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  • Wild Alaska pollock stir fry

    Wild Alaska pollock stir fry

    from Trident Seafoods Trident Seafoods

    • Categories: Quick / easy; Stir-fries; Main course
    • Ingredients: broccolini; ginger root; red bell peppers; soy sauce; chili garlic sauce; green onions; sesame seeds; Alaskan pollock; black bean sauce; rice
    • 0
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    • Spicy wild Alaska pollock with pasta

      Spicy wild Alaska pollock with pasta

      from Trident Seafoods Trident Seafoods

      • Categories: Quick / easy; Pasta, doughs & sauces; Main course
      • Ingredients: Kalamata olives; Parmesan cheese; basil; spaghetti pasta; canned diced tomatoes; dried red pepper flakes; Alaskan pollock
      • 0
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      • Wild alaska pollock fish pie

        Wild alaska pollock fish pie

        from Trident Seafoods Trident Seafoods

        • Categories: Quick / easy; Pies, tarts & pastries; Main course
        • Ingredients: whole cloves; milk; leeks; white wine; tarragon; parsley; puff pastry; eggs; onions; Alaskan pollock; frozen peas; lemons
        • 0
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        • Fish soup

          Fish soup (page 13)

          from The Guardian Feast Supplement, November 7, 2020 The Guardian Feast Supplement, November 7, 2020 by Stosie Madi

          • Categories: Soups; Stocks; Main course; Winter
          • Ingredients: rapeseed oil; gurnard; dry white wine; parsley; bay leaves; celeriac; cream; clarified butter; bulb fennel; waxy potatoes; spinach; allioli
          • 0
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          • Lemon Parmesan lingcod with garlic butter

            Lemon Parmesan lingcod with garlic butter

            from Real Good Fish Real Good Fish

            • Categories: Main course
            • Ingredients: Parmesan cheese; lemons; parsley; garlic powder; paprika; lingcod
            • 0
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            • Shrimp and fish tamarind stew (Sinigang)

              Shrimp and fish tamarind stew (Sinigang)

              from The Kitchn The Kitchn

              • Categories: Stews & one-pot meals; Main course; Suppers; Philippine
              • Ingredients: yellow onions; garlic; jalapeño chiles; green beans; Shanghai bok choy; daikon radishes; beefsteak tomatoes; tilapia fillets; shrimp; tamarind stew mix
              • 0
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              • Roasted flathead in chickpea miso, parsley and tahini sauce

                Roasted flathead in chickpea miso, parsley and tahini sauce (page 111)

                from Delicious Magazine (Aus), October 2020 (#208) Delicious Magazine (Aus), October 2020 (#208) by Ben Sears

                • Categories: Dressings & marinades; Sauces for fish; Main course; Israeli
                • Ingredients: cooking sake; mirin; caster sugar; chickpea miso; flathead; lemons; tahini; rice vinegar; parsley; ground cumin
                • 1
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                • Zambia’s spiced tilapia stew

                  Zambia’s spiced tilapia stew

                  from Global Table Adventure Global Table Adventure by Sasha Martin and Marcus Samuelsson

                  • Categories: Stews & one-pot meals; Main course; Winter; Zambian
                  • Ingredients: tilapia fillets; tomatoes; napa cabbage; limes; onions; garlic; ground cumin; Thai bird's eye chiles; mustard seeds; fresh ginger; peanut oil
                  • 0
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                  • Bouillabaisse of turbot, salmon and mussels

                    Bouillabaisse of turbot, salmon and mussels

                    from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Phil Fanning

                    • Categories: Soups; Main course; French
                    • Ingredients: turbot; salmon loin; mussels; gurnard; saffron; thyme sprigs; ground cayenne pepper; oranges; Pernod; fennel; shallots; fennel seeds; whole star anise; tomatoes; tomato purée
                    • 0
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                    • Karwari seafood tikki

                      Karwari seafood tikki

                      from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes

                      • Categories: Quick / easy; Appetizers / starters
                      • Ingredients: king prawns; tilapia; crab meat; black mustard seeds; curry leaves; garlic; green mangoes; turmeric; chilli powder; coconut milk powder; breadcrumbs; coriander leaves; red peppers
                      • 0
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                      • Stuffed tandoori squid

