Pork Chop Recipes | Eat Your Books

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Tuscan grilled pork ribs (Rosticciana)

from Food52 Food52 by Emiko Davies
Categories: Grills & BBQ; Dressings & marinades; Main course; Picnics & outdoors; Italian

Ingredients: pork ribs; rosemary sprigs; salt

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Pork chops a la Malta

from www.primoestate.com.au www.primoestate.com.au
Categories: Quick / easy; Stews & one-pot meals; Main course; Italian

Ingredients: pork chops; white onions; potatoes; white wine; curry powder

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Pork fillet with seared broccoli and cracklings (page 67)

from Saveur Magazine, Aug/Sept 2017: The Pilgrimages Issue Saveur Magazine, Aug/Sept 2017
Categories: Main course; Danish

Ingredients: pork fillets; broccoli

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Rosemary pork chops with a cranberry juniper balsamic glaze

from adventuresincooking.com adventuresincooking.com
Categories: Sauces for meat; Main course; Christmas; Thanksgiving; Winter; American

Ingredients: pork chops; rosemary; cranberries; balsamic vinegar; nutmeg; dried juniper berries

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Summery pork and beans (page 122)

from Cooking Light Magazine, August 2017: The Fast Issue Cooking Light Magazine, August 2017
Categories: Quick / easy; Main course; Summer

Ingredients: pork chops; green beans; cherry tomatoes; basil

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Grilled pork belly, spring onions and quick romesco

from The Guardian The Guardian by Nigel Slater
Categories: Grills & BBQ; Quick / easy; Sauces for meat; Sauces, general; Main course; Cooking for 1 or 2; Picnics & outdoors; Spanish

Ingredients: flaked almonds; jarred red peppers; sherry vinegar; pork belly chops; spring onions

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XO pork ribs (page 57)

from BBC Good Food Magazine, August 2017: The Cool Issue BBC Good Food Magazine, August 2017
Categories: Quick / easy; Sauces for meat; Lunch; Main course; Suppers; Summer

Ingredients: pork spare ribs; ginger; spring onions; whole star anise; Sichuan peppercorns; XO sauce; malt vinegar; honey; chicken stock; limes; chilli flakes

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Grilled pork chops and potato foil packets with chimichurri sauce

from Belly Full Belly Full by Amy Flanigan
Categories: Grills & BBQ; Quick / easy; Sauces for meat; Stews & one-pot meals; Main course; Summer; Picnics & outdoors

Ingredients: new potatoes; parsley; cilantro; jalapeño chiles; roasted garlic and herb pork chops

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Grilled baby back ribs (page 143)

from Food Network Magazine, September 2017 Food Network Magazine, September 2017
Categories: Dressings & marinades; Grills & BBQ; Sauces for meat; Spice / herb blends & rubs; Main course; Summer; Picnics & outdoors; American

Ingredients: baby back pork ribs; paprika; Montreal steak seasoning; ground cumin; oregano; honey; apple cider vinegar

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Slow-cooker Cuban pork (page 88)

from Food Network Magazine, September 2017 Food Network Magazine, September 2017
Categories: Rice dishes; Stews & one-pot meals; Main course; Cooking ahead; Cuban

Ingredients: onions; red bell peppers; cilantro; garlic; pork chops; ground cumin; oranges; long grain rice; frozen peas

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Glazed spice-rubbed spareribs (page 72)

from Fine Cooking Magazine, Aug/Sep 2017 Fine Cooking Magazine, Aug/Sep 2017 by Anjali Pathak
Categories: Grills & BBQ; Main course; Dinner parties/entertaining; Summer; Indian

Ingredients: fennel seeds; cumin seeds; black peppercorns; hot smoked paprika; pork spareribs; apple juice; tomato paste; Worcestershire sauce; spicy brown mustard; oregano

Accompaniments: Garlic and chile seared shrimp; Crisp roasted potato wedges; Green bean salad with coriander oil

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Boozy pork ribs

from Madame Huang's Kitchen Madame Huang's Kitchen by Carolyn Phillips
Categories: Quick / easy; Stir-fries; Main course; Appetizers / starters; Snacks; Chinese

