x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Mark Ladner

  • The Del Posto Cookbook
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781455561544 Hardcover (United States) 11/1/2016
    show
  • Molto Gusto: Easy Italian Cooking
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780061924323 Hardcover (United States) 4/15/2009
    show
  • Molto Gusto: Easy Italian Cooking
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780061987915 Misc. format (United States) 4/1/2010
    show

Biography

Mark Ladner opened Del Posto with Mario Batali and Joe and Lidia Bastianich in the fall of 2005. The restaurant received a four-star New York Times review in 2010 and was recently honored with a Michelin Star, the Relais & Chateaux Grand Chef Distinction, the Grand Award from The wine Spectator and the Five Diamon from AAA. Ladner is the 2015 recipient of the James Beard Award for Best Chef, NYC.