                        Stuffed tandoori squid

                        from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Dayashankar Sharma

                        • Categories: Dips, spreads & salsas; Dressings & marinades; Appetizers / starters
                        • Ingredients: baby squid; tilapia; crab meat; king prawns; green mangoes; black mustard seeds; curry leaves; fresh ginger; green chillies; turmeric; chilli powder; deggi mirch; coconut milk powder; mango chutney; coriander leaves; mint; red chillies; Greek yoghurt
                        • 0
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                        • Garlic butter orange roughy

                          Garlic butter orange roughy

                          from Big Oven Big Oven

                          • Categories: Sauces for fish; Main course; Cooking for 1 or 2
                          • Ingredients: orange roughy fillets; butter; garlic
                          • 0
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                          • Ceviche de la pasion

                            Ceviche de la pasion (page 17)

                            from Cuisine Magazine, September 2020 (#201) Cuisine Magazine, September 2020 (#201)

                            • Categories: Dressings & marinades; Main course; Snacks; South American
                            • Ingredients: red onions; mangos; fresh ginger; passionfruit pulp; oranges; dried habanero chillies; coriander leaves; limes; pineapple; tarakihi fillets; edible flowers
                            • Accompaniments: Margarita passionfruit
                            • 1
                            • Recipe Online
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                            • St. Lucia jerk fish with banana salsa

                              St. Lucia jerk fish with banana salsa (page 30)

                              from Cuisine at Home Magazine, Jul/Aug 2020 (#142): The Grilling Issue Cuisine at Home Magazine, Jul/Aug 2020 (#142)

                              • Categories: Dips, spreads & salsas; Grills & BBQ; Main course; Cooking for 1 or 2; Summer; Caribbean
                              • Ingredients: curry powder; jerk seasoning; bananas; celery; red onions; Fresno chiles; Pickapeppa hot sauce; limes; yellowtail jack fillets
                              • Accompaniments: Caribbean rice with cilantro & lime
                              • 1
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                              • Baja-style opah ceviche

                                Baja-style opah ceviche

                                from Catalina Offshore Products Catalina Offshore Products

                                • Categories: Quick / easy; Appetizers / starters; Mexican
                                • Ingredients: opah fillets; limes; white onions; cucumbers; tomatoes; serrano chillies; avocados; cilantro
                                • 0
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                                • Ukha

                                  Ukha

                                  from 196 Flavors 196 Flavors

                                  • Categories: Soups; Main course; Russian
                                  • Ingredients: fish heads; fish tails; onions; carrots; bay leaves; sturgeon; salmon; cod; leeks; potatoes; parsnips; dill; parsley; tarragon; nutmeg; fennel seeds; black peppercorns
                                  • 1
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                                  • Potato dumplings with XO trout

                                    Potato dumplings with XO trout (page 91)

                                    from Australian Gourmet Traveller Magazine, April 2020 Australian Gourmet Traveller Magazine, April 2020 by Pasi Petanen

                                    • Categories: Sauces for fish; Main course
                                    • Ingredients: potatoes; baker's flour; potato flour; egg yolks; ocean trout; fish sauce; sweet paprika; butter; golden shallots; garlic; long red chillies; Shaoxing wine; light soy sauce; oyster sauce
                                    • 0
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                                    • Whole steamed fish with pickled plums (Pla neung kiem buoy)

                                      Whole steamed fish with pickled plums (Pla neung kiem buoy) (page 110)

                                      from Delicious Magazine (UK), April 2020 Delicious Magazine (UK), April 2020 by Kay Plunkett-Hogge

                                      • Categories: Rice dishes; Sauces for fish; Main course; Cooking for 1 or 2; Thai; Dairy-free
                                      • Ingredients: pomfret; pickled plums; light soy sauce; oyster sauce; toasted sesame oil; spring onions; fresh ginger; Chinese celery leaves; red chillies; cooked jasmine rice
                                      • 1
                                      • Recipe Online
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                                      • Crispy Thai tilapia

