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  • Salmorejo soup

    Salmorejo soup

    from Ms. Marmite Lover Ms. Marmite Lover by Kerstin Rodgers

    • Categories: Soups; Cooking ahead; Summer; Spanish; Vegan; Vegetarian
    • Ingredients: overripe tomatoes; stale baguette bread; sweet smoked paprika; sherry vinegar; basil
    • 1
    • Recipe Online
    show
    • Weeknight orzo paella

      Weeknight orzo paella

      from The Kitchn The Kitchn

      • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Spanish; Dairy-free; Egg-free
      • Ingredients: Italian sausages; garlic; orzo pasta; chicken broth; canned diced tomatoes; smoked paprika; shrimp; frozen peas; parsley
      • 0
      • Recipe Online
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      • Spanish-style fried chicken with grilled avocado

        Spanish-style fried chicken with grilled avocado

        from Epicurious Epicurious by Suzanne Goin

        • Categories: Grills & BBQ; Main course; Dinner parties/entertaining; Picnics & outdoors; Spanish; American
        • Ingredients: chicken thighs; buttermilk; Aleppo chile flakes; ground cumin; ground coriander; smoked paprika; all-purpose flour; ground cayenne pepper; vegetable oil; avocados
        • 0
        • Member Indexed
        • Recipe Online
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        • Gazpacho salad

          Gazpacho salad (page 122)

          from Food Network Magazine, September 2018: Special 10th Birthday Issue Food Network Magazine, September 2018

          • Categories: Salads; Side dish; Dinner parties/entertaining; Summer; Picnics & outdoors; Spanish; Vegan; Vegetarian
          • Ingredients: tomatoes; yellow bell peppers; English cucumbers; tomato juice; sherry vinegar; chives; shallots; sea salt flakes
          • 0
          • Recipe Online
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          • Spanish seafood paella

            Spanish seafood paella

            from Genius Kitchen Genius Kitchen

            • Categories: Rice dishes; Stews & one-pot meals; Main course; Spanish
            • Ingredients: shrimp; short grain rice; chicken pieces; onions; garlic; paprika; red bell peppers; green onions; squid; saffron threads; chicken stock; live clams; frozen peas
            • 0
            • Member Indexed
            • Recipe Online
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            • Halibut sous vide in herby extra virgin olive oil from Spain

              Halibut sous vide in herby extra virgin olive oil from Spain

              from Lady and Pups Lady and Pups

              • Categories: Sauces, general; Main course; Cooking for 1 or 2; French; Asian; Spanish
              • Ingredients: white pepper; makrut lime leaves; scallions; cilantro; jalapeño chiles; lemongrass; fresh ginger; shallots; limes; garlic; halibut fillets; olive oil; egg yolks
              • 1
              • Member Indexed
              • Recipe Online
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              • Garlicky tomato toast (Pan con tomate)

                Garlicky tomato toast (Pan con tomate)

                from City Kitchen at The New York Times City Kitchen at The New York Times by David Tanis

                • Categories: Appetizers / starters; Summer; Spanish; Vegan; Vegetarian
                • Ingredients: tomatoes; cherry tomatoes; sourdough bread; garlic
                • 0
                • Recipe Online
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                • Pineapple gazpacho

                  Pineapple gazpacho

                  from The Washington Post The Washington Post by Tracey Ryder and Carole Topalian

                  • Categories: Quick / easy; Soups; Cooking ahead; Dinner parties/entertaining; Summer; American; Spanish; Vegan; Vegetarian
                  • Ingredients: pineapple; red onions; seedless cucumbers; rice wine vinegar; hot pepper sauce; jalapeño chiles; pineapple juice; white pepper; yellow bell peppers; red bell peppers; green bell peppers
                  • 1
                  • Member Indexed
                  • Recipe Online
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                  • Classic gazpacho

