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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Paul Hartley

  • The Bovril Cookbook
    • Categories: General ingredient
    • ISBN: 9781906650025 Hardcover (United Kingdom) 3/3/2009
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  • The Colman's Mustard Cookbook (Storecupboard Cookbooks Series)
    • Categories: General ingredient
    • ISBN: 9781904573159 Hardcover (United Kingdom) 10/18/2004
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  • The Great British Storecupboard Cookbook
    • ISBN: 9781906650117 Hardcover (United Kingdom) 9/29/2009
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  • Guinness: An Official Celebration of 250 Remarkable Years: History, Ads, Recipes
    • Categories: Wine, beer & spirits
    • ISBN: 9780600620372 Hardcover (United States) 10/1/2009
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  • Guinness: Celebrating 250 Remarkable Years
    • Categories: Wine, beer & spirits
    • ISBN: 9780600619888 Hardcover (United Kingdom) 9/7/2009
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  • The Heinz Tomato Ketchup Cookbook
    • Categories: General ingredient
    • ISBN: 9781904573760 Hardcover (United Kingdom) 10/5/2007
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  • Heinz® Tomato Ketchup Cookbook: An Inventive and Unexpected Recipe Collection
    • Categories: Sauces; Herbs & spices
    • ISBN: 9781580089364 Hardcover (United Kingdom) 9/1/2008
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  • The Horlicks Cookbook
    • Categories: General ingredient
    • ISBN: 9781906650315 Hardcover (United Kingdom) 10/1/2010
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  • The HP Sauce Cookbook
    • Categories: General ingredient
    • ISBN: 9781904573869 Hardcover (United Kingdom) 9/1/2008
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  • The Lea & Perrins Worcestershire Sauce Cookbook
    • Categories: General ingredient; British
    • ISBN: 9781904573296 Hardcover (United Kingdom) 8/30/2005
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  • The Lea & Perrins Worcestershire Sauce Cookbook
    • Categories: Herbs & spices
    • ISBN: 9781552856918 Paperback (Canada) 1/1/2005
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  • Little Book of Marmite Tips
    • Categories: General
    • ISBN: 9781904573777 Paperback (United Kingdom) 6/7/2007
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  • The Lyle's Golden Syrup Cookbook
    • Categories: General ingredient
    • ISBN: 9781904573791 Paperback (United Kingdom) 3/26/2008
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  • The Marmite Cookbook
    • Categories: General ingredient
    • ISBN: 9781904573098 Hardcover (United Kingdom) 10/17/2003
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  • The Marmite Cookbook
    • Categories: General ingredient
    • ISBN: 9781552856895 Paperback 1/1/2005
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  • The Marmite World Cookbook
    • Categories: General ingredient
    • ISBN: 9781906650360 Hardcover (United Kingdom) 11/1/2010
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  • The Vimto Cookbook
    • Categories: General ingredient
    • ISBN: 9781472905581 Hardcover (United Kingdom) 5/22/2014
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Biography

Paul Hartley is renowned for his storecupboard wizardry and his bestselling books include The Marmite Cookbook, which has sold more than a quarter of a million copies. Other titles in the Storecupboard Cookbook series include The Horlicks Cookbook, The Heinz Tomato Ketchup Cookbook, The Colman's Mustard Cookbook and The Lyle's Golden Syrup Cookbook. Paul is a regular broadcaster and has appeared on BBC2's Food Poker, BBC Radio4's Food Programme, UKTV Food's Market Kitchen and is a regular contributor to several local radio stations and many magazines and newspapers. First-time author David Clare is a Vimto supremo, enthusiast and evangelist.