Ice Cream Recipes | Eat Your Books

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Avocado ice cream (Helado de aguacate)

from Food52 Food52 by Fany Gerson
Categories: Ice cream & frozen desserts; Dessert; Cooking ahead

Ingredients: Hass avocados; milk; limes

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Salty cinnamon apple ice cream

from The Washington Post The Washington Post
Categories: Ice cream & frozen desserts; Dessert; Cooking ahead; Dinner parties/entertaining

Ingredients: egg yolks; heavy cream; milk; ground cinnamon; ground cloves; nutmeg; apples; fine sea salt

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Dairy ice cream

from BBC Good Food BBC Good Food by BBC Good Food Magazine
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Cooking ahead; Summer; Gluten-free

Ingredients: eggs; caster sugar; double cream; ice cream cones; ice cream topping of your choice

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Lychee & rosewater ice cream

from BBC Good Food BBC Good Food by BBC Good Food Magazine
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Cooking ahead; Dinner parties/entertaining; Spring; Gluten-free

Ingredients: canned lychees; raspberries; rosewater; double cream; condensed milk; popping candy

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Black currant ice cream

from Leite's Culinaria Leite's Culinaria by Bruce Weinstein and Mark Scarbrough and David Leite
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Cooking ahead; Dinner parties/entertaining; Summer; Gluten-free

Ingredients: potato starch; heavy cream; milk; black currant jam

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Banana ice cream sundae cupcakes

from Baking Bites Baking Bites by Nicole Weston
Categories: Cakes, small; Ice cream & frozen desserts; Quick / easy; Dessert; Children's parties; Cooking for a crowd; Dinner parties/entertaining

Ingredients: all-purpose flour; sugar; bananas; buttermilk; banana ice cream; hot fudge sauce; cherries

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Quick damson and sloe gin sorbet (page 2)

from The Guardian Cook supplement, September 9, 2017 The Guardian Cook supplement, September 9, 2017 by Anna Jones
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Fall / autumn; Vegan

Ingredients: damson plums; oranges; sloe gin; golden caster sugar

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The Sicilian

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Summer; Italian

Ingredients: Valpolicella wine; cherries; brioche; almond flakes; caster sugar; whipping cream; pistachio ice cream; pistachio nuts

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The jerez

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Summer; English

Ingredients: raisins; sweet sherry; hazelnuts; whipping cream; vanilla ice cream; brownies; Pedro Ximénez sherry

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The Eton mess

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Quick / easy; Ice cream & frozen desserts; Dessert; Summer; English

Ingredients: strawberries; raspberries; vanilla ice cream; meringues

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Coconut ice cream with hot pineapple and lime syrup

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Ice cream & frozen desserts; Sauces for desserts; Dessert; Dairy-free; Egg-free; Vegan

Ingredients: limes; tinned coconut milk; caster sugar; tinned coconut cream; pineapple

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Pink grapefruit and basil ice cream

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry
Categories: Ice cream & frozen desserts; Dessert

Ingredients: pink grapefruits; milk; basil; egg yolks; caster sugar; whipping cream

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Last word sorbet

from Baking Bites Baking Bites by Nicole Weston
Categories: Ice cream & frozen desserts; Dessert

Ingredients: sugar; limes; green Chartreuse; Maraschino liqueur; London dry gin

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Knickerbocker glory (page 293)

from Sweet Sweet by Yotam Ottolenghi and Helen Goh
Categories: Ice cream & frozen desserts; Dessert; American; Italian; Gluten-free

Ingredients: raspberries; egg yolks; maple syrup; pecans; red plums; double cream; caster sugar; liquid glucose

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Knickerbocker glory (page 37)

from The Guardian Cook supplement, September 2, 2017: The Sweet Spot (Ottolenghi) The Guardian Cook supplement, September 2, 2017 by Yotam Ottolenghi and Helen Goh
Categories: Ice cream & frozen desserts; Dessert; American; Italian

Ingredients: raspberries; double cream; caster sugar; maple syrup; liquid glucose; pecans; red plums

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Blackberry  wine pops

from Real Simple Real Simple by Dawn Perry
Categories: Ice cream & frozen desserts; Dessert; Cooking ahead; Cooking for a crowd; Vegan

Ingredients: blackberries; red wine; sugar

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Knickerbocker glory

from The Guardian The Guardian by Yotam Ottolenghi and Helen Goh
Categories: Ice cream & frozen desserts; Dessert