                    Classic gazpacho

                    from The Washington Post The Washington Post by Gabriela Llamas

                    • Categories: Dressings & marinades; Soups; Cooking ahead; Dinner parties/entertaining; Summer; Spanish; Vegan; Vegetarian
                    • Ingredients: tomatoes; cucumbers; stale bread; Spanish sherry vinegar; white onions; green bell peppers; red bell peppers
                    • 1
                    • Member Indexed
                    • Recipe Online
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                    • Pea, ricotta and mint gazpacho

                      Pea, ricotta and mint gazpacho

                      from The Washington Post The Washington Post

                      • Categories: Quick / easy; Soups; Cooking ahead; Dinner parties/entertaining; Spanish; Vegetarian
                      • Ingredients: seedless cucumbers; avocados; peas; ricotta cheese; parsley; mint; scallions
                      • 1
                      • Member Indexed
                      • Recipe Online
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                      • Watermelon gazpacho with Calabrian-chili crema

                        Watermelon gazpacho with Calabrian-chili crema

                        from Serious Eats Serious Eats

                        • Categories: Soups; Sauces, general; Cooking ahead; Summer; Spanish; Vegetarian
                        • Ingredients: watermelons; tomatoes; cucumbers; red onions; toasted almonds; sherry vinegar; crema Mexicana; Calabrian chiles
                        • 1
                        • Recipe Online
                        show
                        • Spanish salsa

                          Spanish salsa (page 45)

                          from Cooking Light Magazine, August 2018: The Seafood Issue Cooking Light Magazine, August 2018

                          • Categories: Dips, spreads & salsas; Quick / easy; Cooking ahead; Summer; Spanish; Gluten-free; Vegan; Vegetarian
                          • Ingredients: cherry tomatoes; roasted red peppers; Castelvetrano olives; golden raisins; parsley; sherry vinegar
                          • 1
                          • Recipe Online
                          show
                          • Gnocchi with spinach and pepper sauce

                            Gnocchi with spinach and pepper sauce (page 24)

                            from Cooking Light Magazine, August 2018: The Seafood Issue Cooking Light Magazine, August 2018

                            • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Summer; Italian; Spanish; Vegetarian
                            • Ingredients: whole wheat gnocchi; baby spinach; Manchego cheese; roasted red peppers; smoked almonds; tomatoes; baguette bread; sherry vinegar; paprika; crushed red pepper
                            • 1
                            • Recipe Online
                            show
                            • Migas

                              Migas

                              from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Pollyanna Coupland

                              • Categories: Quick / easy; Breakfast / brunch; Main course; Spanish
                              • Ingredients: stale sourdough bread; cooking chorizo sausages; pancetta; onions; red peppers; pimentón
                              • 1
                              • Recipe Online
                              show
                              • Red mullet with arroz verde

                                Red mullet with arroz verde

                                from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Angel Zapata Martin

                                • Categories: Rice dishes; Main course; Cooking for a crowd; Dinner parties/entertaining; Summer; Spanish
                                • Ingredients: red mullet; baby spinach; basil; coriander leaves; pine nuts; bomba rice; shallots; chicken stock; Manchego cheese
                                • 0
                                • Recipe Online
                                show
                                • White gazpacho with lobster

                                  White gazpacho with lobster (page 78)

                                  from Cooking Light Magazine, July 2018 Cooking Light Magazine, July 2018

                                  • Categories: Soups; Cooking ahead; Dinner parties/entertaining; Summer; Spanish
                                  • Ingredients: French bread; blanched almonds; seedless green grapes; cucumbers; sherry vinegar; cooked lobster meat; chives
                                  • 1
                                  • Recipe Online
                                  show
                                  • Smoky slow-roasted vegetables (Escalivada)

                                    Smoky slow-roasted vegetables (Escalivada) (page 98)