Ingredients: pork ribs; soy sauce; frying oil of your choice; green onions; ginger; fermented rice; rock sugar

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Apple and blue cheese stuffed grilled pork chops

from RecipeGirl RecipeGirl by Lori Lange
Categories: Grills & BBQ; Main course; Summer; Picnics & outdoors

Ingredients: blue cheese; apples; smoked pork chops

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Adobo-marinated grilled pork chops

from Serious Eats Serious Eats by Michael Harlan Turkell
Categories: Dressings & marinades; Grills & BBQ; Quick / easy; Main course; Summer; Picnics & outdoors; Philippine

Ingredients: cane vinegar; soy sauce; black peppercorns; bay leaves; pork chops

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One-pan basil-plum pork chops

from The Kitchn The Kitchn
Categories: Quick / easy; Stews & one-pot meals; Main course; Cooking ahead; Egg-free; Low carb

Ingredients: pork chops; shallots; plums; balsamic vinegar; tamari; basil

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Hot and sour soup (page 40)

from Observer Food Monthly Magazine, July 2017 Observer Food Monthly Magazine, July 2017 by Yan Kit So
Categories: Soups; Stocks; Chinese

Ingredients: lean pork; dried Chinese mushrooms; dried white cloud ear mushrooms; dried golden needles; bean curd cakes; potato flour; coriander leaves; chicken thighs; chicken drumsticks; chicken necks; ham; thick soy sauce; Shao Hsing rice wine; sesame oil; thin soy sauce; rice vinegar

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Spicy baby back ribs

from What's Gaby Cooking What's Gaby Cooking by Gaby Dalkin
Categories: Sauces for meat; Spice / herb blends & rubs; Grills & BBQ; Main course; Cooking ahead; Dinner parties/entertaining; Summer; Picnics & outdoors; American

Ingredients: dry mustard; garlic powder; ground cayenne pepper; smoked paprika; baby pork back ribs; onions; dried thyme; tomato ketchup; apple cider vinegar; beef broth; Cholula hot sauce; Worcestershire sauce; molasses; green onions

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Beetroot and yogurt marinated pork chops (page 38)

from Waitrose Food Magazine, July 2017 Waitrose Food Magazine, July 2017 by Oliver Gladwin
Categories: Dressings & marinades; Salads; Main course; Suppers; Dinner parties/entertaining; Summer

Ingredients: pork chops; parsley; beetroots; honey; natural yogurt; fennel seeds; pearled spelt; fennel; fresh oregano; apple cider vinegar; cold-pressed rapeseed oil; golden linseeds

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Creamy & smoky chipotle pork chops

from www.wholesomelicious.com www.wholesomelicious.com
Categories: Sauces for meat; Spice / herb blends & rubs; Main course; Gluten-free

Ingredients: pork chops; chili powder; paprika; ground cumin; chipotle chile sauce; liquid smoke; limes; cilantro; canned coconut milk

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Baked rice with pork ribs and sausage (Arroz al horno) (page 7)

from Observer Food Monthly Magazine, July 2, 2017: Special Edition: 20 Best Mediterranean Recipes Observer Food Monthly Magazine, July 2, 2017 by Omar Allibhoy
Categories: Stuffing; Main course; Spanish

Ingredients: chicken stock; saffron threads; tomatoes; garlic; pork ribs; potatoes; morcilla sausages; chipolata sausages; smoked paprika; bay leaves; paella rice; canned chickpeas

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Herb-rubbed baby back ribs

from My Recipes My Recipes by Sunset
Categories: Grills & BBQ; Sauces for meat; Main course; Cooking ahead; Picnics & outdoors

Ingredients: baby back pork ribs; paprika; dried thyme; onions; Zinfandel wine; ketchup; apple cider vinegar; Worcestershire sauce; ginger; anise seeds; ground cayenne pepper; garlic; dried tart cherries

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Grilled Saigon pork rib (page 112)

from BBC Good Food Magazine, July 2017 BBC Good Food Magazine, July 2017
Categories: Sauces for meat; Main course; Suppers; Dinner parties/entertaining; Summer; Vietnamese

