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Welcome to Eat Your Books!
If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.
Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!
Harold McGee
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Reviews by Harold McGee
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Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking by Adam Perry Lang
The 2010 Piglet Tournament of Cookbooks vs. Francis Mallmann & Peter Kaminsky's Seven Fires
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Seven Fires: Grilling the Argentine Way by Francis Mallmann and Peter Kaminsky
The 2010 Piglet Tournament of Cookbooks winner vs. Adam Perry Lang's Serious Barbecue