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  • Double pear & almond green smoothie bowl

    Double pear & almond green smoothie bowl

    from Tin and Thyme: Tales from a Cornish Kitchen Tin and Thyme by Choclette

    • Categories: Breakfast / brunch; Cooking for 1 or 2; British; Vegetarian; Vegan
    • Ingredients: almond milk; rolled oats; chia seeds; pears; avocados; almond milk yogurt; fresh ginger; almond butter; kale
    • 1
    • Recipe Online
    show
    • Spanish-style migas with chorizo, peppers, and kale

      Spanish-style migas with chorizo, peppers, and kale

      from Serious Eats Serious Eats

      • Categories: Stews & one-pot meals; Quick / easy; Main course; Appetizers / starters; Spanish
      • Ingredients: pork belly; garlic; dried Spanish chorizo sausages; red bell peppers; Anaheim chiles; lacinato kale; hearty bread; pimentón dulce; parsley
      • 0
      • Recipe Online
      show
      • Polenta incatenata

        Polenta incatenata

        from Domenica Cooks Domenica Cooks by Domenica Marchetti

        • Categories: Main course; Winter; Italian; Vegetarian
        • Ingredients: dried borlotti beans; Tuscan kale; potatoes; carrots; fine cornmeal; Grana Padano cheese; yellow onions
        • 1
        • Member Indexed
        • Recipe Online
        show
        • Simple ribollita

          Simple ribollita

          from Bon Appétit Bon Appétit

          • Categories: Soups; Italian; Vegetarian
          • Ingredients: onions; carrots; celery; garlic; Tuscan kale; Parmesan cheese; Parmesan cheese rind; country bread; canned cannellini beans; dried red pepper flakes; canned peeled tomatoes
          • 0
          • Member Indexed
          • Recipe Online
          show
          • Savory oatmeal

            Savory oatmeal

            from www.edibleboston.com www.edibleboston.com

            • Categories: Egg dishes; Breakfast / brunch; Main course; Cooking ahead
            • Ingredients: eggs; mushrooms; baby spinach; steel-cut oats; bone broth; cabbage; kale; cheddar cheese; caramelized onions; cooked bacon; hot sauce
            • 1
            • Member Indexed
            • Recipe Online
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            • Kale with chorizo and poached egg

              Kale with chorizo and poached egg

              from Nigella.com Nigella.com by Nigella Lawson

              • Categories: Egg dishes; Main course; Cooking for 1 or 2
              • Ingredients: chorizo sausages; eggs; kale
              • 0
              • Member Indexed
              • Recipe Online
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              • Vegan cauliflower fettuccine Alfredo with kale

                Vegan cauliflower fettuccine Alfredo with kale (page 86)

                from EatingWell Magazine, April 2019 EatingWell Magazine, April 2019

                • Categories: Pasta, doughs & sauces; Main course; Italian; Vegan; Vegetarian
                • Ingredients: whole wheat breadcrumbs; parsley; lemons; cauliflower; raw cashew nuts; whole wheat fettuccine pasta; kale; white miso; garlic powder; onion powder
                • 0
                • Recipe Online
                show
                • Fried eggs, sausage & kale skillet with tomato aioli

                  Fried eggs, sausage & kale skillet with tomato aioli (page 22)

                  from EatingWell Magazine, April 2019 EatingWell Magazine, April 2019

                  • Categories: Egg dishes; Sauces, general; Main course; French
                  • Ingredients: whole wheat bread; mayonnaise; tomato paste; hot Italian sausages; kale; scallions; eggs
                  • 0
                  • Recipe Online
                  show
                  • Njama njama and fufu

                    Njama njama and fufu

                    from www.africanbites.com www.africanbites.com

                    • Categories: Stews & one-pot meals; Main course; Cameroonian
                    • Ingredients: tomatoes; onions; ground cayenne pepper; kale; paprika; smoked turkey meat; Scotch bonnet chiles; corn flour
                    • 1
                    • Member Indexed
                    • Recipe Online
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                    • Burnt garlic, black bean and cavalo nero noodles

                      Burnt garlic, black bean and cavalo nero noodles (page 11)

                      from The Guardian Feast Supplement, March 16, 2019 The Guardian Feast Supplement, March 16, 2019 by Meera Sodha

