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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Laura Mason

  • Bedfordshire Clangers and Lardy Cake: Traditional Foods from the South and South East
    • Categories: Historic; English
    • ISBN: 9780007267866 Hardcover (United Kingdom) 10/1/2007
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  • Bedfordshire Clangers and Lardy Cake: Traditional foods from the South and South East
    • Categories: Historic; English
    • ISBN: 9780007798438 Hardcover (United Kingdom) 1/1/2007
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  • Farmhouse Cookery
    • Categories: General; Organic, wholefoods & country; Historic; British
    • ISBN: 9780707803395 Hardcover (United Kingdom) 4/30/2005
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  • Farmhouse Cookery
    • Categories: Historic; Organic, wholefoods & country; British
    • ISBN: 9781905400089 Hardcover (United Kingdom) 2/7/2006
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  • Food Culture in Great Britain
    • Categories: Food science & education; Historic; British
    • ISBN: 9780313327988 Hardcover (United States) 10/30/2004
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  • From Bath Chaps to Bara Brith: The Taste of South West Britain
    • Categories: Historic; English
    • ISBN: 9780007267859 Hardcover (United Kingdom) 10/1/2007
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  • From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food
    • Categories: Historic; English
    • ISBN: 9780007267880 Hardcover (United Kingdom) 10/1/2007
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  • From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food
    • Categories: Historic; English
    • ISBN: 9780007798407 Hardcover (United Kingdom) 10/1/2007
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  • From Norfolk Knobs to Fidget Pie: Foods from the Heart of England
    • Categories: Historic; English
    • ISBN: 9780007267873 Hardcover (United Kingdom) 10/1/2007
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  • From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
    • Categories: Historic; Scottish
    • ISBN: 9780007267897 Hardcover (United Kingdom) 10/1/2007
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  • From Petticoat Tails to Arbroath Smokies: traditional foods of Scotland
    • Categories: Historic; Scottish
    • ISBN: 9780007798391 Hardcover (United Kingdom) 1/1/2007
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  • Good Old Fashioned Pies and Stews
    • Categories: Pies, tarts & pastries; Historic; Casseroles, stews & one-pot meals; Main course; British
    • ISBN: 9781907892103 Hardcover (United Kingdom) 9/15/2011
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  • Good Old-Fashioned Pies & Stews
    • Categories: Historic; Pies, tarts & pastries; Casseroles, stews & one-pot meals; Main course; British
    • ISBN: 9781907892363 Hardcover (United Kingdom) 8/16/2012
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  • Good Old-Fashioned Roasts: and Tasty Leftovers
    • Categories: Leftovers & food waste; Meat; Poultry; Main course; British
    • ISBN: 9781905400720 Hardcover (United Kingdom) 11/2/2009
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  • Grandma's Cookbook: Recipes inspired by the National Trust
    • Categories: Historic; British
    • ISBN: 9781907892714 Hardcover (United Kingdom) 9/16/2013
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  • Just Like Mum Used to Make: Classic Recipes
    • Categories: Historic; British
    • ISBN: 9781907892912 Hardcover (United Kingdom) 12/19/2013
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  • Just Like Mum Used to Make: One-pot Pies and Stews
    • Categories: Casseroles, stews & one-pot meals; Historic; Pies, tarts & pastries; Main course; British
    • ISBN: 9781907892929 Hardcover (United Kingdom) 12/19/2013
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  • National Trust Book of Afternoon Tea
    • Categories: Historic; Afternoon tea; British
    • ISBN: 9781911358206 Hardcover (United Kingdom) 3/1/2018
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  • National Trust Book of Crumbles: 60 Delicious and Comforting Crumble and Cobbler Recipes
    • Categories: Dessert; British
    • ISBN: 9781911358473 Hardcover (United Kingdom) 10/4/2018
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  • National Trust Complete Country Cookbook
    • Categories: Organic, wholefoods & country; British
    • ISBN: 9781907892455 Hardcover (United States) 9/20/2012
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  • National Trust Complete Pies, Stews and One-Pot Meals
    • Categories: Casseroles, stews & one-pot meals; Pies, tarts & pastries; Main course; British
    • ISBN: 9781909881327 Paperback (United Kingdom) 9/4/2014
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  • The National Trust Farmhouse Cookbook
    • Categories: Historic; Organic, wholefoods & country; British
    • ISBN: 9781905400812 Hardcover (United Kingdom) 10/19/2009
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  • The Picnic Cookbook
    • Categories: General
    • ISBN: 9781909881396 Hardcover (United Kingdom) 4/2/2015
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  • The Picnic Cookbook: Outdoor Feasts for Every Occasion
    • Categories: Picnics & outdoors
    • ISBN: 9781909881587 Hardcover (United Kingdom) 4/16/2015
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  • Picnic Cookbook
    • Categories: Appliances
    • ISBN: 9781909881679 eBook (United States) 1/1/2015
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  • Roasts
    • Categories: Meat
    • ISBN: 9781911358756 Hardcover (United Kingdom) 11/5/2019
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  • Sugar-plums and Sherbet: The Prehistory of Sweets
    • Categories: Historic; Candy / sweets; Dessert; British
    • ISBN: 9780907325833 Hardcover (United Kingdom) 6/3/1998
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  • Sugar-plums and Sherbet: The Prehistory of Sweets
    • Categories: Historic; Candy / sweets; Dessert; British
    • ISBN: 9781903018286 Paperback (United Kingdom) 8/1/2003
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  • Sweets and Candy: A Global History (The Edible Series)
    • Categories: Candy / sweets; Historic
    • ISBN: 9781780239279 Hardcover (United Kingdom) 4/15/2018
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  • The Taste of Britain
    • Categories: Historic; British
    • ISBN: 9780007385928 eBook (United Kingdom) 7/8/2010
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  • The Taste of Britain
    • Categories: Historic; British
    • ISBN: 9780007241323 Hardcover (United Kingdom) 10/2/2006
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  • Traditional Foods of Britain: A Regional Inventory
    • Categories: Historic; British
    • ISBN: 9781903018354 Paperback (United Kingdom) 2/10/2004
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Biography

Laura Mason is a food historian, a coordinator of the Slow Food movement, and the author of several cookbooks, including "The National Trust Farmhouse Cookbook" and" Sugar-Plums and Sherbets."