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  • Presa Iberica with melon ajo blanco

    Presa Iberica with melon ajo blanco

    from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Angel Zapata Martin

    • Categories: Dressings & marinades; Quick / easy; Main course; Appetizers / starters; Cooking for a crowd; Spanish
    • Ingredients: Iberico presa steaks; fresh ginger; soy sauce; sesame oil; mirin; fino sherry; Charentais melons; hard-boiled eggs; almonds; bread; sorrel; flaked almonds; chives
    • 1
    • Recipe Online
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    • 30-minute creamy garlic mushroom pork chops

      30-minute creamy garlic mushroom pork chops

      from The Kitchn The Kitchn

      • Categories: Quick / easy; Main course; Cooking ahead; Egg-free; Gluten-free
      • Ingredients: pork chops; cremini mushrooms; garlic; thyme; chicken broth; heavy cream
      • 0
      • Recipe Online
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      • Irish pork roast with carrots & parsnips

        Irish pork roast with carrots & parsnips (page 92)

        from EatingWell Magazine, April 2019 EatingWell Magazine, April 2019

        • Categories: Main course; Irish
        • Ingredients: carrots; parsnips; thyme; pork loin roast; honey; dry hard apple cider
        • 0
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        • Sheet-pan maple-mustard pork chops & carrots

          Sheet-pan maple-mustard pork chops & carrots (page 18)

          from EatingWell Magazine, April 2019 EatingWell Magazine, April 2019

          • Categories: Stews & one-pot meals; Main course
          • Ingredients: whole grain mustard; maple syrup; pork chops; rainbow carrots; fresh ginger; turmeric; parsley
          • 0
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          • BBQ pork spareribs with blackberry hoisin sauce

            BBQ pork spareribs with blackberry hoisin sauce

            from www.eatdrinkbreathe.com www.eatdrinkbreathe.com

            • Categories: Grills & BBQ; Sauces for meat; Main course; Summer; Picnics & outdoors; American; Chinese
            • Ingredients: white onions; fresh ginger; blackberries; cinnamon sticks; star anise pods; oranges; soy sauce; balsamic vinegar; hoisin sauce; pork spareribs; Sichuan peppercorns; fennel seeds; whole cloves
            • 0
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            • Smoked dry-rub pork ribs

              Smoked dry-rub pork ribs

              from ModernistCuisine.com ModernistCuisine.com by John Willingham

              • Categories: Grills & BBQ; Spice / herb blends & rubs; Main course; Picnics & outdoors
              • Ingredients: pork spareribs; ground cayenne pepper; chili powder; mustard powder; garlic powder; applewood chips
              • 0
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              • Blackened skillet pork chops with beans and spinach

                Blackened skillet pork chops with beans and spinach (page 39)

                from Food & Wine Magazine, March 2019: The Makers Issue Food & Wine Magazine, March 2019 by Justin Chapple

                • Categories: Main course
                • Ingredients: garlic; garlic powder; smoked paprika; fresh ginger; cumin seeds; coriander seeds; ground cayenne pepper; turmeric; limes; pork chops; canned cannellini beans; shallots; baby spinach
                • 0
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                • Ginger-pork salad (page 68)

                  from Martha Stewart Living Magazine, March 2019 Martha Stewart Living Magazine, March 2019

                  • Categories: Salads; Main course; Winter
                  • Ingredients: rice vinegar; red cabbage; pork chops; broccoli; scallions; fresh ginger; baby cucumbers; cooked brown rice
                  • 0
                  • Recipe Online
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                  • Greek pork skewers with crushed white beans

                    Greek pork skewers with crushed white beans (page 77)

                    from Taste Magazine (NZ), Summer 2019 (#131): Summer Cookbook Taste Magazine (NZ), Summer 2019 (#131)

                    • Categories: Grills & BBQ; Quick / easy; Main course; Suppers; Summer; Greek
                    • Ingredients: onions; canned white beans; chicken stock; lemons; fresh oregano; pork fillets; parsley
                    • 0
                    • Recipe Online
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                    • Asian Sriracha-hoisin pork ribs

