Network Magazine, June 2017
Categories: Sandwiches & burgers; Sauces, general; Main course; Summer; American

Ingredients: onions; mayonnaise; tomato ketchup; sweet pickle relish; white vinegar; ground beef chuck; hamburger buns; dill pickle chips; tomatoes; iceberg lettuce; yellow mustard; American cheese

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Welcome to the best recipe collection on the web!

from Coconut & Lime Coconut & Lime by Rachel Rappaport

from Coconut & Lime Coconut & Lime by Rachel Rappaport

from The Washington Post The Washington Post

from The Woks of Life The Woks of Life

from kitchenclimbers.com kitchenclimbers.com

from kitchenclimbers.com kitchenclimbers.com

from Leite's Culinaria Leite's Culinaria by David Leite and Joy Wilson

from The Washington Post The Washington Post by Pati Jinich

Smashed double cheeseburger sliders (page 108)

from Cooking Light Magazine, July 2017 Cooking Light Magazine, July 2017

All-American grilled burger (page 108)

from Cooking Light Magazine, July 2017 Cooking Light Magazine, July 2017

from Serious Eats Serious Eats

from Coconut & Lime Coconut & Lime by Rachel Rappaport

from www.carolshelton.com www.carolshelton.com

Slow-cooker barbecue chili with corn chips (page 104)

from Food Network Magazine, April 2017 Food Network Magazine, April 2017

Moroccan-spice burgers (page 96)

from Food Network Magazine, April 2017 Food Network Magazine, April 2017

Spiced burgers with chili onion rings (page 70)

from Food Network Magazine, May 2017: The Tex-Mex Issue! Food Network Magazine, May 2017

Bite-sized burgers (page 147)

from Food Network Magazine, Jul/Aug 2017 Food Network Magazine, Jul/Aug 2017

from www.welcome-2-mallorca.com www.welcome-2-mallorca.com

Beef quesadillas with broccoli slaw (page 100)

from Food Network Magazine, Jul/Aug 2017 Food Network Magazine, Jul/Aug 2017

Cuban-spiced burgers (page 9)

from Christopher Kimball’s Milk Street Magazine, Jul/Aug 2017 Christopher Kimball’s Milk Street Magazine, Jul/Aug 2017

from My Recipes My Recipes by Sunset Editors

from theenglishkitchen.blogspot.com theenglishkitchen.blogspot.com

Smashburger-style burgers (page 155)

from Food Network Magazine, June 2017 Food Network Magazine, June 2017

Shake Shack-style burgers (page 154)

from Food Network Magazine, June 2017 Food Network Magazine, June 2017

In-N-Out-style double cheeseburgers (page 153)

from Food Network Magazine, June 2017 Food Network Magazine, June 2017

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