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  • White lasagna soup
    • Categories: Soups; Main course; Italian
    • Ingredients: butter; onions; mushrooms; garlic; thyme; chicken broth; boneless skinless chicken breasts; pasta; heavy cream; Parmigiano Reggiano cheese; baby spinach; ricotta cheese; mozzarella cheese; basil; lemons
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  • Bagna cauda
    • Categories: Dips, spreads & salsas; Appetizers / starters; Main course; Cooking for 1 or 2; Italian
    • Ingredients: garlic; anchovies in oil; baby vegetables; crusty bread
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  • King prawn bruschetta with verjuice mayonnaise & salsa verde
    • Categories: Sauces, general; Appetizers / starters; Main course; Christmas; Summer; Italian
    • Ingredients: sourdough baguette bread; extra virgin olive oil; garlic; king prawns; anchovy fillets; capers; Dijon mustard; flat leaf parsley; basil; mint; sorrel; verjuice; egg yolks; lemons; grapeseed oil
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  • Tomato risotto with sage and walnut pesto, fennel seeds and burrata
    • Categories: Rice dishes; Sauces, general; Main course; Italian
    • Ingredients: olive oil; shallots; garlic; fennel seeds; risotto rice; white wine; tomato paste; tinned plum tomatoes; chicken stock; parsley; sage; basil; walnuts; lemons; Parmesan cheese; burrata cheese
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  • Soup of pasta and chickpeas (Zuppa di pasta e ceci)
    • Categories: Soups; Italian; Vegan; Vegetarian
    • Ingredients: cooked chickpeas; olive oil; garlic; rosemary sprigs; canned chopped tomatoes; short tubular pasta
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  • Prawn salad with mustard fruits
    • Categories: Salads; Quick / easy; Appetizers / starters; Main course; Cooking for 1 or 2; Italian
    • Ingredients: green prawns; aged balsamic vinegar; oak leaf lettuce; mustard fruits; pine nuts; crusty bread
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  • Insalata di radicchio e crostini
    • Categories: Salads; Side dish; Cooking for 1 or 2; Italian; Vegan; Vegetarian
    • Ingredients: radicchio; aged balsamic vinegar; stale white bread
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  • Porcini Risotto with Salmon
    • Categories: Rice dishes; Main course; Cooking for 1 or 2; Italian
    • Ingredients: salmon fillets; dried porcini mushrooms; golden shallots; carnaroli rice; dry white wine; Parmigiano
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    • Categories: Rice dishes; Main course; Cooking for 1 or 2; Italian
    • Ingredients: salmon fillets; dried porcini mushrooms; golden shallots; carnaroli rice; dry white wine; Parmigiano
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  • Flatbread of Romagna (Piadina Romagnola)
    • Categories: Bread & rolls, savory; Breakfast / brunch; Snacks; Appetizers / starters; Side dish; Cooking for 1 or 2; Italian
    • Ingredients: plain flour; store-cupboard ingredients
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  • Italian ramen noodle soup
    • Categories: Soups; Quick / easy; Lunch; Main course; Italian; Japanese; Vegetarian
    • Ingredients: olive oil; onions; carrots; celery; garlic; dried oregano; dried red pepper flakes; canned Italian-style diced tomatoes; vegetable broth; Yukon Gold potatoes; ramen noodles; canned navy beans; parsley; Parmesan cheese
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  • Lemon ricotta cake
    • Categories: Cakes, large; Dessert; Breakfast / brunch; Italian
    • Ingredients: cake flour; almond flour; granulated sugar; light brown sugar; unsalted butter; lemons; eggs; whole milk ricotta cheese; powdered sugar
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  • Vongole
    • Categories: Pasta, doughs & sauces; Main course; Suppers; Cooking for 1 or 2; Italian
    • Ingredients: spaghetti pasta; clams; white wine; garlic; dried chillies; vine tomatoes; flat-leaf parsley; lemons
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  • Pork and sage cannelloni
    • Categories: Pasta, baked; Main course; Italian
    • Ingredients: lasagne sheets; Parmesan cheese; pork mince; onions; fennel seeds; dried chilli flakes; garlic; dry white wine; chicken stock; lemons; sage; double cream; mixed tomatoes; sherry vinegar; basil; whole milk; bay leaves; whole nutmeg; mozzarella cheese
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  • Ragù paprikash
    • Categories: Pasta, doughs & sauces; Main course; Hungarian; Italian
    • Ingredients: onions; ground chicken; sweet Hungarian paprika; crushed red pepper flakes; sherry vinegar; canned crushed tomatoes; pappardelle pasta; sour cream; parsley
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  • Red onion and rosemary focaccia
    • Categories: Bread & rolls, savory; Quick / easy; Italian; Gluten-free
    • Ingredients: psyllium husks; instant yeast; rosemary; gluten-free flour blend; apple cider vinegar; red onions
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  • Lemony white bean soup
    • Categories: Soups; Lunch; Main course; Italian; Vegetarian
    • Ingredients: onions; celery; lemons; garlic; dried white beans; low-sodium vegetable broth; parsley; sourdough bread
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  • Pasta with feta, olives, and raisins
    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Italian; Vegetarian
    • Ingredients: rigatoni pasta; golden raisins; Castelvetrano olives; Aleppo pepper; lemons; feta cheese; parsley
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  • Raisin vinaigrette any lettuce will love
    • Categories: Dressings & marinades; Quick / easy; Italian; Dairy-free; Gluten-free; Vegetarian
    • Ingredients: shallots; red raisins; golden raisins; honey; black raisins; store-cupboard ingredients
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    • Categories: Soups; Italian; French; Vegan; Vegetarian
    • Ingredients: onions; leeks; fennel bulbs; parsnips; olive oil; apple cider; bay leaves; thyme sprigs; whole grain baguette bread; cooked cannellini beans; garlic; nutritional yeast flakes; rosemary
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  • Spaghetti with red wine and onions
    • Categories: Pasta, doughs & sauces; Main course; Italian
    • Ingredients: onions; red wine; pasta; Parmesan cheese
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  • Smoked chicken & bean Parmesan with dressed cavolo nero
    • Categories: Dressings & marinades; Quick / easy; Main course; Cooking for 1 or 2; Italian
    • Ingredients: vine cherry tomatoes; smoky three chilli paste; canned butter beans; mozzarella cheese; Parmigiano Reggiano; cavolo nero; Nashville hot-style chicken breast fillets
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  • Bensone ripieno (ciambella Emiliana)
    • Categories: Pies, tarts & pastries; Breakfast / brunch; Dessert; Snacks; Cooking ahead; Italian
    • Ingredients: plain flour; caster sugar; egg; jam of your choice
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  • Courgette carpaccio, olives, capers, tomato and Le Gruyère AOP
    • Categories: Quick / easy; Side dish; Italian; Vegetarian
    • Ingredients: courgettes; capers; sun-dried cherry tomatoes; black olives; sourdough croûtons; balsamic vinegar; olive oil; Gruyère cheese
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  • Lamb ragù and fried potato dumplings with Le Gruyère AOP filling
    • Categories: Sauces for meat; Stuffing; Main course; Italian
    • Ingredients: semi-dried tomatoes; Gruyère cheese; scamorza cheese; cream cheese; Parmesan cheese; shallots; lemons; Maldon salt; white pepper; thyme; mashed potatoes; plain flour; chervil; parsley; eggs; egg yolks; olive oil; cherry tomatoes; white wine; cane sugar; tomato purée; garlic; lamb mince; paprika; red peppers; carrots; celery; green chillies; thyme sprigs; Worcestershire sauce
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