Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Quentin Bacon


Sarabeth Levine, James Beard Award winner for Outstanding Pastry Chef, sells her jams in more than 1,500 stores worldwide. She has written with Rick Rodgers the best-selling "Sarabeth s Bakery: From My Hands to Yours," and has been featured in numerous publications, including the "New York Times," and on television. Genevieve Ko is a food writer and culinary consultant. She regularly contributes to magazines and websites and coauthors cookbooks. Quentin Bacon s photographs have appeared in many cookbooks as well as leading culinary magazines."