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  • Quinoa black bean tacos

    Quinoa black bean tacos

    from Damn Delicious Damn Delicious by Chungah Rhee

    • Categories: Sandwiches & burgers; Quick / easy; Main course; Mexican; Vegetarian
    • Ingredients: quinoa; canned diced tomatoes with green chiles; chili powder; ground cumin; garlic powder; onion powder; paprika; ground cayenne pepper; canned black beans; frozen corn; limes; cilantro; corn tortillas; avocados; sour cream
    • 0
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    • How to cook quinoa

      How to cook quinoa

      from Simply Recipes Simply Recipes by Elise Bauer and Sally Pasley Vargas

      • Categories: How to...; Quick / easy; Side dish; Cooking ahead; Gluten-free; Vegan; Vegetarian
      • Ingredients: quinoa
      • 0
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      • 30-minute Mexican Chicken and Quinoa Stew

        30-minute Mexican Chicken and Quinoa Stew

        from Chew Out Loud Chew Out Loud

        • Categories: Stews & one-pot meals; Quick / easy; Main course; Mexican
        • Ingredients: quinoa; rotisserie chicken; canned diced tomatoes; cilantro; onions; garlic; dried oregano; ground cumin; Worcestershire sauce; chicken stock; limes; zucchini
        • 0
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        • How to cook perfectly fluffy quinoa

          How to cook perfectly fluffy quinoa

          from Food52 Food52

          • Categories: How to...; Side dish; Vegan; Vegetarian
          • Ingredients: quinoa; liquid of your choice
          • 0
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          • Cauliflower and butternut quinoa curry

            Cauliflower and butternut quinoa curry

            from Closet Cooking Closet Cooking by Kevin Lynch

            • Categories: Curry; Quick / easy; Main course; Thai; Gluten-free
            • Ingredients: onions; carrots; red curry paste; canned coconut milk; vegetable broth; cauliflower; butternut squash; red lentils; quinoa; kale; limes; palm sugar; fish sauce; cilantro
            • 1
            • Recipe Online
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            • Quinoa and vegetable stew

              Quinoa and vegetable stew

              from Cooking Classy Cooking Classy by Cook's Country

              • Categories: Stews & one-pot meals; Main course; Mexican; Vegetarian
              • Ingredients: onions; red bell peppers; garlic; paprika; ground coriander; ground cumin; vegetable broth; red potatoes; quinoa; corn; tomatoes; frozen peas; queso fresco; avocados; cilantro
              • 0
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              • Cranberry quinoa salad with candied walnuts

                Cranberry quinoa salad with candied walnuts

                from Peas & Crayons Peas & Crayons

                • Categories: Salads; Dressings & marinades; Side dish; Vegetarian
                • Ingredients: quinoa; broth; cranberries; broccoli; green onions; walnuts; honey; limes; oranges
                • 0
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                • Thai quinoa salad

                  Thai quinoa salad (page 90)

                  from Run Fast. Cook Fast. Eat Slow.: Quick-Fix Recipes for Hangry Athletes Run Fast. Cook Fast. Eat Slow. by Shalane Flanagan and Elyse Kopecky

                  • Categories: Dressings & marinades; Salads; Lunch; Side dish; Cooking ahead; Thai; Vegetarian
                  • Ingredients: quinoa; carrots; purple cabbage; green onions; mint; basil; roasted unsalted peanuts; limes; soy sauce; honey
                  • 1
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                  • Quinoa overnight oats

                    Quinoa overnight oats (page 104)

                    from Lean in 15: The Sustain Plan: 15 Minute Meals and Workouts to Get You Lean for Life Lean in 15 by Joe Wicks

                    • Categories: Quick / easy; Breakfast / brunch; Cooking ahead; Cooking for 1 or 2; Vegetarian
                    • Ingredients: rolled oats; cooked quinoa; vanilla protein powder; almond milk; ground cinnamon; dried apricots; raisins; honey
                    • 0
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                    • Wild rice and quinoa stuffing

                      Wild rice and quinoa stuffing

                      from The New York Times Cooking The New York Times Cooking by Martha Rose Shulman

