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  • Brothy clams with chorizo, tomatoes, and grilled bread

    Brothy clams with chorizo, tomatoes, and grilled bread

    from Simply Recipes Simply Recipes by Elise Bauer and Katie Sullivan Morford

    • Categories: Quick / easy; Grills & BBQ; Stews & one-pot meals; Main course; Suppers; Summer; Spanish
    • Ingredients: yellow onions; garlic; Spanish chorizo sausages; tomatoes; dry white wine; littleneck clams; salted butter; parsley; crusty bread
    • 0
    • Recipe Online
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    • Matcha basque cheesecake (抹茶バスクチーズケーキ)

      Matcha basque cheesecake (抹茶バスクチーズケーキ)

      from Just One Cookbook Just One Cookbook by Namiko Chen

      • Categories: Cheesecakes; Dessert; Spanish; Japanese
      • Ingredients: cream cheese; eggs; egg yolks; matcha; cake flour; heavy cream
      • 0
      • Member Indexed
      • Recipe Online
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      • Charred pimentos de padrón (Padron peppers)

        from Food Wine Travel with Roberta Food Wine Travel with Roberta by Roberta Muir

        • Categories: Grills & BBQ; Appetizers / starters; Snacks; Small plates - tapas, meze; Spanish; Vegetarian
        • Ingredients: Padrón peppers
        • 0
        • Recipe Online
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        • Spanish-style caramelized French toast (Torrijas caramelizadas)

          Spanish-style caramelized French toast (Torrijas caramelizadas)

          from Serious Eats Serious Eats

          • Categories: Breakfast / brunch; Easter; Spanish
          • Ingredients: Pullman bread; milk; cinnamon sticks; vanilla beans; oranges; egg yolks
          • 1
          • Recipe Online
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          • Seared scallops & creamy saffron beans

            Seared scallops & creamy saffron beans

            from Food52 Food52

            • Categories: Stews & one-pot meals; Main course; Suppers; Christmas; Cooking for 1 or 2; Winter; American; Basque; Italian; Spanish
            • Ingredients: dried navy beans; shallots; dried red pepper flakes; saffron; smoked paprika; diver scallops; ghee; dill fronds
            • 1
            • Recipe Online
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            • Piccolo cherry tomato and clementine gazpacho

              Piccolo cherry tomato and clementine gazpacho

              from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Richard Bainbridge

              • Categories: Quick / easy; Soups; Appetizers / starters; Christmas; Spanish; Vegetarian
              • Ingredients: banana shallots; olive oil; tomatoes; clementines; red peppers; cucumbers; rice vinegar; mulled wine; agar-agar; white bread; ground cinnamon
              • 0
              • Recipe Online
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              • Whole roasted cauliflower with romesco sauce

                Whole roasted cauliflower with romesco sauce (page 137)

                from Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210): Bumper Issue! Delicious Magazine (Aus), Dec 2020/Jan 2021 (#210) by Shannon Bennett

                • Categories: Sauces, general; Side dish; Christmas; Spanish; Vegan; Vegetarian
                • Ingredients: cauliflower; garlic; red capsicums; cherry tomatoes; roasted almonds; lemons; parsley; sherry vinegar
                • 0
                • Recipe Online
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                • Orange and olive oil wafers

                  Orange and olive oil wafers (page 62)

                  from Waitrose Food Magazine, December 2020 Waitrose Food Magazine, December 2020 by Annie Rigg

                  • Categories: Cookies, biscuits & crackers; Christmas; Spanish
                  • Ingredients: oranges; olive oil; fennel seeds; orange blossom water; plain flour; caster sugar; fast-action dried yeast; ground cinnamon; egg whites
                  • 0
                  • Recipe Online
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                  • Clementine tres leches cake

                    Clementine tres leches cake (page 20)

                    from Waitrose Food Magazine, December 2020 Waitrose Food Magazine, December 2020 by Alice Hart

                    • Categories: Cakes, large; Dessert; Christmas; Winter; Spanish
                    • Ingredients: eggs; golden caster sugar; milk; clementines; sweetened condensed milk; evaporated milk; double cream
                    • 0
                    • Recipe Online
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                    • Sausage, chorizo and sherry casserole

