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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Mark Kiffin

  • Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques
    • Categories: Chutneys, pickles & relishes; Restaurants & celebrity chefs; Dips, spreads & salsa; Dressings, marinades & rubs; American; Mexican
    • ISBN: 9780898159301 Paperback (United States) 9/24/1998
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  • Coyote's Pantry: Southwest Seasoning and at Home Flavoring Techniques
    • Categories: Chutneys, pickles & relishes; Restaurants & celebrity chefs; Dips, spreads & salsa; Dressings, marinades & rubs; American; Mexican
    • ISBN: 9780898154948 Hardcover (United States) 11/1/1993
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  • The Great Salsa Book
    • Categories: Dips, spreads & salsa
    • ISBN: 9780760766347 Hardcover (United States) 9/1/1994
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  • The Great Salsa Book
    • Categories: Dips, spreads & salsa
    • ISBN: 9780785830764 Hardcover (United States) 4/1/2014
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  • The Great Salsa Book
    • Categories: Dips, spreads & salsa; Appetizers / starters
    • ISBN: 9781627882026 eBook (United States) 4/1/2014
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  • The Great Salsa Book
    • Categories: Dips, spreads & salsa
    • ISBN: 9780898155174 Paperback (United States) 9/1/1994
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