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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Dorie Greenspan

  • Around My French Table: More Than 300 Recipes from My Home to Yours
    • Categories: French
    • ISBN: 9781299896208 eBook (United States) 1/1/2010
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  • Around My French Table: More Than 300 Recipes from My Home to Yours
    • Categories: French
    • ISBN: 9780618875535 Hardcover (United States) 10/8/2010
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  • Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere
    • Categories: Baking; Dessert; French
    • ISBN: 9780547708324 eBook (United States) 10/28/2014
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  • Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere
    • Categories: Baking; EYB Pick - USA; Dessert; French
    • ISBN: 9780547724249 Hardcover (United States) 10/28/2014
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  • Baking with Dorie: Sweet, Salty & Simple
    • Categories: Restaurants & celebrity chefs; Baking
    • ISBN: 9780358212416 eBook (United States) 10/19/2021
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  • Baking with Dorie: Sweet, Salty & Simple
    • Categories: Restaurants & celebrity chefs; Baking
    • ISBN: 9780358223580 Hardcover (United States) 10/19/2021
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  • Baking with Dorie app
    • Categories: Baking; Dessert
    • App (United States) 10/1/2011
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  • Baking with Julia: Savor the Joys of Baking with America's Best Bakers
    • Categories: Baking
    • ISBN: 9780688146573 Hardcover (United States) 11/1/1996
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  • Baking: From My Home to Yours
    • Categories: Baking
    • ISBN: 9781299895546 eBook (United States) 9/26/2013
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  • Baking: From My Home to Yours
    • Categories: Baking
    • ISBN: 9780618443369 Hardcover (United States) 11/1/2006
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  • Better Homes and Gardens Special Interest Publications: Baking with Dorie (2017)
    • Categories: Restaurants & celebrity chefs; Baking
    • Magazine (United States) 9/15/2017
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  • Better Homes and Gardens Special Interest Publications: Fall Baking (2018)
    • Categories: Restaurants & celebrity chefs; Baking; Fall / autumn
    • Magazine (United States) 11/1/2018
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  • The Cafe Boulud Cookbook: French-American Recipes for the Home Cook
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780684863436 Hardcover (United States) 11/26/1999
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  • Chocolate Desserts by Pierre Hermé
    • Categories: Chocolate; Dessert
    • ISBN: 9780316357418 Hardcover (United States) 5/2/2002
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  • Desserts by Pierre Hermé
    • Categories: Baking; Dessert
    • ISBN: 9780316357203 Hardcover (United States) 3/4/1999
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    • Categories: Cookies / biscuits
    • ISBN: 9780547614847 Hardcover (United States) 10/25/2016
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  • Everyday Dorie: The Way I Cook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780544835450 eBook (United States) 10/23/2018
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  • Everyday Dorie
    • (United States)
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    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780544826984 Hardcover (United States) 10/23/2018
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  • Everyday Dorie at The Washington Post
    • Categories: Magazine & newspaper tie-in
    • (United States)
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  • On Dessert at The New York Times
    • Categories: Magazine & newspaper tie-in; Dessert
    • (United States)
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  • Pancakes: From Morning to Midnight
    • Categories: Pancakes, waffles & crêpes; Quick / easy
    • ISBN: 9780688141042 Hardcover (United States) 2/6/1997
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  • Paris Sweets: Great Desserts from the City's Best Pastry Shops
    • Categories: Dessert; French
    • ISBN: 9780307489395 (United States) 12/18/2008
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  • Paris Sweets: Great Desserts from the City's Best Pastry Shops
    • Categories: Dessert; French
    • ISBN: 9780767906814 Hardcover (United States) 12/1/2002
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  • Paris Sweets: Great Desserts from the City's Best Pastry Shops
    • Categories: Dessert; French
    • ISBN: 9781299145399 eBook (United States) 1/1/2008
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  • Short Stack Vol 30: Butter
    • Categories: Cheese and dairy
    • ISBN: 9780998697307 Paperback (United States) 11/7/2017
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  • Sweet Times: Simple Desserts for Every Occasion
    • Categories: Baking; Dessert
    • ISBN: 9780688083007 Hardcover (United States) 3/1/1991
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  • Waffles from Morning to Midnight
    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch
    • ISBN: 9781892374622 Hardcover (United States) 1/1/2001
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  • Waffles from Morning to Midnight
    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch
    • ISBN: 9780688126094 Hardcover (United States) 8/24/1995
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  • Waffles from Morning to Midnight
    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch
    • ISBN: 9780688158040 Paperback (United States) 3/11/1997
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Reviews by Dorie Greenspan

Biography

Dorie Greenspan has written or cowritten eleven cookbooks, including Baking with Julia, which won a James Beard Award and an IACP Award; Desserts by Pierre Hermé, which was named IACP Cookbook of the Year; and Chocolate Desserts by Pierre Hermé, which won the Gourmand World Cookbook Award for the best English-language cookbook. She created many recipes for The All-New Joy of Cooking and is a special correspondent for Bon Appétit, for which she writes the “Tools of the Trade” column.

Read Bonnie Benwick's interview with Dorie in The Washington Post.