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Virginia Van Vynckt


This book is not author-driven. Barbara Grunes is the author or co-author of more that 45 cookbooks, including The Best Bake Sale Ever Cookbook and Wok Every Day (co-authored with Virginia Van Vynckt), from Chronicle Books). Nationally known as a food consultant and historian, Barbara has also written on food and dining for the Chicago Sun-Times. Virginia Van Vynckt is a longtime writer, editor, and web designer. She bakes dozens of cookies every year for family and friends, and is the webmaster of MakeGreatCookies.com. She lives in the Chicago area.