Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Lori Lyn Narlock


Lori Lyn Narlock writes about wine, food, and travel and is the author of more than 10 cookbooks. Her writing appears in a variety of publications including Fine Cooking, the San Francisco Chronicle, and San Francisco magazine. She lives in Napa, CA. The Kendall-Jackson culinary team, headed by executive chef Justin Wangler and wine master Randy Ullom, provides exciting food and wine connections to thousands of guests who visit the Kendall-Jackson Wine Center each year. The team finds inspiration and the highest-quality ingredients from the winery’s 2½-acre culinary sensory gardens and the local food producers of Sonoma County, CA.