Halloween Recipes | Eat Your Books

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Halloween candy bark (page 84)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Candy / sweets; Halloween

Ingredients: white candy coating; pretzels; Oreo cookies; candy corn; dry-roasted peanuts; M&M candies; Reese's Pieces

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Li'l lips (page 60)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Quick / easy; Snacks; Halloween

Ingredients: apples; peanut butter; cream cheese; ground cinnamon; mini marshmallows

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Flying bat pizzas (page 58)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Pizza & calzones; Main course; Halloween; Cooking for a crowd; Vegetarian

Ingredients: frozen corn; canned kidney beans; canned black beans; sweet red peppers; chili powder; apple cider vinegar; ground cumin; grilled pizza crust; cheddar cheese; spinach tortillas; ripe olives

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Candy corn quesadillas (page 56)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Sandwiches & burgers; Halloween; Cooking for a crowd; Mexican

Ingredients: rotisserie chicken; salsa; frozen corn; barbecue sauce; ground cumin; butter; flour tortillas; salsa con queso; Mexican cheese blend; nacho-flavored tortilla chips; sour cream

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Bat cupcakes (page 54)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Cakes, small; Afternoon tea; Halloween; Cooking for a crowd

Ingredients: chocolate cake mix; chocolate frosting; fudge cookies; Hershey's Chocolate Kisses; white icing

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Sweet potato hummus (page 53)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Dips, spreads & salsas; Quick / easy; Halloween; Cooking for a crowd; Vegan; Vegetarian

Ingredients: mashed sweet potatoes; tahini; limes; ground cumin; ground cayenne pepper; pita chips

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Haunted antipasto salad (page 53)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013
Categories: Salads; Main course; Halloween; Cooking for a crowd

Ingredients: provolone cheese; romaine lettuce; marinated artichoke hearts; roasted red peppers; tomatoes; red onions; salami; pitted ripe olives; Italian dressing

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Gruesome Greek dip (page 257)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Dips, spreads & salsas; Snacks; Halloween; Dinner parties/entertaining; Greek

Ingredients: canned shrimp; Greek seasoning; cream cheese; feta cheese; roasted red peppers; parsley; pita chips

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Hot dog mummies with honey mustard dip (page 257)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Children & baby food; Dips, spreads & salsas; Sandwiches & burgers; Snacks; Halloween; Dinner parties/entertaining

Ingredients: refrigerated crescent roll dough; mini hot dogs; mayonnaise; eggs; Dijon mustard; honey; apple cider vinegar; hot pepper sauce

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Gourd-geous Halloween nachos (page 256)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Children & baby food; Dips, spreads & salsas; Lunch; Snacks; Halloween; Dinner parties/entertaining; Mexican

Ingredients: garlic salt; canned black beans; packaged shredded cheddar cheese; cooked bacon; green onions; whole wheat pita bread

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Witches’ caviar (page 256)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Children & baby food; Dips, spreads & salsas; Snacks; Halloween; Dinner parties/entertaining; Vegan; Vegetarian

Ingredients: canned green chiles; tomatoes; green onions; seasoned salt; tortilla chips; chopped ripe olives

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Witches’ brew (page 255)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Beverages / drinks (no-alcohol); Children & baby food; Halloween; Dinner parties/entertaining

Ingredients: sugar; kiwifruits; mint; ginger ale

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Witches’ fingers (page 255)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Candy / sweets; Children & baby food; Halloween; Dinner parties/entertaining

Ingredients: green candy coating; pretzel rods; jelly beans candies

Accompaniments: Witches’ brooms

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Witches’ brooms (page 255)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019
Categories: Candy / sweets; Children & baby food; Halloween; Dinner parties/entertaining

Ingredients: green shoestring licorice; pretzel rods; black shoestring licorice

Accompaniments: Witches’ fingers

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Charlotte Druckman's olive (oil) cake

from Food52 Food52 by Charlotte Druckman
Categories: Cakes, large; Quick / easy; Dessert; Halloween; Hanukkah; Thanksgiving; Dinner parties/entertaining; American

Ingredients: almond meal; olive oil; eggs; vanilla extract; oil-cured black olives

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Owl cookies (page 60)

from Taste of Home Magazine, Sep/Oct 2014 Taste of Home Magazine, Sep/Oct 2014
Categories: Cookies, biscuits & crackers; Afternoon tea; Halloween; Cooking for a crowd; Fall / autumn; Children's parties

