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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Gourmet Magazine Editors

  • The Best of Gourmet 1986
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780394552583 Hardcover (United States) 2/12/1986
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  • The Best of Gourmet 1987
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780394560397 Hardcover (United States) 2/12/1987
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  • The Best of Gourmet 1988
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780394569550 Hardcover (United States) 2/12/1988
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  • The Best of Gourmet 1989
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780394575292 Hardcover (United States) 2/6/1989
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  • The Best of Gourmet 1990
    • Categories: Magazine & newspaper tie-in; Seasonal
    • ISBN: 9780394583211 Hardcover (United States) 3/1/1990
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  • The Best of Gourmet 1991
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780679400684 Hardcover (United States) 3/6/1991
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  • The Best of Gourmet 1992
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780517167267 Hardcover (United States) 12/1/1992
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  • The Best of Gourmet 1992: Featuring the Flavors of France
    • Categories: Magazine & newspaper tie-in; French
    • ISBN: 9780679412045 Hardcover (United States) 2/24/1992
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  • The Best of Gourmet 1993
    • Categories: Magazine & newspaper tie-in; Cooking ahead; Italian
    • ISBN: 9780679423645 Hardcover (United States) 3/31/1993
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  • The Best of Gourmet 1994: Featuring the Flavors of China
    • Categories: Magazine & newspaper tie-in; Chinese
    • ISBN: 9780679433477 Hardcover (United States) 3/15/1994
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  • The Best of Gourmet 1995: Featuring the Flavors of Mexico
    • Categories: Magazine & newspaper tie-in; Mexican
    • ISBN: 9780679441465 Hardcover (United States) 7/18/1995
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  • The Best of Gourmet 1996: Featuring the Flavors of England, Ireland & Scotland
    • Categories: Magazine & newspaper tie-in; English; Scottish; Irish
    • ISBN: 9780679448051 Hardcover (United States) 11/1/1996
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  • The Best of Gourmet 1996: Featuring the Flavors of England, Ireland & Scotland
    • Categories: Magazine & newspaper tie-in; English; Irish; Scottish
    • ISBN: 9780679449362 Hardcover (United States) 3/19/1996
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  • The Best of Gourmet 1997: Featuring the Flavors of Greece
    • Categories: Magazine & newspaper tie-in; Greek
    • ISBN: 9780679457350 Hardcover (United States) 3/18/1997
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  • The Best of Gourmet 1998: Featuring the Flavors of India
    • Categories: Magazine & newspaper tie-in; Indian
    • ISBN: 9780375501388 Hardcover (United States) 2/17/1998
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  • The Best of Gourmet 1999: Featuring the Flavors of Spain
    • Categories: Magazine & newspaper tie-in; Spanish
    • ISBN: 9780375502965 Hardcover (United States) 2/16/1999
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  • The Best of Gourmet 2000: Featuring the Flavors of Thailand
    • Categories: Magazine & newspaper tie-in; Thai
    • ISBN: 9780375504310 Hardcover (United States) 4/15/2000
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  • The Best of Gourmet 2001: Featuring the Flavors of Sicily
    • Categories: Magazine & newspaper tie-in; Italian
    • ISBN: 9780375506048 Hardcover (United States) 5/1/2001
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  • The Best of Gourmet 2002: Featuring the Flavors of Paris
    • Categories: Magazine & newspaper tie-in; French
    • ISBN: 9780375508509 Hardcover (United States) 9/2/2002
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  • The Best of Gourmet 2003: Featuring the Flavors of San Francisco
    • Categories: Magazine & newspaper tie-in; American
    • ISBN: 9781400060573 Hardcover (United States) 5/6/2003
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  • The Best of Gourmet 2004: Featuring the Flavors of Rome
    • Categories: Magazine & newspaper tie-in; General courses; Italian
    • ISBN: 9781400062539 Hardcover (United States) 5/1/2004
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  • The Best of Gourmet 2005: A Year of Celebrations (20th Anniversary Edition)
    • Categories: Magazine & newspaper tie-in; Entertaining & parties
    • ISBN: 9781400063642 Hardcover (United States) 5/1/2005
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  • The Best of Gourmet 2006: The World at Your Table: A Year of International Flavors
    • Categories: Magazine & newspaper tie-in; World
    • ISBN: 9781400065196 Hardcover (United States) 5/2/2006
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  • The Best of Gourmet 2007: Sixty-five Years, Sixty-five Favorite Recipes
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781400066384 Hardcover (United States) 5/1/2007
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  • The Big Broccoli Book
    • Categories: Vegetables; Magazine & newspaper tie-in
    • ISBN: 9780679419334 Paperback (United States) 11/30/1992
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  • Endless Feasts: Sixty Years of Writing From Gourmet
    • Categories: Magazine & newspaper tie-in; Food writing, styling & photography
    • ISBN: 9780375759925 Paperback (United States) 8/14/2003
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  • The Gourmet Cookbook: More Than 1000 Recipes
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780618374083 Hardcover (United States) 9/28/2004
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  • The Gourmet Cookbook (2 Volumes)