                      Sausage, chorizo and sherry casserole (page 42)

                      from Delicious Magazine (UK), December 2020 Delicious Magazine (UK), December 2020

                      • Categories: Stews & one-pot meals; Main course; Cooking ahead; Spanish
                      • Ingredients: pork sausages; cooking chorizo sausages; onions; garlic; Padrón peppers; dry sherry; membrillo paste; tomatoes; chicken stock; parsley; crusty bread; bay leaves
                      • 1
                      • Recipe Online
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                      • Lamb shoulder braised in vinegar and anchovies

                        Lamb shoulder braised in vinegar and anchovies

                        from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Anna Tobias

                        • Categories: Quick / easy; Stews & one-pot meals; Main course; Spanish
                        • Ingredients: onions; tinned anchovies; lamb shoulder; rosemary sprigs; sherry vinegar; white wine; black peppercorns; bay leaves
                        • 0
                        • Recipe Online
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                        • Pork cheek and chorizo estofado

                          Pork cheek and chorizo estofado

                          from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Anna Tobias

                          • Categories: Quick / easy; Stews & one-pot meals; Main course; Hungarian; Spanish
                          • Ingredients: pork cheeks; chorizo sausages; onions; red peppers; lemons; caraway seeds; white wine; sour cream; chives; hot pimentón; sweet pimentón
                          • 0
                          • Recipe Online
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                          • Spicy Spanish olives

                            Spicy Spanish olives (page 27)

                            from Fine Cooking Magazine, Nov/Dec 2020 Fine Cooking Magazine, Nov/Dec 2020

                            • Categories: Quick / easy; Snacks; Dinner parties/entertaining; Fall / autumn; Winter; Spanish; Vegan; Vegetarian
                            • Ingredients: mixed olives; sun-dried tomatoes in oil; crushed red pepper; pimentón de la Vera picante
                            • 0
                            • Recipe Online
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                            • Vegetable paella

                              Vegetable paella

                              from Tinned Tomatoes Tinned Tomatoes by Jacqueline Meldrum

                              • Categories: Stews & one-pot meals; Rice dishes; Quick / easy; Main course; Spanish; Vegetarian; Vegan
                              • Ingredients: mushrooms; red peppers; orange peppers; cherry tomatoes; rosemary sprigs; paprika; turmeric; basmati rice; parsley; vegetable stock; lemons
                              • 1
                              • Recipe Online
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                              • Cauliflower, Manchego and chorizo frittata

                                Cauliflower, Manchego and chorizo frittata (page 3)

                                from The Guardian Feast supplement, November 14, 2020 The Guardian Feast supplement, November 14, 2020 by Yotam Ottolenghi

                                • Categories: Egg dishes; Quick / easy; Lunch; Cooking for 1 or 2; Spanish
                                • Ingredients: baby cauliflower; turmeric; basil; coriander leaves; eggs; Manchego cheese; green chillies; caraway seeds; limes; chorizo sausages
                                • 0
                                • Recipe Online
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                                • Rhubarb and cucumber gazpacho

                                  Rhubarb and cucumber gazpacho

                                  from Edible Madison Edible Madison

                                  • Categories: Soups; Spring; Spanish
                                  • Ingredients: green garlic; onions; rhubarb; old-fashioned oats; cucumbers; crushed red chile pepper; mint; neutral oil of your choice
                                  • 0
                                  • Member Indexed
                                  • Recipe Online
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                                  • All-in-one paella with chicken, peppers & chorizo

                                    All-in-one paella with chicken, peppers & chorizo (page 186)

                                    from The Roasting Tin Around the World: Global One Dish Dinners The Roasting Tin Around the World by Rukmini Iyer

                                    • Categories: Rice dishes; Stews & one-pot meals; Main course; Dinner parties/entertaining; Spanish
                                    • Ingredients: red onions; red peppers; chicken thighs; chorizo dulce cooking sausages; saffron; paella rice; chicken stock; lemons; parsley
                                    • 0
                                    • Recipe Online
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                                    • Saffron braised potatoes with sherry, onions and chorizo

