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  • Green bean salad

    Green bean salad

    from Skinnytaste Skinnytaste by Gina Homolka

    • Categories: Egg dishes; Quick / easy; Salads; Lunch; Side dish; Summer; Dinner parties/entertaining; Easter; Thanksgiving; Cooking ahead; Dairy-free; Low carb; Low calorie; Vegetarian; Gluten-free
    • Ingredients: string beans; black olives; balsamic vinegar; scallions; hard-boiled eggs
    • 0
    • Recipe Online
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    • Lemon meringue pie

      Lemon meringue pie

      from Leite's Culinaria Leite's Culinaria by Christine Moore

      • Categories: Pies, tarts & pastries; Dessert; Easter; American
      • Ingredients: granulated sugar; milk; eggs; lemons; all-purpose flour; butter
      • 1
      • Recipe Online
      show
      • Deviled eggs with horseradish and dill

        Deviled eggs with horseradish and dill

        from Simply Recipes Simply Recipes by Elise Bauer and Coco Morante

        • Categories: Egg dishes; Quick / easy; Main course; Breakfast / brunch; Dinner parties/entertaining; Easter; Passover; Spring; Cooking ahead; Jewish; Vegetarian
        • Ingredients: eggs; mayonnaise; prepared horseradish; shallots; sweet paprika; dill sprigs
        • 0
        • Recipe Online
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        • Baked mac and cheese

          Baked mac and cheese

          from Two Peas and Their Pod Two Peas and Their Pod by Maria Lichty and Josh Lichty

          • Categories: Children & baby food; Pasta, baked; Main course; Side dish; Easter; Christmas; American; Vegetarian
          • Ingredients: elbow macaroni pasta; milk; cheddar cheese; Gruyère cheese; dry mustard; panko breadcrumbs; crackers; Parmesan cheese
          • 0
          • Recipe Online
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          • Pink sbagliato

            Pink sbagliato

            from Leite's Culinaria Leite's Culinaria by Rebekah Peppler

            • Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Dinner parties/entertaining; Valentine's Day / romantic; Italian
            • Ingredients: Campari; sweet vermouth; rosé sparkling wine
            • 0
            • Recipe Online
            show
            • Citrus pudding with ginger cookie crumble

              Citrus pudding with ginger cookie crumble

              from Food52 Food52

              • Categories: Children & baby food; Mousses, trifles, custards & creams; Dessert; Dinner parties/entertaining; Easter; Winter; Picnics & outdoors; American
              • Ingredients: gingersnap cookies; eggs; egg yolks; butter; citrus fruit of your choice; heavy cream; mascarpone cheese; crème fraîche
              • 0
              • Recipe Online
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              • Rhubarb almond crumble traybake

                Rhubarb almond crumble traybake

                from Sainsbury's Magazine Sainsbury's Magazine by Sarah Randell

                • Categories: Cakes, large; Dessert; Afternoon tea; Dinner parties/entertaining; Easter; Cooking ahead; British
                • Ingredients: rhubarb; self-rising flour; almonds; butter; caster sugar; eggs; ground almonds; demerara sugar; lemons; ground cinnamon
                • 1
                • Member Indexed
                • Recipe Online
                show
                • Chocolate, Brazil nut and ginger brownies

                  Chocolate, Brazil nut and ginger brownies

                  from Sainsbury's Magazine Sainsbury's Magazine by Sarah Randell

                  • Categories: Brownies, slices & bars; Dessert; Easter; Cooking ahead
                  • Ingredients: dark chocolate; Brazil nuts; light muscovado sugar; eggs; glacé ginger
                  • 0
                  • Member Indexed
                  • Recipe Online
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                  • Macadamia, rum and raisin brownie shortbread bars

                    Macadamia, rum and raisin brownie shortbread bars

                    from Sainsbury's Magazine Sainsbury's Magazine by Sarah Randell

                    • Categories: Brownies, slices & bars; Dessert; Christmas; Cooking ahead
                    • Ingredients: butter; raisins; macadamia nuts; dark chocolate; dark rum; light muscovado sugar; eggs; ground allspice; plain flour
                    • 0
                    • Member Indexed
                    • Recipe Online
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                    • Milk bottle blondies

