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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Ed Wood

  • Classic Sourdoughs: A Home Baker's Handbook
    • Categories: Breads & bread machine; Beginners & how-to
    • ISBN: 9781580083447 Paperback (United States) 9/18/2001
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  • Classic Sourdoughs, Revised: A Home Baker's Handbook
    • Categories: Breads & bread machine
    • ISBN: 9781607740070 Paperback (United States) 9/15/2011
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  • Classic Sourdoughs, Revised: A Home Baker's Handbook
    • Categories: Breads & bread machine
    • ISBN: 9781299165168 eBook (United States) 1/1/2011
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  • Homemade Sourdough: Mastering the Art and Science of Baking with Starters and Wild Yeast
    • Categories: Baking
    • ISBN: 9780760347348 Paperback (United States) 5/7/2015
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  • World Sourdoughs from Antiquity
    • Categories: Breads & bread machine; Historic; World
    • ISBN: 9780962269462 Hardcover (United States) 12/12/1989
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  • World Sourdoughs from Antiquity: Authentic Recipes for Modern Bakers
    • Categories: Breads & bread machine; Historic; World
    • ISBN: 9780898158434 Paperback (United States) 11/1/1996
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  • Worldwide Sourdoughs from Your Bread Machine
    • Categories: Baking
    • ISBN: 9781558670952 Paperback (United States) 9/1/1994
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