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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Camilla Stephens

  • The Higgidy Cookbook: 100 Recipes for Pies and More!
    • Categories: Pies, tarts & pastries; Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9781782062899 Hardcover (United Kingdom) 9/26/2013
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  • The Higgidy Cookbook: 100 Recipes for Pies and More
    • Categories: Restaurants & celebrity chefs; Baking; Pies, tarts & pastries
    • ISBN: 9781784724931 Hardcover (United Kingdom) 10/4/2018
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  • Higgidy: The Veggie Cookbook: 120 Glorious Everyday Recipes
    • Categories: Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9781784724924 Hardcover (United Kingdom) 8/15/2019
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  • Higgidy: The Veggie Cookbook: 120 Glorious Everyday Recipes
    • Categories: Vegetables; Restaurants & celebrity chefs
    • ISBN: 9781784726386 (United Kingdom) 8/15/2019
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Biography

A graduate of Leiths School of Food and Wine, Camilla Stephens began her culinary career as head of food development for the Seattle Coffee Company (now Starbucks). In 2003, she set up her own company with husband James, and Higgidy was born. Quickly recognised as one of the fastest-growing UK companies, the Higgidy kitchens now produce over 175,000 award-winning pies and quiches every week. Camilla and James are passionate about good-quality, delicious ingredients, with all their pies individually shaped and filled by hand.