Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Tyler Kord

    • Categories: Restaurants & celebrity chefs; Poultry
    • ISBN: 9781524759001 Hardcover (United States) 10/8/2019
  • Short Stack Vol 7: Broccoli
    • Categories: Vegetables
    • ISBN: 9780989601764 Hardcover (United States) 2/1/2014
  • A Super Upsetting Cookbook About Sandwiches:
    • Categories: Food writing, styling & photography; Vegetables
    • ISBN: 9780804186421 6/13/2016
  • A Super Upsetting Cookbook About Sandwiches
    • Categories: Restaurants & celebrity chefs; Sandwiches & wraps; Food writing, styling & photography
    • ISBN: 9780804186414 Hardcover (United States) 6/14/2016


Tyler Kord is a chef and restaurateur in New York City. He is the owner of No. 7 in Brooklyn's Ft. Greene neighborhood and the No. 7 Sub sandwich shops at the Ace Hotel, The Plaza, Brooklyn Bridge Park, and in Greenpoint, Brooklyn. He has worked for chef Alain Sailhac at the French Culinary Institute and chef Jean-Georges Vongerichten at Perry St. Tyler also has a B.A. in English from Oberlin College and his parents can’t believe that his education might have actually been a useful part of his life as he tries to write a cookbook that is not embarrassing.