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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Anya Von Bremzen

  • Fiesta!: A Celebration of Latin Hospitality
    • Categories: South American; Central American; Portuguese; Spanish
    • ISBN: 9780385475266 Hardcover (United States) 10/1/1997
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  • Fiesta!: A Celebration of Latin Hospitality
    • Categories: South American
    • ISBN: 9780785813644 Hardcover (United States) 4/27/2001
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  • The Greatest Dishes!: Around The World In 80 Recipes
    • Categories: Main course
    • ISBN: 9780060197315 Hardcover (United States) 4/1/2004
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9781446463529 eBook (United Kingdom) 9/12/2013
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780804128339 Misc. format (United States) 9/17/2013
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780307886811 Hardcover (United States) 9/17/2013
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780307886835 eBook (United States) 9/17/2013
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9781299823105 eBook (United States) 9/17/2013
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Russian
    • ISBN: 9780307886828 Paperback (United States) 9/23/2014
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  • Mastering the Art of Soviet Cooking: A Memoir of Food, Family and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780552777476 Paperback (United Kingdom) 7/3/2014
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780804128315 Misc. format (United States) 9/17/2013
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780857520234 Hardcover (United Kingdom) 7/5/2012
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  • Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
    • Categories: Autobiography, biography & memoirs; Russian
    • ISBN: 9780857520241 Paperback (United Kingdom) 9/1/2012
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  • National Dish: Around the World in Search of Food, History, and the Meaning of Home
    • Categories: Food writing, styling & photography; Historic; French; Spanish; Mexican; Turkish; World; Italian; Japanese
    • ISBN: 9780735223165 Hardcover (United States) 6/20/2023
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  • The New Spanish Table: 300 Recipes of Spain in All Its Glory
    • Categories: Spanish
    • ISBN: 9780761139942 Hardcover (United States) 11/1/2005
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  • The New Spanish Table: 300 Recipes of Spain in All Its Glory
    • Categories: Spanish
    • ISBN: 9780761135555 Paperback (United States) 1/27/2006
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  • The New Spanish Table
    • Categories: Spanish
    • ISBN: 9780761181590 eBook (United States) 11/7/2005
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  • Paladares: Recipes Inspired by the Private Restaurants of Cuba
    • Categories: Restaurants & celebrity chefs; Cuban
    • ISBN: 9781419727030 Hardcover (United States) 11/14/2017
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  • Paladares: Recipes Inspired by the Private Restaurants of Cuba
    • Categories: Restaurants & celebrity chefs; Cuban
    • ISBN: 9781683351450 eBook (United States) 11/14/2017
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  • Please to the Table: The Russian Cookbook
    • Categories: Russian
    • ISBN: 9780894807534 Paperback (United States) 3/1/1990
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  • Please to the Table: The Russian Cookbook
    • Categories: Russian
    • ISBN: 9780894808456 Hardcover (United States) 1/1/1991
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  • Terrific Pacific Cookbook
    • Categories: Pacific Islands
    • ISBN: 9781563051722 Paperback (United States) 11/24/1995
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  • Terrific Pacific Cookbook
    • Categories: Pacific Islands
    • ISBN: 9781563058684 Hardcover (United States) 1/5/1995
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Biography

Like most of the culinary world, food and travel writer Anya von Bremzen has Spain on the brain. But unlike those who have recently discovered Spain's sophisticated flavors and innovative charms, Anya has spent the last 10 years writing about Spanish cuisine and culture. A contributing editor at Travel + Leisure, she has pioneered Spanish cuisine in publications like Food & Wine, Departures, Conde Nast Traveler and the LA Times.n her latest tour de force, The New Spanish Table, Anya reveals the Spain she knows and loves, peppering delicious recipes with historical tidbits, cooking hints and true Spanish hospitality.

In addition to The New Spanish Table, Anya is the author of four ethnic cookbooks, including the James Beard Award-winning Please to the Table: The Russian Cookbook, Terrific Pacific Cookbook, The Greatest Dishes!: Around the World in 80 Recipes, and Fiesta! A Celebration of Latin Hospitality, which won Anya her second Beard award.When she's not in Spain or traveling to some exotic locale to try a new restaurant, Anya lives in New York City.