x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Frances Boswell

  • Food Adventures: Introducing Your Child to Flavours from Around the World
    • Categories: Children and baby food
    • ISBN: 9781856266673 Paperback (United Kingdom) 9/28/2006
    show
  • Food Adventures: Introducing Your Child to Flavors from Around the World
    • Categories: Children and baby food
    • ISBN: 9781904920458 Paperback (United States) 10/1/2006
    show

Biography

Elisabeth Luard's previous books include Flavours of Andalucia (Glenfiddich winner, 1992) and Sacred Food (Gourmand International Award for Best Culinary History Book, 2001). Both her previous titles for Kyle Cathie, The Latin American Kitchen and The Food of Spain and Portugal, also won Gourmand International Awards. She is a regular contributor to Waitrose Food Illustrated and The Oldie. Frances Boswell made her name as food stylist and cookery editor for Martha Stewart's Living. She is now food editor of Real Simple, the US's phenomenally successful new lifestyle magazine.