                      • Categories: Pasta, doughs & sauces; Main course; Cooking for 1 or 2; Chinese; Vegan; Vegetarian
                      • Ingredients: fermented black beans; garlic; bird's eye chillies; vegetable stock; rapeseed oil; brown rice syrup; sesame oil; wheat noodles; cavolo nero; light soy sauce
                      • 0
                      • Recipe Online
                      show
                      • Spicy West African peanut soup

                        Spicy West African peanut soup (page 57)

                        from Fine Cooking Magazine, Apr/May 2019 Fine Cooking Magazine, Apr/May 2019

                        • Categories: Soups; West African; Vegetarian
                        • Ingredients: peanut oil; coriander seeds; ground cumin; turmeric; fenugreek seeds; yellow onions; fresh ginger; serrano chiles; vegetable stock; canned cherry tomatoes; tomato paste; whole cloves; peanut butter; potatoes; lacinato kale; Thai bird chiles
                        • 0
                        • Recipe Online
                        show
                        • Baby kale salad with green harissa roasted cauliflower, golden raisins, crispy quinoa, avocado + lemony tahini vinaigrette

                          Baby kale salad with green harissa roasted cauliflower, golden raisins, crispy quinoa, avocado + lemony tahini vinaigrette

                          from Sprouted Kitchen Sprouted Kitchen by Sara Forte

                          • Categories: Dressings & marinades; Salads; Main course; Vegan; Vegetarian
                          • Ingredients: cauliflower; red onions; green harissa; cooked quinoa; tahini; Meyer lemons; baby kale; golden raisins; toasted pistachio nuts; avocados
                          • 1
                          • Recipe Online
                          show
                          • Slow cooker sausage and lentil stew

                            Slow cooker sausage and lentil stew

                            from The Kitchn The Kitchn by Kelli Foster

                            • Categories: Quick / easy; Stews & one-pot meals; Main course; Cooking ahead; Gluten-free; Low sugar; Egg-free; Dairy-free
                            • Ingredients: French lentils; chicken andouille sausages; kale; onions; chicken broth; thyme
                            • 0
                            • Recipe Online
                            show
                            • David Kramer and Hayley Magnus’ squash and kale salad

                              David Kramer and Hayley Magnus’ squash and kale salad

                              from www.saladforpresident.com www.saladforpresident.com

                              • Categories: Salads; Quick / easy; Side dish; Winter; American; Vegetarian
                              • Ingredients: ghee; maple syrup; kuri squash; blanched hazelnuts; lacinato kale; sherry vinegar; pickled red onions; cilantro
                              • 1
                              • Member Indexed
                              • Recipe Online
                              show
                              • Chicken, chickpeas and chorizo stew

                                Chicken, chickpeas and chorizo stew

                                from www.livestrong.com www.livestrong.com

                                • Categories: Stews & one-pot meals; Main course
                                • Ingredients: chorizo sausages; onions; canned fire-roasted diced tomatoes; chicken tenders; canned chickpeas; chicken stock; kale
                                • 0
                                • Member Indexed
                                • Recipe Online
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                                • Spicy beans with wilted greens

                                  Spicy beans with wilted greens

                                  from Epicurious Epicurious

                                  • Categories: Stews & one-pot meals; Lunch; Main course; Winter; Gluten-free; Low sugar
                                  • Ingredients: white beans; chiles de arbol; garlic; onions; celery; rosemary; Parmesan cheese; kale; spinach; arugula
                                  • 1
                                  • Member Indexed
                                  • Recipe Online
                                  show

                                  • Roasted chicken with cauliflower "tabbouleh" (page 68)

                                    from Martha Stewart Living Magazine, March 2019 Martha Stewart Living Magazine, March 2019

                                    • Categories: Salads; Main course; Winter; Middle Eastern
                                    • Ingredients: chicken breasts; cauliflower; lemons; shallots; parsley; mint; baby kale; carrots; canned chickpeas
                                    • 0
                                    • Recipe Online
                                    show
                                    • Ginger sesame chicken potstickers with sweet chili pomegranate sauce