                      Asian Sriracha-hoisin pork ribs

                      from White on Rice Couple White on Rice Couple by Todd Porter and Diane Cu

                      • Categories: Sauces for meat; Main course; Asian
                      • Ingredients: St. Louis-style spareribs; apple juice; grapeseed oil; garlic; fresh ginger; hoisin sauce; Sriracha sauce; fish sauce; apple cider vinegar; black peppercorns
                      • 0
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                      • Pork chops with balsamic sweet onions

                        Pork chops with balsamic sweet onions (page 14)

                        from EatingWell Magazine, March 2019: The California Issue EatingWell Magazine, March 2019

                        • Categories: Quick / easy; Main course
                        • Ingredients: pork chops; sweet onions; thyme; golden raisins; balsamic vinegar; parsley
                        • 0
                        • Recipe Online
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                        • Pork ribs in chipotle adobo (Costillas de puerco al chipotle)

                          Pork ribs in chipotle adobo (Costillas de puerco al chipotle)

                          from Food52 Food52

                          • Categories: Stews & one-pot meals; Main course; Cooking ahead; Mexican
                          • Ingredients: canned chipotle chiles in adobo sauce; allspice berries; whole cloves; Mexican oregano; cumin seeds; apple cider vinegar; guajillo chiles; cascabel chiles; pork short ribs
                          • 0
                          • Recipe Online
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                          • Herbed pork roast with gravy

                            Herbed pork roast with gravy (page 193)

                            from Taste of Home Healthy Cooking Annual Recipes 2018 Taste of Home Healthy Cooking Annual Recipes 2018 by Taste of Home Magazine

                            • Categories: Main course
                            • Ingredients: dried thyme; rubbed sage; dried rosemary; pork loin roast
                            • 0
                            • Recipe Online
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                            • Katsu sando

                              Katsu sando

                              from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Helen Graves

                              • Categories: Quick / easy; Sandwiches & burgers; Snacks; Main course; Cooking for 1 or 2; Japanese
                              • Ingredients: white bread; pork chops; panko breadcrumbs; eggs; Kewpie mayonnaise; Japanese mustard paste; white cabbage; tomato ketchup; Worcestershire sauce; soy sauce; garlic powder; English mustard powder; vegetable oil
                              • 1
                              • Recipe Online
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                              • Mexican pork & pinto beans

                                Mexican pork & pinto beans (page 189)

                                from Taste of Home Healthy Cooking Annual Recipes 2018 Taste of Home Healthy Cooking Annual Recipes 2018 by Taste of Home Magazine

                                • Categories: Stews & one-pot meals; Main course; Mexican
                                • Ingredients: pork loin roast; dried pinto beans; garlic; chili powder; ground cumin; dried oregano; canned green chiles; carrots; celery; canned diced tomatoes; zucchini; flour tortillas
                                • 0
                                • Recipe Online
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                                • Italian herb-crusted pork loin

                                  Italian herb-crusted pork loin (page 182)

                                  from Taste of Home Healthy Cooking Annual Recipes 2018 Taste of Home Healthy Cooking Annual Recipes 2018 by Taste of Home Magazine

                                  • Categories: Stews & one-pot meals; Main course; Italian
                                  • Ingredients: garlic; dried basil; dried thyme; rosemary; Italian seasoning; pork loin roast; carrots; onions
                                  • 0
                                  • Recipe Online
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                                  • Thyme & basil roast pork

                                    Thyme & basil roast pork (page 181)

                                    from Taste of Home Healthy Cooking Annual Recipes 2018 Taste of Home Healthy Cooking Annual Recipes 2018 by Taste of Home Magazine

                                    • Categories: Main course
                                    • Ingredients: dried basil; dried thyme; ground cinnamon; pork loin roast; apples; onions; lemons; rosemary
                                    • 0
                                    • Recipe Online
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                                    • Grilled lemon grass pork chops

                                      Grilled lemon grass pork chops

                                      from The Washington Post The Washington Post by Andrea Nguyen

                                      • Categories: Dressings & marinades; Grills & BBQ; Main course; Suppers; Dinner parties/entertaining; Cooking ahead; Picnics & outdoors; Vietnamese
                                      • Ingredients: shallots; lemon grass; fish sauce; soy sauce; molasses; pork chops
                                      • 1
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                                      • Recipe Online
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                                      • Honey Dijon pork chops and potatoes
                                        EYBDigital RecipeEYBD Recipe

