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  • Mom's candied kumquats (Mut quat)

    Mom's candied kumquats (Mut quat)

    from Viet World Kitchen Viet World Kitchen by Andrea Nguyen

    • Categories: Candy / sweets; Vietnamese
    • Ingredients: kumquats; sugar; fine sea salt
    • 0
    • Member Indexed
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    • Vietnamese chicken, cabbage and carrot salad

      Vietnamese chicken, cabbage and carrot salad

      from Diana Henry at The Sunday Telegraph Diana Henry at The Sunday Telegraph by Diana Henry

      • Categories: Salads; Dressings & marinades; Chutneys, pickles & relishes; Quick / easy; Main course; Lunch; Vietnamese
      • Ingredients: carrots; daikon radishes; cooked chicken meat; white cabbage; mint; Thai basil; roasted unsalted peanuts; peanut powder; caster sugar; rice vinegar; limes; fish sauce; bird's eye chillies
      • 0
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      • Watercress & pork soup with Vietnamese flavours

        Watercress & pork soup with Vietnamese flavours (page 25)

        from Waitrose Food Magazine, April 2021 Waitrose Food Magazine, April 2021 by Georgina Hayden

        • Categories: Soups; Cooking for 1 or 2; Spring; Vietnamese
        • Ingredients: groundnut oil; shallots; fresh ginger; pork mince; chicken stock; watercress; fish sauce; limes
        • 0
        • Recipe Online
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        • Gado-gado summer rolls

          Gado-gado summer rolls (page 12)

          from Bon Appétit Magazine, April 2021 Bon Appétit Magazine, April 2021 by Lara Lee

          • Categories: Sandwiches & burgers; Main course; Summer; Indonesian; Vietnamese; Vegetarian
          • Ingredients: dry-roasted peanuts; shallots; garlic; Fresno chiles; kecap manis; firm tofu; rice paper rounds; carrots; cucumbers; bean sprouts; romaine lettuce; hard-boiled eggs
          • 0
          • Recipe Online
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          • Vietnamese-style bun bo

            Vietnamese-style bun bo

            from Leite's Culinaria Leite's Culinaria by Tessa Kiros

            • Categories: Dressings & marinades; Stocks; Main course; Vietnamese
            • Ingredients: beef bones; fresh ginger; whole star anise; yellow onions; lemongrass; fish sauce; red chiles; sirloin steaks; rice vermicelli noodles; bean sprouts; soy sauce
            • 0
            • Recipe Online
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            • Shaking beef

              Shaking beef

              from Leite's Culinaria Leite's Culinaria by Thuy Pham

              • Categories: Chutneys, pickles & relishes; Dressings & marinades; Sauces for meat; Main course; Suppers; Vietnamese
              • Ingredients: beef fillets; toasted sesame oil; garlic; red chiles; black peppercorns; fish sauce; soy sauce; rice wine; oyster sauce; limes; red onions
              • Accompaniments: Crispy fried shallots
              • 0
              • Recipe Online
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              • Raw fish with turmeric, lime, ginger & herbs

                Raw fish with turmeric, lime, ginger & herbs (page 74)

                from Cuisine Magazine, March 2021 (#204) Cuisine Magazine, March 2021 (#204) by Fiona Smith

                • Categories: Dressings & marinades; Appetizers / starters; Main course; Thai; Vietnamese
                • Ingredients: palm sugar; limes; rice vinegar; fish sauce; soy sauce; green chillies; turmeric; fresh ginger; shallots; makrut lime leaves; fish of your choice; green cabbage; cucumbers; radishes; mixed herbs; crispy shallots; Thai red rice
                • 0
                • Recipe Online
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                • Vietnamese pork meatballs

                  Vietnamese pork meatballs (page 20)

                  from Fine Cooking Magazine, Feb/Mar 2021 Fine Cooking Magazine, Feb/Mar 2021

                  • Categories: Quick / easy; Main course; Vietnamese
                  • Ingredients: ground pork; lemongrass; fresh ginger; fish sauce; limes
                  • 0
                  • Recipe Online
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                  • Udon in buttery tomato and soy broth

                    Udon in buttery tomato and soy broth (page 80)

                    from Bon Appétit Magazine, March 2021 Bon Appétit Magazine, March 2021

                    • Categories: Pasta, doughs & sauces; Soups; Main course; Winter; Chinese; Japanese; Vietnamese; Vegetarian
                    • Ingredients: beefsteak tomatoes; onions; garlic; fresh ginger; whole star anise; cinnamon sticks; instant udon noodles; soy sauce; scallions; cilantro; butter
                    • 0
                    • Recipe Online
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                    • Gỏi tôm bắp cải