                      • Categories: Stuffing; Rice dishes; Side dish; Thanksgiving; American; Gluten-free; Vegan; Vegetarian
                      • Ingredients: dried porcini mushrooms; wild rice; quinoa; kale; shallots; celery; cremini mushrooms; dry white wine; thyme; sage; parsley; walnuts; walnut oil
                      • 0
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                      • Roast pumpkin, feta and grain salad

                        Roast pumpkin, feta and grain salad (page 138)

                        from Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210): Bumper Issue! Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210) by Shannon Bennett

                        • Categories: Salads; Side dish; Christmas; Vegetarian
                        • Ingredients: pumpkins; red onions; toasted pepitas; sunflower seeds; puffed quinoa; parsley; lemons; feta cheese
                        • 1
                        • Recipe Online
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                        • Porcini and root veg nut roast with Boursin sauce

                          Porcini and root veg nut roast with Boursin sauce (page 62)

                          from Delicious Magazine (UK), December 2020 Delicious Magazine (UK), December 2020

                          • Categories: Sauces, general; Main course; Christmas; Cooking ahead; Vegetarian
                          • Ingredients: dried porcini mushrooms; white breadcrumbs; onions; carrots; celery; parsnips; thyme sprigs; chestnut mushrooms; ready-cooked quinoa; walnuts; blanched almonds; vacuum-packed cooked chestnuts; eggs; pickled walnuts; parsley; milk; Boursin cheese; mature cheddar cheese
                          • 1
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                          • Harvest grain salad bowl

                            Harvest grain salad bowl (page 39)

                            from Fine Cooking Magazine, Nov/Dec 2020 Fine Cooking Magazine, Nov/Dec 2020

                            • Categories: Chutneys, pickles & relishes; Salads; Main course; Side dish; Dinner parties/entertaining; Fall / autumn; Winter; Vegetarian
                            • Ingredients: sherry vinegar; shallots; maple syrup; walnut oil; blueberries; white balsamic vinegar; dates; granulated sugar; balsamic vinegar; vanilla beans; farro; quinoa; celery root; vegetable stock; almond milk; acorn squash; white pepper; oranges; shiitake mushrooms; walnuts; celery; baby spinach
                            • 0
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                            • Quinoa bowl with jammy eggs & pickled shiso

                              Quinoa bowl with jammy eggs & pickled shiso

                              from Food52 Food52 by Melina Hammer

                              • Categories: Chutneys, pickles & relishes; Egg dishes; Lunch; Main course; Cooking for 1 or 2; American; Vegetarian
                              • Ingredients: mushroom stock; eggs; spinach; radishes; parsley; red shiso leaves; shoyu; maple syrup; scallions; red jalapeƱo chiles; white quinoa
                              • 1
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                              • Whole baked eggplant with extra virgin olive oil, toasted spice & buttermilk curd

                                Whole baked eggplant with extra virgin olive oil, toasted spice & buttermilk curd (page 117)

                                from Cuisine Magazine, November 2020 (#202) Cuisine Magazine, November 2020 (#202) by Gareth Stewart

                                • Categories: Main course; Side dish; Cooking for 1 or 2; Vegetarian
                                • Ingredients: buttermilk; black quinoa; black peppercorns; cumin seeds; coriander seeds; fennel seeds; toasted hazelnuts; eggplants; extra virgin olive oil; fresh oregano
                                • 1
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                                • Green goddess quinoa salad with cashew nuts

                                  Green goddess quinoa salad with cashew nuts (page 114)

                                  from Cuisine Magazine, November 2020 (#202) Cuisine Magazine, November 2020 (#202) by Gareth Stewart

                                  • Categories: Salads; Side dish; Vegetarian; Vegan
                                  • Ingredients: cashew nuts; parsley; coriander leaves; green Tabasco sauce; broccolini; green beans; baby peas; edamame beans; white quinoa; red quinoa; mint
                                  • 0
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                                  • Rainbow Buddha bowls for kids

                                    Rainbow Buddha bowls for kids

                                    from Super Healthy Kids Super Healthy Kids

                                    • Categories: Dressings & marinades; Main course
                                    • Ingredients: sweet potatoes; brocolli; cucumbers; cherry tomatoes; cabbage; quinoa; canned chickpeas; avocados; Parmesan cheese; yellow bell peppers; sunflower seeds; paprika; garlic powder; dried oregano
                                    • 0
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                                    • Quinoa, pumpkin & mushroom burritos (page 104)

