Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Peggy Knickerbocker


Peggy Knickerbocker is a freelance food and travel writer living in San Francisco and Paris. She has contributed to Saveur, Gourmet, Food & Wine, House and Garden, and numerous newspapers. She is the author of Olive Oil: From Tree to Table.