                      Gỏi tôm bắp cải (page 16)

                      from Bon Appétit Magazine, March 2021 Bon Appétit Magazine, March 2021

                      • Categories: Salads; Quick / easy; Main course; Vietnamese
                      • Ingredients: Thai chiles; limes; fish sauce; coconut milk; shrimp; green cabbage; carrots; red onions; cilantro; mint; fried shallots; dry-roasted peanuts
                      • 0
                      • Recipe Online
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                      • Vegan mushroom pho

                        Vegan mushroom pho

                        from The Spice House The Spice House

                        • Categories: Soups; Vietnamese; Vegetarian; Vegan
                        • Ingredients: kombu; onions; garlic; dried shiitake mushrooms; Tien Tsin chiles; whole star anise; whole cloves; cinnamon sticks; black peppercorns; Sichuan peppercorns; dried lemongrass stalks; dried ginger; cilantro stems; soy sauce; extra-firm tofu; Chinese five-spice powder; rice stick noodles; radishes; bean sprouts; cilantro; mint; basil; limes
                        • 2
                        • Member Indexed
                        • Recipe Online
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                        • Vietnamese happy pancakes (Bánh xèo )

                          Vietnamese happy pancakes (Bánh xèo )

                          from Curious Cuisinière Curious Cuisinière

                          • Categories: Pancakes, waffles & crêpes; Dips, spreads & salsas; Breakfast / brunch; Snacks; Main course; Vietnamese
                          • Ingredients: rice flour; coconut milk; turmeric; scallions; limes; fish sauce; bean sprouts; pork; shrimp; lettuce; mint; cilantro; red chillies
                          • 2
                          • Member Indexed
                          • Recipe Online
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                          • Vietnamese sausage (Nem nuong)

                            Vietnamese sausage (Nem nuong)

                            from The New York Times Cooking The New York Times Cooking by Samin Nosrat

                            • Categories: Side dish; Vietnamese
                            • Ingredients: jasmine rice; fish sauce; ground pork
                            • 0
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                            • Recipe Online
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                            • Veggie banh mi pizza

                              Veggie banh mi pizza (page 103)

                              from Better Homes and Gardens Magazine, February 2021 Better Homes and Gardens Magazine, February 2021 by Gaby Dalkin

                              • Categories: Pizza & calzones; Main course; Vietnamese; Vegetarian
                              • Ingredients: red wine vinegar; carrots; red onions; soft wheat 00 flour; all-purpose flour; active dry yeast; rice vinegar; honey; sesame oil; soy sauce; hoisin sauce; Persian cucumbers; cilantro; Fresno chiles
                              • 0
                              • Recipe Online
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                              • Sticky fish sauce chicken wings with peanuts & herbs

                                Sticky fish sauce chicken wings with peanuts & herbs

                                from Food52 Food52

                                • Categories: Lunch; Main course; Suppers; American; Vietnamese
                                • Ingredients: chicken wings; neutral oil of your choice; palm sugar; garlic; Thai green chiles; limes; cilantro; mint; dry-roasted peanuts; fish sauce
                                • 0
                                • Recipe Online
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                                • Vietnamese chicken salad (Gỏi gà / gỏi bắp caʾi gà)

                                  Vietnamese chicken salad (Gỏi gà / gỏi bắp caʾi gà)

                                  from White on Rice Couple White on Rice Couple

                                  • Categories: Salads; Dressings & marinades; Main course; Vietnamese
                                  • Ingredients: chicken; red chilli; fish sauce; cabbage; fried Asian shallot flakes; rice vinegar; fresh ginger; garlic; limes; mixed Asian herbs; carrots; dry-roasted peanuts
                                  • 0
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                                  • Duck curry with aubergine and bamboo

                                    Duck curry with aubergine and bamboo (page 14)

                                    from Observer Food Monthly Magazine, January 24, 2021: Special Edition: 20 Best Curries Observer Food Monthly Magazine, January 24, 2021 by Uyen Luu

                                    • Categories: Curry; Dressings & marinades; Main course; Vietnamese
                                    • Ingredients: lemongrass; fresh ginger; onions; garlic; Tabasco sauce; fish sauce; honey; ground ginger; ground coriander; duck legs; aubergines; curry powder; coconut milk; potatoes; carrots; chicken stock cubes; tinned bamboo shoots; limes; coriander leaves; Thai basil
                                    • 0
                                    • Recipe Online
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                                    • Eggplant "banh mi"

                                      Eggplant "banh mi" (page 97)

                                      from Martha Stewart Living Magazine, Jan/Feb 2021 Martha Stewart Living Magazine, Jan/Feb 2021

