x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Hugh Acheson

  • The Broad Fork: Recipes for the Wide World of Vegetables and Fruit
    • Categories: Restaurants & celebrity chefs; Vegetables; Fruit; Seasonal
    • ISBN: 9780385345026 Hardcover (United States) 5/12/2015
    show
  • The Broad Fork: Recipes for the Wide World of Vegetables and Fruit
    • Categories: Restaurants & celebrity chefs; Vegetables; Fruit; Seasonal
    • ISBN: 9780385345033 eBook (United States) 5/12/2016
    show
  • The Chef and the Slow Cooker
    • Categories: Crockpot & slow cooker; Restaurants & celebrity chefs
    • ISBN: 9780451498540 Hardcover (United States) 10/17/2017
    show
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9781984822307 Paperback (United States) 10/20/2020
    show
  • How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9781984822314 eBook (United States) 10/20/2020
    show
  • A New Turn in the South: Southern Flavors Reinvented for Your Kitchen
    • Categories: Restaurants & celebrity chefs; American South
    • ISBN: 9780307719553 Hardcover (United States) 11/15/2011
    show
  • A New Turn in the South: Southern Flavors Reinvented for Your Kitchen
    • Categories: Restaurants & celebrity chefs; American South
    • ISBN: 9780307885890 eBook (United States) 11/15/2011
    show
  • Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks
    • Categories: Chutneys, pickles & relishes; Preserving; Restaurants & celebrity chefs
    • ISBN: 9780770434649 Misc. format (United States) 3/27/2014
    show
    • Categories: Restaurants & celebrity chefs; Appliances
    • ISBN: 9781984822284 Hardcover (United States) 10/15/2019
    show
  • Sous Vide: Better Home Cooking
    • Categories: Restaurants & celebrity chefs; Appliances
    • ISBN: 9781984822291 eBook (United States) 10/15/2019
    show