Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Martin Jacobs


Martin Jacobs is an award-winning food photographer who has photographed more than 40 cookbooks. His fascination with food history and native cultures led him to Beverly Cox, with whom he has collaborated on three books and a regular column on cooking for Native Peoples magazine.