                                        Honey Dijon pork chops and potatoes (page 190)

                                        from The Crock-Pot Ladies Big Book of Slow Cooker Dinners: More Than 300 Fabulous and Fuss-Free Recipes for Families on the Go The Crock-Pot Ladies Big Book of Slow Cooker Dinners by Heidi Kennedy and Katie Handing and Sarah Ince

                                        • Categories: Quick / easy; Stews & one-pot meals; Main course; Cooking ahead
                                        • Ingredients: whole grain Dijon mustard; honey; onion powder; red potatoes; thick-cut pork chops
                                        • 0
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                                        • Cider apple and sage roasted pork chops with brown butter Borgonzola polenta

                                          Cider apple and sage roasted pork chops with brown butter Borgonzola polenta

                                          from Half Baked Harvest Half Baked Harvest by Tieghan Gerard

                                          • Categories: Main course; Side dish; American
                                          • Ingredients: pork chops; sage; apple cider (alcohol-free); canned chipotle chillies in adobo sauce; thyme; apples; polenta; milk; Gorgonzola cheese; butter
                                          • 0
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                                          • Recipe Online
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                                          • Sweet barbecued pork chops

                                            Sweet barbecued pork chops (page 42)

                                            from Taste of Home Magazine, Sep/Oct 2013 Taste of Home Magazine, Sep/Oct 2013

                                            • Categories: Main course; Cooking ahead
                                            • Ingredients: pork chops; brown sugar; sweet onions; ketchup; barbecue sauce; French dressing; honey
                                            • 0
                                            • Recipe Online
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                                            • Garlic thyme pork chops

                                              Garlic thyme pork chops

                                              from What's Gaby Cooking What's Gaby Cooking by Gaby Dalkin

                                              • Categories: Dressings & marinades; Main course; Valentine's Day / romantic; Cooking for 1 or 2
                                              • Ingredients: kosher salt; garlic; black peppercorns; thyme sprigs; bay leaves; pork chops
                                              • 0
                                              • Recipe Online
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                                              • Country French pork with dried plums and apples

                                                Country French pork with dried plums and apples (page 234)

                                                from Taste of Home Annual Recipes 2019 Taste of Home Annual Recipes 2019

                                                • Categories: Stews & one-pot meals; Main course; Cooking for a crowd; Dinner parties/entertaining; Cooking ahead; French; Low salt; Low fat; Low calorie
                                                • Ingredients: herbes de Provence; pork loin roast; onions; apple cider (alcohol-free); beef stock; bay leaves; tart apples; dried plums
                                                • 0
                                                • Recipe Online
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                                                • Pork loin roast with caramelized onions and white wine-Dijon sauce

                                                  Pork loin roast with caramelized onions and white wine-Dijon sauce (page 92)

                                                  from Food & Wine Magazine, February 2019: The Home Issue Food & Wine Magazine, February 2019 by Alex Guarnaschelli

                                                  • Categories: Sauces for meat; Main course; Winter; Dinner parties/entertaining
                                                  • Ingredients: Dijon mustard; whole grain mustard; dry sherry; thyme; ground cayenne pepper; pork loin roast; red onions; cipollini onions; shallots; dry white wine
                                                  • Accompaniments: Beer-braised carrots with coriander and feta; Mashed parsnips with crispy pancetta; Roasted broccoli with broccoli stem vinaigrette
                                                  • 0
                                                  • Recipe Online
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                                                  • Lasagne di carnevale

                                                    Lasagne di carnevale

                                                    from Great Italian Chefs Great Italian Chefs by Valeria Necchio

                                                    • Categories: Pasta, baked; Main course; Cooking for a crowd; Italian
                                                    • Ingredients: lard; yellow onions; celery; carrots; pork ribs; Italian pork sausages; tinned tomatoes; veal mince; pork mince; pecorino cheese; white bread; eggs; lasagne pasta; hard-boiled eggs; salami; ricotta cheese; caciocavallo cheese
                                                    • 1
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