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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Moira Hodgson

  • The Campus Cookbook
    • Categories: General
    • ISBN: 9780672515309 Misc. format (United States) 1/1/1973
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  • Cooking with fruits and nuts
    • ISBN: 9780672516368 Hardcover
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  • Favourite Fruitcakes: Recipes, Legends and Lore from the World's Best Cooks and Eaters
    • Categories: General ingredient
    • ISBN: 9780060169428 Hardcover (United States) 10/1/1993
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  • Good Food from a Small Kitchen: More Than 240 Spacesaving Recipes by the Author of the New York Times Gourmet Shopper
    • Categories: General
    • ISBN: 9780812911831 Hardcover (United States) 5/12/1985
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  • Good Food from a Small Kitchen
    • Categories: General
    • ISBN: 9780133603064 Paperback (United States) 9/1/1989
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  • The Hot & Spicy Cookbook
    • Categories: Herbs & spices
    • ISBN: 9780070291430 Misc. format (United States) 1/1/1977
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  • The Hot & Spicy Cookbook
    • Categories: Herbs & spices
    • ISBN: 9780133947847 Misc. format (United States) 1/1/1989
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  • The Hot & Spicy Cookbook
    • Categories: Herbs & spices
    • ISBN: 9780448119892 Paperback (United States) 2/1/1981
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  • The Hot and Spicy Cook Book
    • ISBN: 9780091597207 Hardcover (United Kingdom) 4/1/1985
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  • Hot and Spicy Cook Book
    • ISBN: 9780099208600 Paperback 11/19/1979
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  • It Seemed Like a Good Idea at the Time: My Adventures in Life and Food
    • Categories: Autobiography, biography & memoirs; Travel
    • ISBN: 9780767912716 Paperback (United States) 3/16/2010
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  • It Seemed Like a Good Idea at the Time: My Adventures in Life and Food
    • Categories: Autobiography, biography & memoirs; Travel
    • ISBN: 9780767912709 Paperback (United States) 1/20/2009
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  • Keeping Company
    • ISBN: 9780130468147 Paperback
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  • The New York Times Gourmet Shopper: A Guide to the Best Foods
    • Categories: General
    • ISBN: 9780380681143 Paperback (United States) 5/1/1984
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  • The New York Times Gourmet Shopper: A guide to the best foods
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780812910261 Hardcover (United States) 1/1/1983
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  • The Quick and Easy Raw Food Cookbook
    • ISBN: 9780448015682 Paperback
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