                      Milk bottle blondies

                      from Sainsbury's Magazine Sainsbury's Magazine

                      • Categories: Brownies, slices & bars; Dessert; Dinner parties/entertaining; Easter; Cooking ahead
                      • Ingredients: butter; plain flour; white chocolate; condensed milk; milk bottle sweets; light muscovado sugar; eggs
                      • 0
                      • Member Indexed
                      • Recipe Online
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                      • Toblerone brownies

                        Toblerone brownies

                        from Sainsbury's Magazine Sainsbury's Magazine

                        • Categories: Brownies, slices & bars; Dessert; Valentine's Day / romantic; Cooking ahead
                        • Ingredients: butter; light brown sugar; dark chocolate; caster sugar; eggs; plain flour; cocoa powder; almond butter; Toblerone; vanilla extract; roasted salted almonds
                        • 0
                        • Member Indexed
                        • Recipe Online
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                        • Crunchie bar and salted caramel brownies recipe | sainsbury's magazine

                          Crunchie bar and salted caramel brownies recipe | sainsbury's magazine

                          from Sainsbury's Magazine Sainsbury's Magazine by Emily Jonzen

                          • Categories: Brownies, slices & bars; Dessert; Dinner parties/entertaining; Valentine's Day / romantic; Cooking ahead; British
                          • Ingredients: salted caramel sauce; butter; golden caster sugar; golden syrup; dark chocolate; eggs; plain flour; Crunchie candy bars
                          • 0
                          • Member Indexed
                          • Recipe Online
                          show
                          • 'Snickers' brownies

                            'Snickers' brownies

                            from Sainsbury's Magazine Sainsbury's Magazine by David Muniz and David Lesniak

                            • Categories: Brownies, slices & bars; Dessert; Dinner parties/entertaining; Easter; Cooking ahead; American
                            • Ingredients: butter; plain flour; light brown sugar; eggs; dark chocolate chips; mini marshmallows; roasted salted peanuts; chunky peanut butter; granulated sugar; double cream
                            • 0
                            • Member Indexed
                            • Recipe Online
                            show
                            • Malteser blondies

                              Malteser blondies

                              from Sainsbury's Magazine Sainsbury's Magazine by Jo Wheatley

                              • Categories: Brownies, slices & bars; Children & baby food; Dessert; Easter; Cooking ahead; British
                              • Ingredients: white chocolate; butter; light brown sugar; eggs; plain flour; Horlicks; Maltesers; milk chocolate
                              • 1
                              • Member Indexed
                              • Recipe Online
                              show
                              • Sheet pan baked salmon

                                Sheet pan baked salmon

                                from Two Peas and Their Pod Two Peas and Their Pod by Maria Lichty and Josh Lichty

                                • Categories: Quick / easy; Stews & one-pot meals; Main course; Summer; Easter; Spring; Gluten-free
                                • Ingredients: salmon fillets; asparagus; lemons; shallots; parsley; rosemary; thyme
                                • 0
                                • Recipe Online
                                show
                                • Filipino coconut-rice cake (Bibingka)

                                  Filipino coconut-rice cake (Bibingka)

                                  from The New York Times Cooking The New York Times Cooking by Tejal Rao and Nicole Ponseca

                                  • Categories: Side dish; Thanksgiving; Christmas; Philippine; Gluten-free; Vegetarian
                                  • Ingredients: rice flour; coconut milk; cheddar cheese; glutinous rice flour
                                  • 1
                                  • Member Indexed
                                  • Recipe Online
                                  show
                                  • Brussels sprout casserole

                                    Brussels sprout casserole

                                    from The Kitchn The Kitchn by Kelli Foster

                                    • Categories: Quick / easy; Side dish; Cooking ahead; Christmas; Gluten-free; Egg-free; Low carb
                                    • Ingredients: bacon; Brussels sprouts; shallots; ground cayenne pepper; heavy cream; Gruyère cheese
                                    • 0
                                    • Recipe Online
                                    show
                                    • Garlic butter mushrooms

                                      Garlic butter mushrooms

                                      from The Kitchn The Kitchn

                                      • Categories: Quick / easy; Side dish; Cooking ahead; Thanksgiving; Christmas; Fall / autumn; Gluten-free; Low sugar; Egg-free; Low carb; Vegetarian
                                      • Ingredients: butter; button mushrooms; garlic; thyme
                                      • 0
                                      • Recipe Online
                                      show
                                      • Christmas tree snack board

