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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Jenny Chandler

  • The Better Bean Cookbook: More Than 160 Modern Recipes for Beans, Chickpeas, and Lentils to Tempt Meat-Eaters and Vegetarians Alike
    • Categories: Beans
    • ISBN: 9781454911616 Hardcover (United States) 4/1/2014
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  • Cool Kids Cook: Delicious Recipes and Fabulous Facts to Turn into a Kitchen Whizz
    • ISBN: 9781910496879 Paperback (United Kingdom) 8/22/2016
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  • Food of Northern Spain: Recipes from the Gastronomic Heartland of Spain
    • Categories: Spanish
    • ISBN: 9781862056794 Hardcover (United Kingdom) 9/25/2005
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  • A Good Appetite
    • Categories: Leftovers & food waste; Budget
    • ISBN: 9780008596019 Hardcover (United Kingdom) 4/13/2023
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  • Great Food for Kids: Delicious recipes and fabulous facts to turn you into a kitchen whiz
    • ISBN: 9781681881874 Hardcover (United States) 5/9/2017
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  • Green Kids Cook: Simple, Delicious Recipes & Top Tips: Good for You, Good for the Planet
    • Categories: Vegetarian
    • ISBN: 9781911663584 Paperback (United Kingdom) 7/1/2021
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  • Pulse: Truly Modern Recipes for Beans, Chickpeas and Lentils, to Tempt Meat Eaters and Vegetarians Alike
    • Categories: Vegetarian; General ingredient
    • ISBN: 9781909815148 eBook (United Kingdom) 9/17/2013
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  • Pulse
    • Categories: General ingredient
    • ISBN: 9781322446714 eBook (United States) 1/1/2013
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  • Pulse: Truly Modern Recipes for Beans, Chickpeas and Lentils, to Tempt Meat-Eaters and Vegetarians Alike
    • Categories: Vegetarian; General ingredient; Beans
    • ISBN: 9781862059863 Hardcover (United Kingdom) 9/12/2013
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  • The Real Taste of Spain: Recipes Inspired by the Markets of Spain
    • Categories: Spanish
    • ISBN: 9781862057388 Hardcover (United Kingdom) 10/29/2007
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  • The Real Taste of Spain: Recipes Inspired by the Markets of Spain
    • Categories: Spanish
    • ISBN: 9781920743901 Hardcover (Australia) 10/1/2007
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  • The Real Taste of Spain: Recipes Inspired by the Markets of Spain
    • Categories: Spanish
    • ISBN: 9781909108127 eBook (United Kingdom) 7/25/2012
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  • The Real Taste of Spain: Recipes Inspired by the Markets of Spain
    • Categories: Spanish
    • ISBN: 9781322446868 eBook (United States) 12/12/2014
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  • Super Pulses: Truly Modern Recipes for Beans, Chickpeas & Lentils
    • Categories: General ingredient; Low fat
    • ISBN: 9781911624127 Hardcover (United Kingdom) 3/1/2019
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Biography

Jenny Chandler studied Spanish and Catalan at Bristol and Barcelona Universities. After training at Leith's School of Food and Wine she worked as a chef on a luxury yacht based in the Mediterranean and in Barcelona. Jenny currently runs the Plum Cooking school in Bristol and teaches regularly in London and Bath. She has made television appearances for BBC, HTV and Carlton Food Network. She is a highly respected Spanish food consultant for restaurants in London, Barcelona and Madrid. She is the author of The Food of Northern Spain and The Real Taste of Spain (both published by Pavilion).