x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Gray Kunz

Biography

Four-star chef Gray Kunz was voted Best American Chef by the James Beard Foundation in 1995. Peter Kaminsky has written extensively about food and travel both as food critic for New York magazine and a contributor to The New York Times.