                                      Ginger sesame chicken potstickers with sweet chili pomegranate sauce

                                      from Half Baked Harvest Half Baked Harvest by Tieghan Gerard

                                      • Categories: Dips, spreads & salsas; Sauces, general; Appetizers / starters; Main course; Dinner parties/entertaining; Cooking ahead; Asian
                                      • Ingredients: ground chicken; kale; green onions; carrots; reduced salt soy sauce; sesame oil; wonton wrappers; sesame seeds; Thai sweet chile sauce; pomegranate juice; fresh ginger; pomegranate arils
                                      • 1
                                      • Member Indexed
                                      • Recipe Online
                                      show
                                      • Turkey and wild rice pot pie

                                        Turkey and wild rice pot pie

                                        from Half Baked Harvest Half Baked Harvest by Tieghan Gerard

                                        • Categories: Pies, tarts & pastries; Rice dishes; Main course; Thanksgiving
                                        • Ingredients: shallots; thyme; chicken stock; dry white wine; Parmesan cheese rind; carrots; kale; cooked wild rice; cooked turkey meat; eggs; pie dough
                                        • 1
                                        • Member Indexed
                                        • Recipe Online
                                        show
                                        • One-pot 5-spice chickpea noodle soup

                                          One-pot 5-spice chickpea noodle soup

                                          from www.willfrolicforfood.com www.willfrolicforfood.com

                                          • Categories: Soups; Fall / autumn; Winter; Gluten-free; Vegan; Vegetarian
                                          • Ingredients: red onions; ground allspice; turmeric; cumin seeds; canned fire-roasted diced tomatoes; white wine; balsamic vinegar; apple cider vinegar; red peppers; collard greens; zucchini; chickpea rotini pasta; dairy-free yogurt
                                          • 1
                                          • Member Indexed
                                          • Recipe Online
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                                          • Quick-cooked kale

                                            Quick-cooked kale (page 56)

                                            from Bon Appétit Magazine, March 2019 Bon Appétit Magazine, March 2019 by Sohui Kim

                                            • Categories: Quick / easy; Side dish; Winter; Korean; Vegan; Vegetarian
                                            • Ingredients: purple kale; perilla oil; white soy sauce
                                            • 0
                                            • Recipe Online
                                            show
                                            • California Cobb salad with herb-rubbed chicken

                                              California Cobb salad with herb-rubbed chicken (page 87)

                                              from EatingWell Magazine, March 2019: The California Issue EatingWell Magazine, March 2019

                                              • Categories: Salads; Dressings & marinades; Main course; American
                                              • Ingredients: garlic powder; dried thyme; dried oregano; dried rosemary; chicken breasts; lemons; Champagne vinegar; baby kale; avocados; hard-boiled eggs; cooked bacon; feta cheese; strawberries
                                              • 0
                                              • Recipe Online
                                              show
                                              • Really green smoothie

                                                Really green smoothie (page 85)

                                                from EatingWell Magazine, March 2019: The California Issue EatingWell Magazine, March 2019

                                                • Categories: Beverages / drinks (no-alcohol)
                                                • Ingredients: bananas; baby kale; unsweetened vanilla almond milk; avocados; chia seeds; honey
                                                • 0
                                                • Recipe Online
                                                show
                                                • West African peanut stew

                                                  West African peanut stew

                                                  from Choosing Chia Choosing Chia

                                                  • Categories: Stews & one-pot meals; Quick / easy; Main course; Winter; West African; Gluten-free; Vegan; Vegetarian
                                                  • Ingredients: avocado oil; onions; fresh ginger; garlic; sweet potatoes; turnips; green lentils; cumin seeds; ground coriander; ground cayenne pepper; canned crushed tomatoes; vegetable stock; maple syrup; crunchy peanut butter; kale; peanuts; cilantro
                                                  • 1
                                                  • Member Indexed
                                                  • Recipe Online
                                                  show
                                                  • Crispy harissa chickpea Caesar salad

                                                    Crispy harissa chickpea Caesar salad (page 12)

                                                    from The Guardian Feast supplement, March 2, 2019 The Guardian Feast supplement, March 2, 2019 by Nargisse Benkabbou

                                                    • Categories: Dressings & marinades; Egg dishes; Salads; Appetizers / starters; Main course; American; Moroccan
                                                    • Ingredients: tinned chickpeas; harissa paste; Greek yoghurt; mayonnaise; Parmesan cheese; lemons; Worcestershire sauce; romaine lettuce; baby kale; cherry tomatoes; hard-boiled eggs
                                                    • 0
                                                    • Recipe Online
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