Ingredients: raspberries; icing sugar; double cream; egg yolks; caster sugar; maple syrup; liquid glucose; pecans; sea salt flakes; red plums

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Mudslide ice cream

from Baking Bites Baking Bites by Nicole Weston
Categories: Ice cream & frozen desserts; Dessert; Cooking ahead

Ingredients: heavy cream; milk; instant espresso powder; Kahlúa; Irish cream liqueur

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Oreo ice cream

from Serious Eats Serious Eats by Stella Parks
Categories: Ice cream & frozen desserts; Dessert; Cooking ahead; Summer; American

Ingredients: egg yolks; Oreo chocolate cookie crumbs; milk; heavy cream

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Frozen Key lime white chocolate mousse cake (page 73)

from Bake from Scratch Magazine: Cake Special Issue 2016 Bake from Scratch Magazine
Categories: Cakes, large; Ice cream & frozen desserts; Dessert; American

Ingredients: graham cracker crumbs; Key limes; gelatin; heavy cream; white chocolate; cream cheese

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Dark chocolate brownie ice cream sandwiches with chocolate, coffee & biscuit ice cream

from Maggie Beer Maggie Beer by Maggie Beer
Categories: Brownies, slices & bars; Ice cream & frozen desserts; Dessert

Ingredients: dark chocolate; butter; eggs; caster sugar; plain flour; chocolate, coffee & biscuit ice cream

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Breakfast popsicles

from RecipeGirl RecipeGirl by Lori Lange
Categories: Children & baby food; Ice cream & frozen desserts; Quick / easy; Dessert; Breakfast / brunch; Cooking ahead; Cooking for a crowd

Ingredients: Greek yogurt; honey; chia seeds; blueberries; kiwi fruits; strawberries

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Dark chocolate banana ice cream

from Chocolate, Chocolate and More Chocolate, Chocolate and More
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Cooking ahead; Dairy-free; Vegan

Ingredients: frozen bananas; chocolate almond milk; dark cocoa powder; agave nectar; dark chocolate chips

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Rocky road ice cream pie

from Bon Appétit Magazine, September 2017: The Restaurant Issue Bon Appétit Magazine, September 2017
Categories: Ice cream & frozen desserts; Pies, tarts & pastries; Dessert

Ingredients: butter; dark chocolate disks; rye flour; pecans; chocolate wafer cookies; caramel sauce; smoked sea salt; chocolate ice cream; mini marshmallows; chocolate shell coating; milk chocolate disks

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How to make ice cream without dairy (or a recipe!)

from Food52 Food52 by Gena Hamshaw
Categories: How to...; Ice cream & frozen desserts; Dessert; Cooking ahead; Dairy-free; Vegan

Ingredients: raw cashew nuts; non-dairy milk; maple syrup

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Welcome to the best recipe collection on the web!

from Food52 Food52 by Fany Gerson

from The Washington Post The Washington Post

from BBC Good Food BBC Good Food by BBC Good Food Magazine

from BBC Good Food BBC Good Food by BBC Good Food Magazine

from Leite's Culinaria Leite's Culinaria by Bruce Weinstein and Mark Scarbrough and David Leite

from Baking Bites Baking Bites by Nicole Weston

Quick damson and sloe gin sorbet (page 2)

from The Guardian Cook supplement, September 9, 2017 The Guardian Cook supplement, September 9, 2017 by Anna Jones

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

from Baking Bites Baking Bites by Nicole Weston

Knickerbocker glory (page 293)

from Sweet Sweet by Yotam Ottolenghi and Helen Goh

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from The Guardian Cook supplement, September 2, 2017: The Sweet Spot (Ottolenghi) The Guardian Cook supplement, September 2, 2017 by Yotam Ottolenghi and Helen Goh

from Real Simple Real Simple by Dawn Perry

from The Guardian The Guardian by Yotam Ottolenghi and Helen Goh

from Baking Bites Baking Bites by Nicole Weston

from Serious Eats Serious Eats by Stella Parks

Frozen Key lime white chocolate mousse cake (page 73)

from Bake from Scratch Magazine: Cake Special Issue 2016 Bake from Scratch Magazine

from Maggie Beer Maggie Beer by Maggie Beer

from RecipeGirl RecipeGirl by Lori Lange

from Chocolate, Chocolate and More Chocolate, Chocolate and More

from Bon Appétit Magazine, September 2017: The Restaurant Issue Bon Appétit Magazine, September 2017

from Food52 Food52 by Gena Hamshaw

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