                                        Christmas tree snack board

                                        from thebakermama.com thebakermama.com

                                        • Categories: Quick / easy; Appetizers / starters; Christmas
                                        • Ingredients: mild white cheese; pears; snap peas; green bell peppers; broccoli; green grapes; raspberries; dried cranberries; salami; red grapes; hard salami sticks; white cheddar cheese; ranch dressing; mini beet crackers; tomato soup seasoned crackers
                                        • 0
                                        • Member Indexed
                                        • Recipe Online
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                                        • Almond cake with buttercream roses

                                          Almond cake with buttercream roses

                                          from Zoë Bakes Zoë Bakes by Zoë François

                                          • Categories: Cakes, large; Frostings & fillings; Dessert; Dinner parties/entertaining; Easter
                                          • Ingredients: cake flour; almond paste; sugar; butter; oranges; eggs; confectioner's sugar; blood orange juice; egg whites
                                          • 0
                                          • Member Indexed
                                          • Recipe Online
                                          show
                                          • Triple-chocolate olive oil brownies

                                            Triple-chocolate olive oil brownies

                                            from Food52 Food52

                                            • Categories: Brownies, slices & bars; Quick / easy; Dessert; Cooking ahead; Dinner parties/entertaining; Valentine's Day / romantic; Thanksgiving
                                            • Ingredients: dark chocolate; instant espresso powder; chocolate syrup; olive oil; eggs; granulated sugar; Dutch-process cocoa powder
                                            • 0
                                            • Recipe Online
                                            show
                                            • Brown butter-almond cake with brown butter-rum glaze

                                              Brown butter-almond cake with brown butter-rum glaze (page 78)

                                              from Fine Cooking Magazine, Apr/May 2019 Fine Cooking Magazine, Apr/May 2019 by Jill O'Connor and Nancie McDermott

                                              • Categories: Cakes, large; Frostings & fillings; Dessert; Easter
                                              • Ingredients: vegetable shortening; turbinado sugar; butter; all-purpose flour; almond flour; granulated sugar; eggs; dark rum; almond extract; milk; confectioner's sugar
                                              • 0
                                              • Recipe Online
                                              show
                                              • Blistered green beans and cherry tomatoes with warm mustard-tarragon vinaigrette

                                                Blistered green beans and cherry tomatoes with warm mustard-tarragon vinaigrette (page 31)

                                                from Fine Cooking Magazine, Apr/May 2019 Fine Cooking Magazine, Apr/May 2019 by Lynne Curry

                                                • Categories: Dressings & marinades; Quick / easy; Side dish; Easter; Vegetarian; Vegan
                                                • Ingredients: green beans; shallots; Champagne vinegar; Dijon mustard; tarragon; cherry tomatoes
                                                • Accompaniments: Aleppo pepper and dill roast chicken
                                                • 0
                                                • Recipe Online
                                                show
                                                • Roasted baby artichoke and cannellini bean panzanella with lemon-shallot dressing

                                                  Roasted baby artichoke and cannellini bean panzanella with lemon-shallot dressing (page 24)

                                                  from Fine Cooking Magazine, Apr/May 2019 Fine Cooking Magazine, Apr/May 2019 by Cara Mangini

                                                  • Categories: Dressings & marinades; Salads; Appetizers / starters; Side dish; Easter; Spring; Italian; Vegetarian
                                                  • Ingredients: lemons; shallots; baby artichokes; dried red pepper flakes; ciabatta bread; dried cannellini beans; baby arugula; mint; Parmigiano Reggiano cheese
                                                  • 0
                                                  • Recipe Online
                                                  show
                                                  • Black sesame-espresso pinwheel shortbread cookies

                                                    Black sesame-espresso pinwheel shortbread cookies

                                                    from The Kitchn The Kitchn

                                                    • Categories: Cookies, biscuits & crackers; Afternoon tea; Cooking ahead; Christmas; Low salt
                                                    • Ingredients: black sesame seeds; butter; all-purpose flour; espresso beans; eggs; turbinado sugar
                                                    • 1
                                                    • Recipe Online
                                                    show
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