                                      • Categories: Chutneys, pickles & relishes; Sandwiches & burgers; Main course; Winter; Vietnamese; Vegan; Vegetarian
                                      • Ingredients: eggplants; soy sauce; limes; carrots; radishes; mini cucumbers; French bread; mayonnaise; jalapeño chiles; cilantro; rice vinegar
                                      • 0
                                      • Recipe Online
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                                      • Peanut butter and hoisin banh mi

                                        Peanut butter and hoisin banh mi (page 40)

                                        from Delicious Magazine (Aus), February 2021 (#211) Delicious Magazine (Aus), February 2021 (#211) by Matt Preston

                                        • Categories: Dressings & marinades; Chutneys, pickles & relishes; Sandwiches & burgers; Main course; Vietnamese
                                        • Ingredients: chicken thigh fillets; crusty long rolls; Kewpie mayonnaise; Lebanese cucumbers; Vietnamese mint; mint; Thai basil; coriander leaves; Sriracha sauce; salted peanuts; hoisin sauce; rice wine vinegar; carrots; daikon radishes; caster sugar; sea salt flakes
                                        • 0
                                        • Recipe Online
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                                        • Vietnamese beef stew with star anise and lemon grass (Bò kho)

                                          Vietnamese beef stew with star anise and lemon grass (Bò kho) (page 14)

                                          from Christopher Kimball's Milk Street Magazine, Jan/Feb 2021 Christopher Kimball's Milk Street Magazine, Jan/Feb 2021

                                          • Categories: Stews & one-pot meals; Main course; Vietnamese
                                          • Ingredients: grapeseed oil; yellow onions; fresh ginger; garlic; tomato paste; chile and garlic sauce; lemon grass; whole star anise; cinnamon sticks; beef chuck roast; coconut water; beef broth; carrots; fish sauce; limes
                                          • 0
                                          • Recipe Online
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                                          • Grilled Vietnamese rice paper with egg, pork, and condiments (Bánh tráng nướng)

                                            Grilled Vietnamese rice paper with egg, pork, and condiments (Bánh tráng nướng)

                                            from Serious Eats Serious Eats by Jenny Dorsey

                                            • Categories: Bread & rolls, savory; Grills & BBQ; Dressings & marinades; Sauces for meat; Main course; Snacks; Appetizers / starters; Canapés / hors d'oeuvre; Vietnamese
                                            • Ingredients: neutral oil of your choice; scallions; distilled white vinegar; sugar; garlic; bird's eye chiles; fish sauce; peanut oil; red onions; lemongrass; fresh ginger; pork belly; rice paper wrappers; eggs; Vietnamese coriander
                                            • 0
                                            • Recipe Online
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                                            • Shrimp pho with vegetables

                                              Shrimp pho with vegetables

                                              from Skinnytaste Skinnytaste by Gina Homolka

                                              • Categories: Soups; Children & baby food; Quick / easy; Main course; Suppers; Lunch; Fall / autumn; Winter; Vietnamese; Low fat; Gluten-free; Dairy-free
                                              • Ingredients: shrimp; vegetable broth; fish sauce; soy sauce; cinnamon sticks; whole star anise; fresh ginger; white mushrooms; cilantro; thin rice noodles; cauliflower; jalapeño chiles; limes; mung bean sprouts; mint; Thai basil; scallions; Sriracha sauce; hoisin sauce
                                              • 1
                                              • Recipe Online
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                                              • Sesame beef and tofu with edamame salad

                                                Sesame beef and tofu with edamame salad (page 49)

                                                from Food Network Magazine, Jan/Feb 2021 Food Network Magazine, Jan/Feb 2021

                                                • Categories: Dressings & marinades; Grills & BBQ; Salads; Main course; Vietnamese; Gluten-free
                                                • Ingredients: fish sauce; fresh ginger; beef skirt steaks; seasoned rice vinegar; frozen edamame; broccoli slaw mix; Persian cucumbers; sesame seeds; extra-firm tofu; cilantro; mint
                                                • 0
                                                • Recipe Online
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                                                • Lemongrass tofu (香茅豆腐)

                                                  Lemongrass tofu (香茅豆腐)

                                                  from Woon Heng Woon Heng

                                                  • Categories: Stir-fries; Main course; Vietnamese; Vegan; Vegetarian
                                                  • Ingredients: medium-firm tofu; lemongrass; Thai chiles; shallots; vegan fish sauce; soy sauce
                                                  • 0
                                                  • Member Indexed
                                                  • Recipe Online
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                                                  • Crispy fried garlic and garlic oil

                                                    Crispy fried garlic and garlic oil

                                                    from Serious Eats Serious Eats

                                                    • Categories: Dressings & marinades; Vietnamese; Thai; Dairy-free; Vegetarian; Vegan; Gluten-free
                                                    • Ingredients: garlic; vegetable oil
                                                    • 0
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