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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Martin Boetz

  • Longrain: Modern Thai Food
    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781740660273 Hardcover (Australia) 10/2/2003
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  • Longrain: Modern Thai Food
    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781740662710 Paperback (Australia) 7/1/2005
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  • Modern Thai Food: 100 Clear And Easy Thai Recipes To Prepare At Home
    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9780794604875 Hardcover (United States) 5/15/2007
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  • Modern Thai Food
    • Categories: Thai
    • ISBN: 9781840913828 Hardcover (United Kingdom) 3/15/2004
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  • Modern Thai Food: 100 Fabulous Thai Recipes for Contemporary Cooks
    • Categories: Thai
    • ISBN: 9780804842297 Paperback (United States) 9/10/2011
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  • New Thai Food: Recipes for Home
    • Categories: Thai
    • ISBN: 9781742708201 Hardcover (Australia) 10/1/2014
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Biography

Martin Boetz has worked under the mentorship of internationally acclaimed Thai expert David Thompson, during which he discovered a love for Thai food that would be the focus of his culinary career. His approach to Asian cooking has lead to high praise from diners and critics around the globe. Martin previously authored Modern Thai Food - described by David Thompson in his foreword as a 'mouth-watering cookbook'.