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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Elaine Elliot

  • Apples
    • Categories: General ingredient
    • ISBN: 9780887803482 Paperback (Canada) 3/29/2001
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  • Apples: Recipes from Canada's Best Chefs
    • Categories: General ingredient; Canadian
    • ISBN: 9780887806988 Paperback (United States) 10/16/2006
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  • Les Bleuets: 40 Recettes Delicieuses Pour La Maison
    • Categories: General ingredient; Canadian
    • ISBN: 9780887804526 Paperback (United States) 1/1/1998
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  • Blueberries: Recipes from Canada's Best Chefs
    • Categories: Fruit; Restaurants & celebrity chefs; Canadian
    • ISBN: 9780887806810 Paperback (United States) 10/19/2005
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  • Blueberries (Flavours Series): Recipes from Canada's Best Chefs
    • Categories: Fruit; Restaurants & celebrity chefs; Canadian
    • ISBN: 9781459500235 eBook (United States) 10/1/2011
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  • Blueberries (Maritime Flavours Series)
    • Categories: Fruit
    • ISBN: 9780887803505 Paperback (Canada) 1/1/1996
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  • Les Canneberges: 40 Recettes Delicieuses Pour La Maison
    • Categories: General ingredient; Canadian
    • ISBN: 9780887804915 Paperback (United States) 1/1/1999
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  • The Chowder Trail Cookbook: A selection of the best recipes from Taste of Nova Scotia's Chowder Trail
    • Categories: Fish & seafood; Soups; Restaurants & celebrity chefs; Canadian
    • ISBN: 9781459505353 Paperback (Canada) 6/1/2018
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  • The Chowder Trail Cookbook: A Selection of the Best Recipes from Taste of Nova Scotia's Chowder Trail
    • Categories: Soups; Fish & seafood; Restaurants & celebrity chefs; Canadian
    • ISBN: 9781459503243 Hardcover (Canada) 6/6/2014
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  • Chowders, Bisques and Soups: Recipes from Canada's Best Chefs
    • Categories: Appetizers / starters; Canadian
    • ISBN: 9780887806490 Paperback (United States) 10/1/2004
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  • Chowders, Bisques and Soups: Recipes from Canada's Best Chefs
    • Categories: Appetizers / starters; Canadian
    • ISBN: 9781459500303 eBook (United States) 10/1/2011
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  • Cranberries: Recipes from Canada's Best Chefs
    • Categories: General ingredient; Canadian
    • ISBN: 9780887806803 Paperback (United States) 10/19/2005
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  • Fall Flavours: Seasonal Recipes from Canada's Best Chefs
    • Categories: General
    • ISBN: 9780887805981 Paperback (United States) 8/15/2003
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  • Flavours Cookbook Series
    • Categories: General ingredient; Canadian
    • ISBN: 9780887804892 Paperback (United States) 1/1/1999
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  • Les Fraises: 40 Recettes Delicieuses Pour La Maison
    • Categories: General ingredient; Canadian
    • ISBN: 9780887804465 Paperback (United States) 1/1/1998
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  • Le Homard Et Autres Fruits de Mer: 40 Recettes Delicieuses Pour La Maison
    • Categories: Fish & seafood; Canadian
    • ISBN: 9780887804489 Paperback (United States) 1/1/1998
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  • Lobster: Recipes from Canadian Chefs Coast to Coast
    • Categories: Fish & seafood; Canadian
    • ISBN: 9780887806797 Paperback (United States) 10/19/2005
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  • Lobster: 40 Delicious Recipes for Canada's East Coast Delicacy
    • Categories: Fish & seafood; Canadian
    • ISBN: 9781459503137 Hardcover (United States) 5/1/2014
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  • Lobster
    • Categories: General ingredient
    • ISBN: 9780887803543 Paperback (Canada) 5/1/2000
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  • Maple Syrup: Recipes from Canada's Best Chefs from Coast to Coast
    • Categories: Canadian
    • ISBN: 9780887806971 Paperback (United States) 3/20/2006
