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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Trish Magwood

Biography

Trish Magwood graduated from Queen's University with an honours BA in communications. After receiving her Career Culinary Arts diploma from Peter Kump's cooking school (now ICE) in New York, she began a catering business and later launched dish cooking studio in Toronto. Her television show Party Dish further solidified her status as a "Taste Maker of Tomorrow." Trish lives in Toronto with her husband and two children.