                                        Crispy Thai tilapia

                                        from I Found Happy I Found Happy

                                        • Categories: Main course; Cooking for 1 or 2; Thai
                                        • Ingredients: tilapia fillets; eggs; Sriracha sauce; ground ginger; garlic powder; panko breadcrumbs
                                        • 0
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                                        • 10-minute blackened tilapia

                                          10-minute blackened tilapia

                                          from Gimme Some Oven Gimme Some Oven

                                          • Categories: Quick / easy; Spice / herb blends & rubs; Main course
                                          • Ingredients: smoked paprika; ground cumin; ground oregano; garlic powder; onion powder; tilapia fillets; dried thyme; ground red pepper
                                          • 0
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                                          • Seared hiramasa kingfish, green sauce and zucchini

                                            Seared hiramasa kingfish, green sauce and zucchini (page 62)

                                            from Delicious Magazine (Aus), February 2020 (#200): Celebrating 200 Issues! Delicious Magazine (Aus), February 2020 (#200) by Dominic Smith

                                            • Categories: Grills & BBQ; Quick / easy; Sauces for fish; Main course; Summer
                                            • Ingredients: dried chorizo sausages; zucchini; snow peas; hiramasa kingfish; Sicilian olives; micro red-veined sorrel; coriander sprigs; parsley; fresh oregano; limes; caster sugar; sherry vinegar; olive oil
                                            • 0
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                                            • Surf 'n' turf tacos with charred pineapple salsa

                                              Surf 'n' turf tacos with charred pineapple salsa (page 50)

                                              from Delicious Magazine (Aus), February 2020 (#200): Celebrating 200 Issues! Delicious Magazine (Aus), February 2020 (#200) by Darren Robertson

                                              • Categories: Dips, spreads & salsas; Grills & BBQ; Sandwiches & burgers; Spice / herb blends & rubs; Main course; Summer; Mexican
                                              • Ingredients: red cabbage; limes; hiramasa kingfish; flour tortillas; hot sauce; pickled jalapeño chillies; ground cumin; ground coriander; smoked paprika; chipotle chilli powder; oranges; avocados; red onions; pineapple; coriander sprigs; pork eye fillet
                                              • 1
                                              • Recipe Online
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                                              • Seafood-and-seaweed chowder

                                                Seafood-and-seaweed chowder (page 30)

                                                from Food & Wine Magazine, February 2020: The Innovators Issue Food & Wine Magazine, February 2020 by Jp McMahon

                                                • Categories: Soups; Irish
                                                • Ingredients: yellow onions; carrots; celery; dry hard apple cider; dried kelp sheets; thyme; garlic; bay leaves; mussels; littleneck clams; baking potatoes; leeks; heavy cream; pollock; dill
                                                • 1
                                                • Recipe Online
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                                                •  Cured sea trout with pickled kohlrabi and parsley

                                                  Cured sea trout with pickled kohlrabi and parsley

                                                  from Great British Chefs - Chef Recipes Great British Chefs - Chef Recipes by Scott Smith

                                                  • Categories: Quick / easy; Chutneys, pickles & relishes; Appetizers / starters; Main course; Cooking ahead
                                                  • Ingredients: caster sugar; apple cider vinegar; kohlrabi; sea trout; parsley; vegetable oil; egg yolks; chives; limes; dill
                                                  • 1
                                                  • Recipe Online
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                                                  • Kick-ass fish tacos

                                                    Kick-ass fish tacos (page 20)

                                                    from Jamie Oliver's Food Tube: The BBQ Book: The Ultimate 50 Recipes to Change the Way You Barbecue Jamie Oliver's Food Tube by Christian (aka DJ BBQ) Stevenson

                                                    • Categories: Grills & BBQ; Sandwiches & burgers; Main course; Dinner parties/entertaining; Mexican
                                                    • Ingredients: red cabbage; apple cider vinegar; tilapia fillets; corn tortillas; ground cumin; chilli powder; onion granules; garlic granules; ground cayenne pepper; hot smoked paprika; avocados; tomatoes; whole plant coriander; red chillies; limes; mangoes; red onions; cucumbers
                                                    • 1
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