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  • Maple Syrup: Recipes from Canada's Best Chefs from Coast to Coast
    • Categories: Canadian
    • ISBN: 9781459500273 eBook (United States) 10/1/2011
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  • Maple Syrup
    • Categories: General ingredient
    • ISBN: 9780887804205 Paperback (Canada) 5/1/2000
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  • Maritime Flavours: Guidebook & Cookbook
    • Categories: Canadian
    • ISBN: 9780887805066 Paperback (United States) 1/1/2000
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  • Maritime Flavours: Guidebook & Cookbook
    • Categories: Canadian
    • ISBN: 9780887802522 Paperback (United States) 1/1/1994
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  • Maritime Flavours: Guidebook & Cookbook
    • Categories: Canadian
    • ISBN: 9780887805592 Paperback (United States) 7/1/2004
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  • Maritime Flavours: Guidebook and Cookbook, Sixth Edition
    • Categories: Canadian
    • ISBN: 9780887806544 Paperback (United States) 4/26/2005
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  • Maritime Flavours: Guidebook & Cookbook
    • Categories: Canadian
    • ISBN: 9780887804069 Paperback (United States) 1/1/1997
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  • Maritime Flavours: 7th Edition Guidebook & Cookbook
    • Categories: Canadian
    • ISBN: 9780887807688 Paperback (United States) 4/15/2008
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  • Maritime Flavours: Guidebook and Cookbook, Seventh Edition
    • ISBN: 9781459500327 10/1/2011
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  • Maritime Inns & Restaurants Cookbook
    • ISBN: 9780887800795 1/1/1990
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  • New Flavours: Lighter and Healthier Fine Dining at Home
    • Categories: Health; Canadian
    • ISBN: 9780887804083 Paperback (United States) 1/1/1997
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  • The Nova Scotia Inns and Restaurants Cookbook
    • ISBN: 9780887800559 1/1/1985
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  • Pasta
    • Categories: General ingredient
    • ISBN: 9780887805103 Paperback (Canada) 3/29/2001
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  • Pumpkin & Squash: Recipes from Canada's Best Chefs
    • Categories: General ingredient; Canadian
    • ISBN: 9780887807084 Paperback (United States) 10/16/2006
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  • Pumpkin & Squash: Recipes from Canada's Best Chefs
    • Categories: General ingredient; Canadian
    • ISBN: 9781459500266 eBook (United States) 9/29/2011
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  • Les Salades: 40 Recettes Delicieuses Pour La Maison
    • Categories: Salads; Canadian
    • ISBN: 9780887804939 Paperback (United States) 1/1/1999
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  • Salmon: Recipes from Canada's Best Chefs
    • Categories: General courses; Canadian
    • ISBN: 9780887807268 Paperback (United States) 9/27/2007
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  • Salmon
    • Categories: General ingredient
    • ISBN: 9780887803529 Paperback (Canada) 5/1/2000
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  • Sirop D'Erable: 40 Recettes Delicieuses Pour La Maison
    • Categories: Dessert; Canadian
    • ISBN: 9780887804441 Paperback (United States) 1/1/1998
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  • Strawberries
    • Categories: General ingredient
    • ISBN: 9780887804182 Paperback (Canada) 5/1/2000
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  • Summer Flavours: Recipes from the Best Maritime Kitchens
    • Categories: General; Canadian
    • ISBN: 9780887805578 Paperback (United States) 4/1/2002
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  • Summer Vegetables
    • Categories: Vegetables; Summer
    • ISBN: 9780887805080 Paperback (Canada) 7/1/2000
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  • Tomatoes: Recipes from Canada's Best Chefs
    • Categories: General ingredient; General courses
    • ISBN: 9780887807282 Paperback (United States) 9/25/2007
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  • Tomatoes: Recipes from Canada's Best Chefs
    • Categories: General ingredient; Canadian
    • ISBN: 9781459500280 eBook (United States) 10/1/2011
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