                                    from EatingWell Magazine, Jul/Aug 2018 EatingWell Magazine, Jul/Aug 2018

                                    • Categories: Side dish; Summer; Spanish; Vegan; Vegetarian
                                    • Ingredients: tomatoes; red onions; eggplants; orange bell peppers; yellow bell peppers; summer squash; zucchini; parsley; thyme; garlic; Banyuls vinegar
                                    • 1
                                    • Recipe Online
                                    show
                                    • Chorizo and shrimp paella

                                      Chorizo and shrimp paella

                                      from Bon Appétit Bon Appétit

                                      • Categories: Rice dishes; Stews & one-pot meals; Main course; Spanish
                                      • Ingredients: onions; celery; garlic; tomatoes; olive oil; Spanish chorizo sausages; smoked paprika; bomba rice; green olives; lemons; shrimp; dry white wine; saffron threads
                                      • 1
                                      • Member Indexed
                                      • Recipe Online
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                                      • Peach gazpacho

                                        Peach gazpacho

                                        from MarthaStewart.com MarthaStewart.com

                                        • Categories: Soups; Cooking ahead; Summer; Spanish; Vegan; Vegetarian
                                        • Ingredients: peaches; cucumbers; Champagne vinegar; parsley or cilantro
                                        • 0
                                        • Member Indexed
                                        • Recipe Online
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                                        • Gazpacho

                                          Gazpacho

                                          from Food Network Food Network by Alton Brown

                                          • Categories: Quick / easy; Soups; Summer; Spanish
                                          • Ingredients: jalapeño chiles; vine tomatoes; tomato juice; red bell peppers; red onions; limes; balsamic vinegar; Worcestershire sauce; ground cumin; basil; cucumbers
                                          • 1
                                          • Member Indexed
                                          • Recipe Online
                                          show
                                          • Anchoas del Cantábrico with tomato and olive oil

                                            Anchoas del Cantábrico with tomato and olive oil

                                            from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Angel Zapata Martin

                                            • Categories: Quick / easy; Appetizers / starters; Small plates - tapas, meze; Spanish
                                            • Ingredients: anchovies; vine tomatoes; arbequina olive oil; pickled garlic; mustard cress; olive oil
                                            • 0
                                            • Recipe Online
                                            show
                                            • Huevos rotos con chorizo

                                              Huevos rotos con chorizo

                                              from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Angel Zapata Martin

                                              • Categories: Egg dishes; Main course; Breakfast / brunch; Spanish
                                              • Ingredients: potatoes; payoyo cheese; Spanish chorizo sausages; eggs; chives; pimentón
                                              • 0
                                              • Recipe Online
                                              show
                                              • Chorizo with minted peas

                                                Chorizo with minted peas

                                                from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Angel Zapata Martin

                                                • Categories: Stocks; Main course; Spanish
                                                • Ingredients: cooking chorizo sausages; fresh peas in pods; tomatoes; jamón serrano; shallots; garlic; chicken stock; mint
                                                • 0
                                                • Recipe Online
                                                show
                                                • White sangria

                                                  White sangria (page 68)

                                                  from Martha Stewart Living Magazine, Jul/Aug 2018 Martha Stewart Living Magazine, Jul/Aug 2018

                                                  • Categories: Cocktails / drinks (with alcohol); Dinner parties/entertaining; Spanish
                                                  • Ingredients: pineapple; honeydew melons; grapes; kiwifruits; vodka; St. Germain liqueur; dry white wine
                                                  • 1
                                                  • Recipe Online
                                                  show
                                                  • Pink sangria

                                                    Pink sangria (page 68)

                                                    from Martha Stewart Living Magazine, Jul/Aug 2018 Martha Stewart Living Magazine, Jul/Aug 2018

                                                    • Categories: Cocktails / drinks (with alcohol); Dinner parties/entertaining; Spanish
                                                    • Ingredients: stone fruits of your choice; vodka; Luxardo Maraschino liqueur; rosé wine
                                                    • 1
                                                    • Recipe Online
                                                    show
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