Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Sandra A. Gutierrez


Photo: © SANDRA A. GUTIERREZ has been cooking and educating home cooks about Latin American cuisine for almost three decades. An acclaimed food journalist, professional cooking instructor, cookbook author, and recipe developer, she has presented at the International Association of Culinary Professionals (IACP) and is a regular judge for the James Beard Awards. She has also taught classes nationwide at Williams-Sonoma, The Cook’s Warehouse, and Southern Season, among others. She is the author of five cookbooks, including The New Southern-Latino Table, which was widely credited with the discovery of a new culinary movement and which is featured in the Smithsonian Museum in Washington, D.C.