x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Joe Woodhouse

  • More Daily Veg: No fuss or frills, just great vegetarian food

    More Daily Veg: No fuss or frills, just great vegetarian food

    by Joe Woodhouse

    • Categories: Restaurants & celebrity chefs; Vegetables
    • ISBN: 9781804190845 Hardcover (United Kingdom) 9/28/2023
    show
  • Your Daily Veg: Modern, Fuss-Free Vegetarian Food

    Your Daily Veg: Modern, Fuss-Free Vegetarian Food

    by Joe Woodhouse

    • Categories: Vegetarian; Vegetables; Restaurants & celebrity chefs
    • ISBN: 9780857839664 Hardcover (United Kingdom) 3/31/2022
    show
  • Your Daily Veg: Modern, fuss-free vegetarian food

    Your Daily Veg: Modern, fuss-free vegetarian food

    by Joe Woodhouse

    • Categories: Vegetarian; Vegetables; Restaurants & celebrity chefs
    • ISBN: 9781914239410 eBook (United Kingdom) 3/31/2022
    show

Biography

Joe Woodhouse has been vegetarian since the age of 10, teaching himself how to cook. He later trained as a chef and spending years working in kitchens such as Vanilla Black and the Towpath Café, as well as working at events with restaurants such as the Quality Chop house. Alongside being a chef he is a photographer, shooting with clients such as Soho Farmhouse, Belazu, Marmite, Asda, Hakkasan and Colman’s. He is lauded amongst colleagues - including Anna Jones and Nigella Lawson – for being the best vegetarian chef in the business. His work has featured in publications such as The New Yorker, Bon Appetit, Guardian, Observer, Metro, Evening Standard and Life & Thyme.