Ingredients: butter; peanut butter; brown sugar; eggs; all-purpose flour; quick-cooking oats; unsweetened chocolate; cashew nuts; chocolate chips; striped chocolate kisses

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Devil's food cupcakes with chocolaty frosting (page 58)

from Taste of Home Magazine, Sep/Oct 2014 Taste of Home Magazine, Sep/Oct 2014
Categories: Frostings & fillings; Cakes, small; Afternoon tea; Halloween; Cooking for a crowd; Fall / autumn

Ingredients: unsweetened chocolate; coffee; sugar; eggs; all-purpose flour; cocoa powder; buttermilk; dark chocolate chips; heavy whipping cream; light corn syrup

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Frosted pistachio bars (page 57)

from Taste of Home Magazine, Sep/Oct 2014 Taste of Home Magazine, Sep/Oct 2014
Categories: Brownies, slices & bars; Frostings & fillings; Dessert; Halloween; Cooking for a crowd; Fall / autumn

Ingredients: all-purpose flour; eggs; butter; cream cheese; confectioner's sugar; pistachio instant pudding mix

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Quick buttermilk corn bread (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Bread & rolls, savory; Quick / easy; Halloween

Ingredients: cornmeal; all-purpose flour; eggs; buttermilk; store-cupboard ingredients

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Pumpkin-lentil soup (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Soups; Halloween

Ingredients: chicken broth; lentils; ground cumin; dried oregano; canned pinto beans; canned black beans; canned solid-pack pumpkin; salsa; spinach

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Autumn bisque (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Soups; Halloween; Fall / autumn; French; Vegetarian

Ingredients: Flora buttery spread; chives; parsley; rutabagas; leeks; celery root; carrots; vegetable stock; thyme; rosemary; milk

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White bean & chicken enchilada soup (page 45)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Soups; Halloween

Ingredients: canned Great Northern beans; chicken breasts; frozen corn; condensed cream of chicken soup; chicken broth; ground cumin; jalapeño peppers; green onions; sour cream; cheddar cheese; tortilla chips

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Bloody Mary soup (page 45)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Soups; Halloween; Cooking for a crowd; American

Ingredients: onions; green peppers; garlic; Italian style stewed tomatoes; Bloody Mary mix; chicken broth; Worcestershire sauce; hot pepper sauce; baby spinach

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Anti-vampire potion (page 45)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Soups; Halloween

Ingredients: onions; garlic; ground cinnamon; nutmeg; butternut squash; vegetable stock; half and half cream; bacon; garlic and fine herbs Boursin cheese

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Mummy-wrapped Brie (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016
Categories: Pies, tarts & pastries; Appetizers / starters; Canapés / hors d'oeuvre; Halloween; Cooking for a crowd; Vegetarian

Ingredients: frozen puff pastry; apricot jam; Brie cheese; eggs; apples; dried cranberries

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Halloween candy bark (page 84)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Li'l lips (page 60)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Flying bat pizzas (page 58)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Candy corn quesadillas (page 56)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Bat cupcakes (page 54)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Sweet potato hummus (page 53)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Haunted antipasto salad (page 53)

from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

Gruesome Greek dip (page 257)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Hot dog mummies with honey mustard dip (page 257)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Gourd-geous Halloween nachos (page 256)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Witches’ caviar (page 256)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Witches’ brew (page 255)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Witches’ fingers (page 255)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Witches’ brooms (page 255)

from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

Charlotte Druckman's olive (oil) cake

from Food52 Food52 by Charlotte Druckman

Owl cookies (page 60)

from Taste of Home Magazine, Sep/Oct 2014 Taste of Home Magazine, Sep/Oct 2014

Devil's food cupcakes with chocolaty frosting (page 58)

from Taste of Home Magazine, Sep/Oct 2014 Taste of Home Magazine, Sep/Oct 2014

Frosted pistachio bars (page 57)

from Taste of Home Magazine, Sep/Oct 2014 Taste of Home Magazine, Sep/Oct 2014

Quick buttermilk corn bread (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

Pumpkin-lentil soup (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

Autumn bisque (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

White bean & chicken enchilada soup (page 45)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

Bloody Mary soup (page 45)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

Anti-vampire potion (page 45)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

Mummy-wrapped Brie (page 46)

from Taste of Home Magazine, Sep/Oct 2016 Taste of Home Magazine, Sep/Oct 2016

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