Ingredients: baby back pork ribs; yellow bean paste; ginger; whole star anise; cardamom pods; rice vinegar; rock sugar; honey; fish sauce; green chiles; red chillies; carrots; roasted unsalted peanuts; sesame seeds; dill

Accompaniments: Wok-fried tenderstem broccoli

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Fall-off-the-bone ribs

from www.jennycancook.com www.jennycancook.com
Categories: Grills & BBQ; How to...; Quick / easy; Main course; Picnics & outdoors

Ingredients: baby pork back ribs; lemons; dry rub; barbecue sauce

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Pork chops with radishes and charred scallions (page 12)

from Bon Appétit Magazine, July 2017 Bon Appétit Magazine, July 2017
Categories: Grills & BBQ; Main course; Summer

Ingredients: aniseeds; pork chops; dried red pepper flakes; salt-packed anchovies; radishes; parsley; scallions

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Ancho chile pork chops with pickled pepper relish (page 18)

from Cooking Light Magazine, July 2017 Cooking Light Magazine, July 2017
Categories: Chutneys, pickles & relishes; Quick / easy; Main course; Cooking for 1 or 2

Ingredients: mini bell peppers; parsley; ancho chile powder; ground cumin; pork chops

Accompaniments: Charred snap peas with creamy tarragon dressing

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Welcome to the best recipe collection on the web!

from Food52 Food52 by Emiko Davies

from www.primoestate.com.au www.primoestate.com.au

Pork fillet with seared broccoli and cracklings (page 67)

from Saveur Magazine, Aug/Sept 2017: The Pilgrimages Issue Saveur Magazine, Aug/Sept 2017

from adventuresincooking.com adventuresincooking.com

Summery pork and beans (page 122)

from Cooking Light Magazine, August 2017: The Fast Issue Cooking Light Magazine, August 2017

from The Guardian The Guardian by Nigel Slater

XO pork ribs (page 57)

from BBC Good Food Magazine, August 2017: The Cool Issue BBC Good Food Magazine, August 2017

from Belly Full Belly Full by Amy Flanigan

Grilled baby back ribs (page 143)

from Food Network Magazine, September 2017 Food Network Magazine, September 2017

Slow-cooker Cuban pork (page 88)

from Food Network Magazine, September 2017 Food Network Magazine, September 2017

Glazed spice-rubbed spareribs (page 72)

from Fine Cooking Magazine, Aug/Sep 2017 Fine Cooking Magazine, Aug/Sep 2017 by Anjali Pathak

from Madame Huang's Kitchen Madame Huang's Kitchen by Carolyn Phillips

from RecipeGirl RecipeGirl by Lori Lange

from Serious Eats Serious Eats by Michael Harlan Turkell

from The Kitchn The Kitchn

Hot and sour soup (page 40)

from Observer Food Monthly Magazine, July 2017 Observer Food Monthly Magazine, July 2017 by Yan Kit So

from What's Gaby Cooking What's Gaby Cooking by Gaby Dalkin

Beetroot and yogurt marinated pork chops (page 38)

from Waitrose Food Magazine, July 2017 Waitrose Food Magazine, July 2017 by Oliver Gladwin

from www.wholesomelicious.com www.wholesomelicious.com

Baked rice with pork ribs and sausage (Arroz al horno) (page 7)

from Observer Food Monthly Magazine, July 2, 2017: Special Edition: 20 Best Mediterranean Recipes Observer Food Monthly Magazine, July 2, 2017 by Omar Allibhoy

from My Recipes My Recipes by Sunset

Grilled Saigon pork rib (page 112)

from BBC Good Food Magazine, July 2017 BBC Good Food Magazine, July 2017

from www.jennycancook.com www.jennycancook.com

Pork chops with radishes and charred scallions (page 12)

from Bon Appétit Magazine, July 2017 Bon Appétit Magazine, July 2017

Ancho chile pork chops with pickled pepper relish (page 18)

from Cooking Light Magazine, July 2017 Cooking Light Magazine, July 2017

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