                                      Saffron braised potatoes with sherry, onions and chorizo

                                      from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

                                      • Categories: Side dish; Spanish
                                      • Ingredients: onions; chorizo sausages; baby waxy potatoes; saffron; Amontillado sherry; thyme sprigs
                                      • 0
                                      • Recipe Online
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                                      • Smoky lentil stew with leeks and potatoes

                                        Smoky lentil stew with leeks and potatoes

                                        from Seasonal Menus at The New York Times Seasonal Menus at The New York Times by David Tanis

                                        • Categories: Stews & one-pot meals; Main course; Suppers; Spanish; Vegetarian; Vegan
                                        • Ingredients: lentils; onions; potatoes; leeks; thyme sprigs; pimentón dulce; ground cayenne pepper; saffron; canned tomatoes; sherry vinegar
                                        • 1
                                        • Recipe Online
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                                        • Tater Tot egg bake with bitter greens salad

                                          Tater Tot egg bake with bitter greens salad (page 74)

                                          from Bon Appétit Magazine, November 2020: The Thanksgiving Issue Bon Appétit Magazine, November 2020

                                          • Categories: Egg dishes; Salads; Main course; Dinner parties/entertaining; Thanksgiving; Spanish; Vegetarian
                                          • Ingredients: shallots; oranges; sherry vinegar; sliced almonds; onions; eggs; frozen Tater Tots; radicchio; baby arugula; Manchego cheese
                                          • 0
                                          • Recipe Online
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                                          • Easy-peasy tortilla soup

                                            Easy-peasy tortilla soup

                                            from Bake at 350 Bake at 350 by Bridget Edwards

                                            • Categories: Quick / easy; Soups; Spanish
                                            • Ingredients: chicken stock; canned tomatoes with green chiles; canned diced tomatoes; canned refried beans; frozen corn; cooked chicken meat; tortilla chips; cheddar cheese; cilantro; avocados
                                            • 0
                                            • Recipe Online
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                                            • Cucumber gazpacho with Parmesan custard

                                              Cucumber gazpacho with Parmesan custard

                                              from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Kerth Gumbs

                                              • Categories: Dressings & marinades; Sauces, general; Soups; Appetizers / starters; Dinner parties/entertaining; Spanish; Vegetarian
                                              • Ingredients: cucumbers; celery; green chillies; green peppers; baby spinach; coriander leaves; parsley; basil; green Tabasco sauce; Chardonnay vinegar; Maldon salt; white bread; milk; Parmesan cheese; eggs
                                              • 0
                                              • Recipe Online
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                                              • Toasted noodles with shrimp (Rossejat de fideus)

                                                Toasted noodles with shrimp (Rossejat de fideus) (page 21)

                                                from Christopher Kimball's Milk Street Magazine, Nov/Dec 2020 Christopher Kimball's Milk Street Magazine, Nov/Dec 2020

                                                • Categories: Pasta, doughs & sauces; Main course; Spanish
                                                • Ingredients: mayonnaise; lemons; shrimp; smoked paprika; capellini pasta; tomatoes; chicken broth; saffron; parsley
                                                • 1
                                                • Recipe Online
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                                                • Shrimp paella

                                                  Shrimp paella (page 84)

                                                  from EatingWell Magazine, November 2020 EatingWell Magazine, November 2020

                                                  • Categories: Rice dishes; Stews & one-pot meals; Main course; Spanish
                                                  • Ingredients: chorizo sausages; yellow rice with seasoning mix; alcaparrado; shrimp; canned pimientos; parsley
                                                  • 1
                                                  • Recipe Online
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                                                  • Mussels escabeche

                                                    Mussels escabeche

                                                    from Serious Eats Serious Eats

                                                    • Categories: Snacks; Appetizers / starters; Canapés / hors d'oeuvre; Spanish
                                                    • Ingredients: mussels; garlic; rosemary sprigs; thyme sprigs; bay leaves; cinnamon sticks; black peppercorns; lemons; sweet paprika
                                                    • 0
                                                    • Recipe Online
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