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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Katie Quinn Davies

  • Quand Katie Cuisine: Recettes & Autres Petits Secrets
    • Categories: Food blogger
    • ISBN: 9782012306509 Paperback (France) 10/24/2012
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  • What Katie Ate: Recipes and Other Bits and Pieces
    • Categories: EYB Pick - USA; Food blogger
    • ISBN: 9780670026180 Hardcover (United States) 10/11/2012
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  • What Katie Ate: Recipes and Other Bits and Bobs
    • Categories: Food blogger; EYB Pick - Australia
    • ISBN: 9781921382741 Hardcover (Australia) 9/26/2012
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  • What Katie Ate: Recipes and Other Bits and Bobs
    • Categories: General
    • ISBN: 9780007458592 Hardcover (United Kingdom) 2/28/2013
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  • What Katie Ate: Recipes and Other Bits and Bobs
    • Categories: General
    • ISBN: 9780007458608 eBook (United Kingdom) 2/28/2013
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  • What Katie Ate on the Weekend
    • Categories: Food blogger; Entertaining & parties
    • ISBN: 9780525428954 Hardcover (United States) 5/5/2015
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  • What Katie Ate: At the Weekend
    • Categories: Food blogger; Entertaining & parties
    • ISBN: 9781921383717 Hardcover (Australia) 10/29/2014
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  • What Katie Ate: At the Weekend
    • Categories: Food blogger; Entertaining & parties
    • ISBN: 9781473611887 Hardcover (United Kingdom) 4/9/2015
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Biography

Katie Quinn Davies ~ originally a native of Dublin, Ireland, now based in Sydney, Australia, works as a freelance commercial photographer specialising in food and lifestyle subjects with a strong focus on the former.

Katie brings a natural, rustic, tactile and graphic quality to her photographic work, opting to present food and subjects in an honest and candid state.

In her spare time, as a sideline to her commercial work, Katie writes her food photography blog; 'What Katie ate' for which she develops, cooks, styles and shoots each recipe. Katie is releasing her first 304 page, hardback What Katie Ate Cookbook due out in October 2012, full of honest, home-cooked recipes, most in part inspired by Katie's love for throwing a good dinner party for friends and family.

Katie also is a regular contributor to ABC Delicious Magazine, for which she writes, styles and shoots a monthly, eight page food editorial story.