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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Rose Wilde

  • Bread and Roses: 100+ Grain Forward Recipes featuring Global Ingredients and Botanicals

    Bread and Roses: 100+ Grain Forward Recipes featuring Global Ingredients and Botanicals

    by Rose Wilde

    • Categories: Restaurants & celebrity chefs; Breads & bread machine
    • ISBN: 9781682687444 eBook (United States) 10/24/2023
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  • Bread and Roses: 100+ Grain Forward Recipes Featuring Global Ingredients and Botanicals

    Bread and Roses: 100+ Grain Forward Recipes Featuring Global Ingredients and Botanicals

    by Rose Wilde

    • Categories: Breads & bread machine; Restaurants & celebrity chefs
    • ISBN: 9781682687437 Hardcover (United States) 10/24/2023
    show

Biography

Rose Wilde has been featured in the New York Times, Washington Post, Food & Wine, Wall Street Journal, and Refinery29, with regular appearances on NPR, Tastemade, and the Cooking Channel. She owns Red Bread Bakery near her home in Los Angeles, California.