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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Olga Massov

Biography

Olga is a Russian expat, by way of New England, with Southern inclinations. Her love of pickles, lobster, and bourbon (though maybe not necessarily together) proves the point. After a decade of toiling in finance, fiddling with spreadsheets all the while yearning to be a food writer full-time, she finally took the plunge in February 2011.

She makes delicious, unfussy food. She wants to help the beginner home cook take the scary out of the kitchen. And help explore better techniques for those who’ve been around the chopping block a few times.