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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Holly Clegg

Biography

With over 1.5 million cookbooks sold, Holly Clegg has become a culinary expert on easy, healthy and practical recipes through her nationally recognized best-selling trim&TERRIFIC® cookbook series, including the more targeted health focused Eating Well cookbooks, Eating Well Through Cancer, Alimentándose bien durante el cáncer (Spanish edition), Eating Well to Fight Arthritis, Diabetic Cooking with the ADA and Guy’s Guide To Eating Well (release May 2018).

Clegg, who attended the Cordon Bleu Cooking School, London has made multiple appearances on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Web MD, and The Huffington Post. She has consulted for Walmart, Teflon, The Coca-Cola Company, and hospitals throughout the country.