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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Rosie Reynolds

Biography

Rosie Reynolds trained as a cook and recipe writer first at Westminster Kingsway College and then at Leiths School of Food and Wine. She excelled at Leiths and secured a job working for BBC Good Food and Olive magazines. Since then Rosie has also worked on TV programmes, including BBC's One Show, and for supermarkets, such as Waitrose. She is an integral member of Bill Granger's food team, working as a food stylist and recipe developer for his book range, magazine columns and features. Rosie's passion is for fuss-free, tasty food, prepared and shared with love! She enjoys nothing more than discovering new flavour combinations, drawing influences from all over the world, to create delicious recipes for home cooks.