Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Isabel Cuevas


Anthony Rose is the wine correspondent of The Independent. As a contributor to Decanter Magazine and the World of Fine Wine he travels extensively throughout the world. He has won several awards for wine writing including the Louis Roederer International Wine Columnist of the Year 2008, Glenfiddich Wine Writer of the Year 2000 and 2005, and the Prix Lanson Black Label Award 2000. He is a founding member of The Wine Gang at www.thewinegang.com and also displays his writing on his website: www.anthonyrosewine.com. Isabel Cuevas is the author of the Tokyo Tapas Bar Guide 2010 (in co-operation with Wines from Spain, Tokyo). She has 12 years' experience exporting Spanish wines and food products all over the world. She has lived in Japan for 3 years where she has observed and analysed the increasing presence of Spanish Tapas Bars in Tokyo and the influence of Spanish ingredients in Japanese cuisine.