                                      from Death by Burrito: The Cookbook: Mexican Street Food to Die For Death by Burrito by Shay Ola

                                      • Categories: Sandwiches & burgers; Main course; Mexican; Vegetarian; Vegan
                                      • Ingredients: pumpkins; portobello mushrooms; garlic; onions; red peppers; quinoa; nutmeg; baby spinach; whole wheat tortillas; thyme
                                      • 0
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                                      • Quinoa pilaf with chickpeas and preserved lemon
                                        EYBDigital RecipeEYBD Recipe

                                        Quinoa pilaf with chickpeas and preserved lemon (page 110)

                                        from Sheet Pan Chicken: 50 Simple and Satisfying Ways to Cook Dinner Sheet Pan Chicken by Cathy Erway and The Editors of Taste

                                        • Categories: Quick / easy; Side dish; Vegetarian; Vegan
                                        • Ingredients: cooked quinoa; red onions; cooked chickpeas; parsley; lemons; preserved lemons
                                        • Accompaniments: Saffron-marinated chicken with cherry tomatoes and scallions; Sumac chicken with butternut squash, red onion, and tahini-yogurt sauce
                                        • 0
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                                        • The best vegan meatballs

                                          The best vegan meatballs

                                          from Minimalist Baker Minimalist Baker

                                          • Categories: Main course; Italian; Vegetarian; Gluten-free; Vegan
                                          • Ingredients: garlic; shallots; fresh oregano; dried red pepper flakes; vegan Parmesan cheese; tomato paste; basil; cooked quinoa; canned black beans
                                          • 0
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                                          • Pulled ginger beer gammon with quinoa, orange, watercress and pomegranate salad

                                            Pulled ginger beer gammon with quinoa, orange, watercress and pomegranate salad (page 94)

                                            from Delicious Magazine (UK), November 2020 Delicious Magazine (UK), November 2020

                                            • Categories: Dressings & marinades; Quick / easy; Salads; Main course; Winter; Dairy-free; Gluten-free
                                            • Ingredients: gammon joint; onions; ginger beer (alcohol-free); quinoa; oranges; pomegranate molasses; lemons; pomegranate seeds; watercress
                                            • 1
                                            • Recipe Online
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                                            • Breakfast porridge with soft egg and pea shoots

                                              Breakfast porridge with soft egg and pea shoots

                                              from Bon AppĆ©tit Bon AppĆ©tit by Alison Roman

                                              • Categories: Egg dishes; Breakfast / brunch; Vegetarian
                                              • Ingredients: shallots; fresh ginger; brown rice; red quinoa; soy sauce; pea shoots; eggs; toasted sesame oil; radishes; dry-roasted peanuts; cilantro; scallions
                                              • 0
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                                              • Instant pot quinoa

                                                Instant pot quinoa

                                                from A Mind "Full" Mom A Mind "Full" Mom

                                                • Categories: Quick / easy; Vegan; Vegetarian
                                                • Ingredients: quinoa
                                                • 0
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                                                • Chicken adobo quinoa burrito bowls
                                                  EYBDigital RecipeEYBD Recipe

                                                  Chicken adobo quinoa burrito bowls (page 36)

                                                  from Instant Pot Family Meals: 60+ Fast, Flavorful Meals for the Dinner Table Instant Pot Family Meals by Ivy Manning

                                                  • Categories: Quick / easy; Soups; Main course; Philippine
                                                  • Ingredients: apple cider vinegar; soy sauce; fresh ginger; yellow onions; chicken thighs; quinoa; canned black beans; frozen corn; pico de gallo; avocados
                                                  • 0
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                                                  • Quinoa and wild garlic cakes with salbitxada sauce (page 215)

                                                    from Essential Ottolenghi: A Collection Essential Ottolenghi by Yotam Ottolenghi

                                                    • Categories: Sauces, general; Side dish; Vegetarian
                                                    • Ingredients: quinoa; wild garlic leaves; red onions; green chillies; cottage cheese; mature cheddar cheese; breadcrumbs; ground cumin; red peppers; red chillies; garlic; flaked almonds; tomatoes; sherry vinegar
                                                    • 2
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