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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Nikki Duffy

  • Herbs (River Cottage Handbook No. 10)

    Herbs (River Cottage Handbook No. 10)

    by Nikki Duffy

    • Categories: Herbs & spices
    • ISBN: 9781408808832 Hardcover (United Kingdom) 3/1/2012
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  • River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them

    River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them

    by Hugh Fearnley-Whittingstall and Pam Corbin and Mark Diacono and Nikki Duffy and Nick Fisher (UK) and Steven Lamb and Tim Maddams and Gill Meller and John Wright

    • Categories: Reference
    • ISBN: 9781408828601 Hardcover (United Kingdom) 8/9/2016
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  • River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them

    River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them

    by Hugh Fearnley-Whittingstall and Pam Corbin and Mark Diacono and Nikki Duffy and Nick Fisher (UK) and Steven Lamb and Tim Maddams and Gill Meller and John Wright

    • Categories: Reference
    • ISBN: 9781408863657 eBook (United Kingdom) 12/15/2016
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  • River Cottage Baby and Toddler Cookbook

    River Cottage Baby and Toddler Cookbook

    by Nikki Duffy

    • Categories: Children and baby food
    • ISBN: 9781408807569 Hardcover (United Kingdom) 5/3/2011
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  • River Cottage Baby and Toddler Cookbook

    River Cottage Baby and Toddler Cookbook

    by Nikki Duffy

    • Categories: Children and baby food
    • ISBN: 9781408857564 eBook (United Kingdom) 6/4/2015
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  • River Cottage Baby and Toddler Cookbook

    River Cottage Baby and Toddler Cookbook

    by Nikki Duffy

    • Categories: Children and baby food
    • ISBN: 9781408896006 Hardcover (United Kingdom) 3/8/2018
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Biography

Formerly Deputy Editor of the award-winning magazine Waitrose Food Illustrated, Nikki Duffy also wrote a weekly food column in the Guardian. She worked for three years as the River Cottage Food Editor and is now a freelance food writer. She lives in Essex with her husband and two daughters.