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780933166004 Hardcover (United States) 6/1/1965
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  • The Gourmet Cookbook Volume II
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780933166011 Hardcover (United States) 1/1/1965
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  • The Gourmet Cookbook With DVD: More Than 1000 Recipes
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780618806928 Hardcover (United States) 9/22/2006
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  • The Gourmet Cookbook, 2 Vols. (Boxed)
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780394540375 Hardcover (United States) 11/1/1984
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  • The Gourmet Cookbook, Vol. 1
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780394540306 Hardcover (United States) 10/12/1984
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  • The Gourmet Cookbook, Vol. 2
    • ISBN: 9780394540313 Hardcover 10/12/1984
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  • The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009
    • Categories: Baking; Cookies / biscuits; Magazine & newspaper tie-in; Afternoon tea
    • ISBN: 9780547504780 eBook (United States) 11/2/2010
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  • The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009
    • Categories: Baking; Cookies / biscuits; Magazine & newspaper tie-in; Afternoon tea; Dessert
    • ISBN: 9780547328164 Hardcover (United States) 11/2/2010
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  • Gourmet Every Day: Over 200 Quick and Easy Recipes for Dinner
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780517223819 Hardcover (United States) 2/1/2005
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  • Gourmet Every Day: Over 200 Quick and Easy Recipes for Dinner
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780375504457 Hardcover (United States) 8/29/2000
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  • Gourmet Italian: All-Time Favorite Recipes
    • Categories: Magazine & newspaper tie-in; Italian
    • ISBN: 9780547843681 Hardcover (United States) 5/8/2012
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  • Gourmet Weekday: All-Time Favorite Recipes
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780547842318 Hardcover (United States) 5/8/2012
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  • Gourmet's America
    • Categories: Magazine & newspaper tie-in; American
    • ISBN: 9780679435631 Hardcover (United States) 9/6/1994
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  • Gourmet's Basic French Cookbook
    • Categories: Beginners & how-to; Magazine & newspaper tie-in; French
    • ISBN: 9780517014752 Hardcover (United States) 3/19/1990
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  • Gourmet's Best Desserts
    • Categories: Magazine & newspaper tie-in; Dessert
    • ISBN: 9780394564227 Hardcover (United States) 10/12/1987
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  • Gourmet's Best Desserts
    • Categories: Magazine & newspaper tie-in; Dessert
    • ISBN: 9780394565668 Hardcover (United States) 7/7/1987
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  • Gourmet's Casual Entertaining: Year-Round Menus For Family and Friends
    • Categories: Magazine & newspaper tie-in; Entertaining & parties
    • ISBN: 9780375507359 Hardcover (United States) 9/4/2001
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  • Gourmet's Five Ingredients: More Than 175 Easy Recipes for Every Day
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780375508660 Hardcover (United States) 9/24/2002
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  • Gourmet's France
    • Categories: Magazine & newspaper tie-in; French
    • ISBN: 9780394540351 Hardcover (United States) 10/12/1984
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  • Gourmet's Holidays & Celebrations
    • Categories: Magazine & newspaper tie-in; Christmas; Thanksgiving
    • ISBN: 9780679417675 Hardcover (United States) 8/18/1992
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  • Gourmet's In Short Order: Recipes in 45 Minutes or Less and Easy Menus
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780679427452 Hardcover (United States) 9/1/1993
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  • Gourmet's Menu Cookbook
    • Categories: Magazine & newspaper tie-in; Entertaining & parties
    • ISBN: 9780394540320 Hardcover (United States) 10/12/1984
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  • Gourmet's Menus for Contemporary Living
    • Categories: Magazine & newspaper tie-in; Entertaining & parties
    • ISBN: 9780394545899 Hardcover 11/12/1985
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  • Gourmet's Parties
    • Categories: Magazine & newspaper tie-in; Entertaining & parties
    • ISBN: 9780375500305 Hardcover (United States) 4/30/1998
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  • Gourmet's Quick Kitchen: Fast Recipes, Easy Menus, and Lighter Fare
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780679452577 Hardcover (United States) 6/26/1997
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  • Gourmet's Sweets: Desserts for Every Occasion
    • Categories: Baking; Magazine & newspaper tie-in; Dessert
    • ISBN: 9780609000656 Hardcover (United States) 8/11/1998
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  • Gourmet's Sweets: Desserts for Every Occasion
    • Categories: Baking; Magazine & newspaper tie-in; Dessert
    • ISBN: 9780375502002 Hardcover (United States) 8/11/1998
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  • Remembrance of Things Paris: Sixty Years of Writing from Gourmet
    • Categories: Food writing, styling & photography; Magazine & newspaper tie-in; French
    • ISBN: 9780812971934 Paperback (United States) 3/8/2005
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  • Remembrance of Things Paris: Sixty Years of Writing from Gourmet
    • Categories: Food writing, styling & photography; Magazine & newspaper tie-in; French
    • ISBN: 9780307490117 eBook (United States) 4/2/2009
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