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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Samantha Seneviratne

  • Bake Smart: Sweets and Secrets from My Oven to Yours
    • Categories: Baking; Dessert
    • ISBN: 9780063307872 eBook (United States) 11/7/2023
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  • Bake Smart: Sweets and Secrets from My Oven to Yours
    • Categories: Baking; Dessert
    • ISBN: 9780358715146 Hardcover (United States) 11/7/2023
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  • Gluten-Free for Good: Simple, Wholesome Recipes Made from Scratch
    • Categories: Food blogger; Health; Quick / easy; Gluten-free
    • ISBN: 9780804186322 Paperback (United States) 8/2/2016
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  • The Joys of Baking: Recipes and Stories for a Sweet Life
    • Categories: Food writing, styling & photography; Baking; Dessert
    • ISBN: 9780762492534 Hardcover (United States) 10/8/2019
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  • The New Sugar and Spice : A Recipe for Bolder Baking
    • Categories: Baking; Herbs & spices; Dessert
    • ISBN: 9781607747475 eBook (United States) 9/8/2015
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  • The New Sugar and Spice: A Recipe for Bolder Baking
    • Categories: Baking; Herbs & spices; Dessert
    • ISBN: 9781607747468 Hardcover (United States) 9/8/2015
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Biography

SAMANTHA SENEVIRATNE was a food editor at Good Housekeeping, Fine Cooking, and Martha Stewart’s Everyday Food before starting her blog Love, Cake, which was a 2015 finalist for the Saveur Blog Awards. She is also a recipe developer, food stylist, and the author of The New Sugar and Spice. She lives in New York City.